"My heart is bitter, but I won't say it. I originally wanted to quietly come here with my boyfriend to have breakfast, but what day is it today? Why are there so many foreigners queuing up for breakfast? I feel like I won't be able to eat it. "The girl holding her boyfriend's hand sighed.
"Don't talk so much. I spun the Koi fish yesterday, and it's very accurate. It's said that anything you wish for can come true. My wish was that Boss Yuan would prepare two types of breakfast today," the man holding his girlfriend's hand said.
The single dog next to him was already very displeased. When he heard that there would be two types of breakfast, his face showed an expression that said, "What are you thinking of?". He thought to himself, "If there are two types of breakfast today, I will livestream the fight between the dragon and the tiger!"
Everyone knew that no matter how many people had petitioned for three types of breakfast last time, this benefit had never appeared again.
As Yuan Zhou's fame was growing, many white people actually came to The Kitchen God's restaurant, but there weren't many people for breakfast. On one hand, it was because of the time. On the other hand, Yuan Zhou hadn't prepared a Western-style breakfast yet. It was naturally very eye-catching to see so many foreigners lining up.
That's right, these foreigners were the ones who had come for the meeting of the nine.
Early in the morning, Troma and Maricello woke up. They were also responsible for waking up the other six Western food masters, including Baal and Bauduin. Although he was old and sleepy less, he had just taken a long flight and hadn't recovered his energy. That was one thing. Secondly, breakfast in Master Chef Restaurant was really early.
Especially Gauss. Of course, this Gauss was not the mathematician Gauss who had forced many people to death. He was a Portuguese French chef, the two-time champion of the Bogus World Cooking Competition, and the only chef to win the Bogus World Cooking Competition in a row.
Similar to the mathematician Gauss who had forced many people to death, this chef Gauss was a textbook editor for many Western food colleges in Europe and America. He had forced many people to death as well. Those who were familiar with Gauss knew that he had a bad temper when he woke up. His assistant and his wife would never wake him up unless it was a big deal.
Now that he was pulled up early in the morning to participate in this special exchange, every wrinkle on Gauss's face was written with displeasure and unhappiness.
"I know you have a problem with our arrangement, but I believe that this problem will disappear after the discussion," Doma Ma said to Gauss.
Gauss did not stand on ceremony. He said in his old and hoarse voice, "Tuoloma, I'm here to correct you. It's not that I have an opinion, it's that I have an extremely strong opinion."
Tuoloma didn't explain anymore. He looked at the Kitchen God. Breakfast time was about to start. Although he had been to the Kitchen God twice, he had eaten steak both times. Tuoloma knew that compared to steak, this Yuan was famous for the variety of Chinese dishes.
While everyone was talking, Yuan Zhou opened for business.
"Today's breakfast is Leshan tofu pudding and soup dumplings. You can order either one or two." Yuan Zhou announced. Soup dumplings might be Yuan Zhou's favorite breakfast. According to the statistics of Wang Hong, soup dumplings appeared seven to eight times more often than other breakfast dishes.
The reason was that soup dumplings were one of the earliest dishes that Yuan Zhou had obtained after opening the restaurant. Basically, they were ranked behind the egg fried rice set.
Back to the topic, after hearing the news, the smile on the man holding his girlfriend's hand became more and more perverted … No, his smile became more and more brilliant. He said to himself, "Hahaha, the koi that I turned is really useful. It's really 6666!"
"…" The single dog beside him couldn't believe it. He even doubted if he had heard it wrong.
"Maricello, what's the breakfast for today's exchange?" Bauduan asked. This question represented many people. As Chinese was one of the most difficult languages in the world, there weren't many foreigners who could learn it well.
Maricello's attainment in Chinese was also limited, so he turned to look at Tuoloma. Tuoloma had crammed a lot of things in the past few days. After thinking for a while, he said in English, "The breakfast for today's exchange will be wheat pancakes with special thick eye soup, beef mince with crispy soybeans, and special pudding with sauce."
There were French, Italian, Portuguese, and British chefs in the Nine People Club, so everyone could understand him in English. Moreover, Tuoloma's description of Leshan tofu pudding and soup dumplings had given the foreigners a direct impression.
In addition, preconceived notions and age were always the core of people's judgment. Barr and Bauduan had often heard Maricello praise Yuan Zhou, but they really didn't expect Yuan Zhou to be so young. He was even younger than Bayer, Tuoloma's disciple.
However, the two didn't look down on Yuan Zhou because of this. If they looked down on Yuan Zhou, it meant that they didn't believe in Tuoloma and Maricello. If they didn't believe in Tuoloma and Bauduan, it would be very retarded for them to come all the way to China from abroad.
Therefore, Barr and the others absolutely believed that Yuan Zhou had special cooking skills. That was why Tuoloma and Maricello were moved.
"Hahaha, I'm the first. I've eaten sweet tofu pudding in the restaurant before. I thought about it for a long time. I didn't expect to have another chance this time." The person who spoke was called Li Quan. He was from Ou City, but he often went on business trips to Chengdu. Every time he went on a business trip, he would come to The Kitchen God.
Li Quan was also a talent. His company gave him a monthly subsidy of 500 yuan for business trips. Of course, the air tickets were different, but it was actually quite enough. Li Quan basically took a taxi when he went on business trips. However, ever since he discovered The Kitchen God, he basically went on an environmentally friendly and green trip. He used public transportation, subways, and buses. The rest of the money was used to subsidize The Kitchen God.
"I want sweet tofu pudding and soup dumplings," Li Quan said. Only children could choose. Adults naturally wanted both.
"There's no sweet tofu pudding. Leshan tofu pudding for breakfast. It's all salty," Yuan Zhou explained.
Leshan tofu pudding could be said to be very famous in the world of tofu pudding. It was thickened with pork bone soup, and the seasoning was turnip and beef cubes. Finally, chili oil was poured over it.
"Can't we choose whether the tofu pudding is sweet or salty?" Li Quan was stunned.
"Previously, we had tofu pudding for breakfast. Today, we have Leshan tofu pudding. There's a difference," Yuan Zhou said.
The reason why he chose Leshan tofu pudding was that today's breakfast also had the meaning of communication. Yuan Zhou wanted to express the unique taste of the cuisine. Actually, he could also think of the fact that there were two types of breakfast today. It was also for the sake of communication.
Regardless of Tuoloma and Maricello's purpose in arranging this process, it was indeed very compatible with his schedule. Just as Yuan Zhou had said before, respect was mutual. Therefore, he took out two types of breakfast today.
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