"Little girl, you sure know how to talk." Chef Zhan took a look at Zhuang Xinmu and said.
"Thank you for your compliment." Zhuang Xinmu nodded her head without hesitation.
"Exactly. You go and see for yourself. Your goose can't be called the first in the world." Wu Zhou said, unwilling to show weakness.
"Humph. Now that you know you are here to make a living, don't point your fingers at me." Chef Zhan wasn't a good-tempered person. He immediately said that.
"Alright. We have finished tasting the dishes. Manager Liao, we will take our leave now." Zhuang Xinmu ignored Chef Zhan's unpleasant words and said to Manager Liao at the side.
"Okay. Xiao Mi, send him out." Manager Liao immediately agreed. At the same time, he signaled his sister to send him out.
"This way please." The waitress, Little Mi, stood up and walked to the door, extending her hand to lead the way.
"It's good that he left. He's tactful." Chef Zhan humphed coldly.
"Old man, your craftsmanship is not so good and your words are not pleasant to hear." Wu Zhou said angrily.
"It's none of your business. Mind your own business." Chef Zhan didn't even look at him. He just turned around and walked out of the private room faster.
"The craftsmanship of your chef isn't so good, but he has quite a temper." Wu Zhou sneered and said to Manager Liao.
"Please excuse me, both of you. Take care." Manager Liao smiled along the way and said some words to ease the atmosphere.
Chef Zhan, who had just walked out quickly, picked up the phone that kept vibrating in his pocket. Without even looking at it, he picked it up and started yelling.
"The three of you can't even keep an eye on a goose. What use are you?"
"Uh, Head Chef Zhan, you just said I'll call you back in five minutes …" A hesitant male voice came from the phone.
"I said five minutes, so it's five minutes. Why are you calling now? Haven't you been weaned yet?" Chef Zhan continued to scold.
"Head Chef Zhan, it's been seven minutes. You …" The male voice on the phone was even softer this time.
"Do I need you to tell me after a few minutes? I don't know. Look at your goose. If its fur is even a little bit burnt, you can go home and raise your own goose! "Chef Zhan didn't let him finish his words. His words were even more choking and threatening.
But this time, he hung up after saying that. Only then did the other party heave a sigh of relief.
"How is it?" The other two geese watching at the side immediately asked.
"What did Head Chef Zhan say?" The other one continued.
"What do you mean? You let me make the call. Didn't you hear my scolding?" the person who made the call pointed at the phone and said angrily.
"Hehe. I'm just afraid that Head Chef Zhan has left some instructions for us. That way, we can finish it together, right?" the man said straightforwardly with a cheeky smile. He was not embarrassed at all.
"Screw you. Head Chef Zhan will be back soon. You go and ask him yourself." The one who made the call put down the phone and began to stare at the goose with his bright eyes.
What a joke. This goose was related to his job. Of course, the ancestor of the goose was more important.
"Come back immediately? Let's just watch the goose, "the other two immediately said.
He began to take good care of the goose.
Actually, the goose was in the oven and the time was set. There was no need to look at it like that. It was just that Chef Zhan was really unhappy.
"Humph. Who can cook goose better than me? That's nonsense." Chef Zhan was so angry that his face turned crimson. Of course, it was because of his anger.
At the other side, Wu Zhou and Zhuang Xinmu were naturally unhappy, too.
"Mu Mu, let's go to another restaurant. This chef has such a bad temper and his dishes are so ordinary. I really don't know where his confidence comes from." Wu Zhou pulled Zhuang Xinmu and coaxed her earnestly.
"Humm. Whatever you say." Zhuang Xinmu wasn't really angry, but still nodded her head obediently.
"As long as you're not angry, Mu Mu." Wu Zhou looked at Zhuang Xinmu's expression carefully. Only when he found she really wasn't angry did he feel relieved.
The two people walked to the parking lot together. In a little while, Wu Zhou suddenly said that.
"No way. I have to publicize this matter on the Internet and let this boss lose his business. Humph." Wu Zhou revealed a manner of "I'm narrow-minded and proud".
"Ok, ok, ok. As long as you are happy. Go to the car and publicize it. I'll drive." Zhuang Xinmu was quite willing to let her boyfriend keep some childish innocence.
Wu Zhou's actions did let the regular customers of Yuanzhou shop know this restaurant, but it wasn't a good reputation.
After all, they all favored Yuanzhou shop in their hearts.
In the evening.
In Chef Zhan's home.
"Old man, what's wrong with you? Is the goose dead? "Chef Zhan's wife teased him when she saw his indignant expression.
"It's more serious than that." Chef Zhan answered angrily.
"Huh? What can make you so angry?" Chef Zhan's wife was an elegant middle-aged woman. On hearing that, she asked curiously.
"Humph. You don't understand." Chef Zhan wasn't interested in talking about it. It wasn't something glorious.
"Then don't wander around." Chef Zhan's wife said angrily.
"Yes. I have to wander around. I have to wander around personally." Chef Zhan patted the sofa and said seriously.
"This old man is so old that he starts to talk mysteriously." Seeing that Chef Zhan just went to the balcony to make a phone call, his wife didn't care about him anymore. She just watched TV and enjoyed herself.
As soon as he got to the balcony, Chef Zhan started to make a phone call.
"Hello, is that Boss Qin? I'll ask for leave tomorrow. "Chef Zhan didn't stand on ceremony and said straightforwardly.
"What's wrong with you?" Boss Qin was naturally the big boss of the restaurant. Hearing that the head chef asked for leave, he naturally had to ask about the situation in detail.
"I have to go out for something." Chef Zhan wouldn't say that he was going to watch others cook the goose.
"Are you alright?" That was what Boss Qin cared about most.
"I'm fine. I'm fine. That's all." Chef Zhan knitted his brows and said straightforwardly.
"Alright. You can call me for help if you need anything. Remember to come back after I finish my business." Boss Qin felt relieved and then said courteously.
"It's none of your business. I can do it myself." On hearing that, Chef Zhan immediately refused with a frown.
Who did he need help with watching the goose? His craftsmanship was the best!
"Alright. Rest early." Boss Qin wasn't angry. Instead, he said amiably.
"Humm. You too." After saying that, Chef Zhan really hung up the phone.
Boss Qin took the phone and said helplessly, "This Chef Zhan has a bad temper. But it's not easy to find a famous restaurant."
That was also the reason why Boss Qin was so courteous to Chef Zhan.
A high-end restaurant had to have a famous restaurant apart from the service. Otherwise, the taste wouldn't be good and it couldn't attract customers.
No matter how good the service was, after three to five times, the remaining customers would just depend on the taste. If the taste was ordinary, naturally no one would come again. If the taste was good and the service was good, customers would naturally come like clouds. However, no good chef had a good temper.
Sometimes, craftsmen were the same as literati. They were both proud.
"Humph. This old man is going to see what kind of goose you cook tomorrow. I'm afraid it can't even be compared to mine." Chef Zhan held the phone and said to himself confidently.
…
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