Although Yuan Zhou didn't ask many questions, his questions were always straight to the point.
For example —
"Mr. Gauss, the bass you ate just now should have been cooked half a minute earlier. This is to make the fish harder and match the special taste. Is this the special taste from the wormwood?" Yuan Zhou's sense of taste was very sensitive. He understood Gauss's intention after tasting it.
"That's amazing." A smile appeared on Gauss's wrinkled face for the first time. "You only added a little bit, yet you can taste it. Your taste buds are amazing."
The conversation continued until Yuan Zhou left to prepare the ingredients for lunch.
After the conversation, they realized that the special pudding they had just eaten was completely different from pudding. The pudding we often talked about was actually a transliteration of the word pudding. If it was translated, it should be translated as milk jelly. The ingredients were eggs and milk yolk. However, tofu pudding was made from soybeans. Both the ingredients and the production method were different. At most, the shape was a little similar. How could it be translated into the same thing?
However, Theroma's question stumped Bauduin, Gauss, and the others. If it wasn't translated into pudding, what would it be translated into?
Although Chinese cuisine was one of the three major cuisines in the world, it was too complicated and had too many variations. Most of them couldn't be translated. Not to mention the dishes, even the Chinese cooking techniques couldn't be completely translated.
Lunchtime.
The eight of them swiped their passports and lined up in an orderly manner. This time, many of them volunteered and weren't impatient at all. Of course, even if they came early, they still couldn't get the first place.
While lining up, they saw an unexpected person.
"Remy, why are you here?" Marisello asked. "Didn't you go to the art gallery?"
"Yes, I had a good chat with Wu at the art gallery. It's almost noon, and Wu usually eats at Yuan's restaurant. Wu is the first in the line," Remy said.
Marisello and the others looked over. The first in the line was a man with a mustache. It turned out that he was Wu, known as the last hope of the European art world. Although the masters of western cuisine didn't pay attention to the art world, they had still heard of the name Wu.
"So it's him. No wonder he's so mysterious," Tuo Luoma muttered.
The reason why there was such a saying was that they had followed Yuan Zhou here to prepare the ingredients for lunch, so they had lined up to get their number plates. It could be said that they were early enough, but they didn't know when or from where, a man with a mustache suddenly appeared in front of them. His movements were ghostly.
What a joke! One must know that Wuhai had practiced before. He was number one on the slide in kindergarten!
The time spent waiting for delicacies was always very long. Compared to the time spent communicating, it was even longer. This was equivalent to going to an amusement park and lining up for two hours, only to be satisfied for a few minutes … It was simply over in a flash.
Remy had a valid reason. In any case, he was using Wuhai as an excuse. Everyone was talking about him behind him, but Wuhai didn't even turn his head. Anyway, the discussion wouldn't affect his meal, so what reason did he have to care? The most pitiful one was Bayer. No matter what the reason was, he could not appear in The Kitchen God today. This was what Dharma had said today. Dharma was worried that Bayer would affect today's exchange.
Bayer: "???"
The first batch of customers entered the restaurant. Dharma and the others who had lined up early were also in the first batch.
"Brother Wu, what do you want to eat today?" Su Ruoyan started ordering.
"I watched a short video yesterday," Wuhai suddenly said.
"Huh? Brother Wu, you still watch short videos? "Su Ruoyan followed up and waited for Wuhai to continue.
"Then there was a food broadcast. I ordered a lot of Yunnan cuisine." Wuhai said, "So I'm going to eat Sichuan cuisine today. I want spicy diced chicken, Sichuan boiled fish, diving frog …" He ordered more than ten dishes in a row.
Su Ruoyan didn't really understand the artist's train of thought at first. But when he ordered the dishes, Su Ruoyan was very dutiful and recorded everything.
"Recently, Brother Wu's appetite hasn't been very good." Su Ruoyan sighed and then continued to order dishes from other customers.
"Yuan Restaurant doesn't have much western cuisine, but there are a lot of steaks. I can still find all the types of steaks that I remember. Then I want a red wine steak, five points. I want to see what the world's best steak that even Twin Peaks agrees on looks like," Barr ordered.
Other than steaks, there were indeed not many western dishes on the menu. But just like what Barr said, because of Dharma and Malisello's words, everyone's anticipation was pushed to the peak. Everyone ordered a steak, except for Bauduan.
"There's also Swedish meatball? What a coincidence. Then I'll add another serving of Swedish meatball." Bauduan had taken out Swedish meatball during the exchange in the morning.
The first batch of customers also finished ordering. Yuan Zhou started cooking. Just like before, because it was the first batch, Dharma and the others still chose a position where they could see Yuan Zhou cooking.
Malisello, the stupid marmot, had ordered the T-bone steak on purpose. Therefore, Yuan Zhou's omnipotent kitchen knife was displayed again. To be honest, Yuan Zhou, who had two Grand Scripture knife skills, was totally bullying others if he were to say that his knife skills were good.
Whether it was the steak cutting or the side dishes, his extremely strong control was at a level that would make people dumbfounded.
As a believer, Barr could only understand it this way, "This knife skill? I'm afraid he's possessed by God. "
"I've been a chef for almost 50 years, but I've never seen such knife skills," Gauss said.
Gauss had always been very strict. At this moment, he somewhat understood why Shuang Feng said that he wasn't as good as Yuan. With his knife skills, let alone Shuang Feng, even if he searched through his memories, he still couldn't find anyone who could compete with him.
"I always felt that I was very talented in cooking, until I met Yuan," a very conceited western cuisine master said.
"I really want to know who Yuan's teacher is. How could he teach such a person?" a master who was currently working as a culinary professor said.
If not for the fact that these western cuisine masters were experienced people, they would definitely be exclaiming in surprise by now.
While they were exclaiming in admiration, the steaks were served one after another. Once they were in their mouths, the praises stopped. This was very normal. Even a professional food critic like Lee Yanyi couldn't write comments while eating the dishes cooked by Yuan Zhou.
"What do you think? My and Doloma's comments are correct, right? It's the best steak in the world," Malisello asked his old friends after he finished eating.
Barr said, "It's not cooked by you. Besides, it's Yuan's steak that made you fall from the first place. Why are you still so happy?"
Maricello replied, "I think it's pretty good. Before I ate Yuan's steak, I wanted to improve myself, so I had to work hard on the ingredients. It was only after I ate Yuan's steak that I had a direction to move forward."
"Well, I agree with Malisello on this point." Doloma nodded and then asked Bauduin, "I haven't eaten Yuan's other western cuisine. How about Swedish meatballs?"
"Good. It's better than what I cooked in the morning in every aspect." Bauduin said, "Now I understand Malisello's words. If I didn't come to this exchange meeting, I would indeed regret it."
Bauduin's words got the approval of the other masters. Almost all of them had heard what Ma Tuo and Doloma said. But without exception, they didn't believe it at first. However, since the morning, their thinking started to change. Now, after eating the steak, they completely believed it. If they didn't come, they would definitely regret it.
…
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