Qiu Suge looked at the shameless person in front of her eating her new dish and couldn't help but roll her eyes. The production crew came over to eat and drink, so they could at least say that they wanted to discuss what dishes the restaurant would cook. So, they first did a series of tasting. What was the point of you eating and drinking here?
Quan Zhilong poured himself another bowl of rice. Wow, Qiu Tangtang's Kung Pao Chicken was too delicious!
He didn't know how she handled the chicken breast, but it wasn't dry at all. Instead, it was very smooth and tender. Coupled with the crispy fried peanuts, the double taste exploded in his mouth. Occasionally, there was a piece of white onion, which added another layer of texture. The whole dish was red but not spicy, spicy but not fierce. It had a little sweetness, a little sourness, and a little numbness. It simply made people want to mix it with another bowl of rice. This was completely the favorite of the rice lover, President Quan!
Just like that, he finished the entire Kung Pao Chicken. Even the production crew didn't have time to take a bite. However, Quan Zhilong didn't feel embarrassed at all. Instead, he rubbed his slightly bulging stomach and said to Qiu Suge, "Qiu Tangtang, make more next time. Look, the production crew doesn't even have enough to eat!"
After the production crew heard Quan Zhilong's words, they couldn't help but be speechless. Who was it that ate three servings of Kung Pao Chicken alone? How shameless did you have to be to say such shameless words and use us as stepping stones?! When it came to being shameless, no one would submit to you. No one would submit to you!
Qiu Suge had already put away the plates and chopsticks in front of Quan Zhilong. Who allowed you to call me Qiu Tangtang, such a childish name?! How many years has it been? Why do you still call me that? Isn't that childish? Naturally, she couldn't help but glance at Quan Zhilong with a suspicious gaze. Or did you not remember my name at all?
After being glanced at by Qiu Suge, Quan Zhilong felt guilty and didn't dare to look her in the eyes. No, no, how could I not remember your name!
Eh … But Qiu Suge's focus was also very strange! Why did he put the emphasis on how he called his name? Someone had already finished all the dishes that were prepared for the production crew to try. Weren't you going to do anything about it?
Alright, Qiu Suge was already in a state where he had nothing left to lose. Could it be that he had already eaten it, and could he still dig his throat out and spit it out? He could just make another serving.
Actually, this Qiu is also quite indulgent towards this Quan, right?
At this time, the production crew had also discovered some clues. Moreover, such an intimate form of address like Qiu Tangtang and whatnot, the two of them were indeed …
Hehehe … Don't worry, we won't reveal this secret.
The main route of the restaurant that Qiu Suge and the program team had discussed and prepared to open was actually Meat Vegetable Rice. This type of restaurant was still very popular in Korea. Moreover, the alley that "Alley Restaurant" was going to revive this time happened to be in the business circle. There were many companies, and their lunch business was basically done by the employees of these companies. Such a simple and convenient main route was just right!
However, shouldn't they consider the feelings of the other shops? What if they snatched all their business? That wouldn't be good, right?
Of course, because the lunch business was about speed, the production crew naturally had to calculate the time when the Meat Vegetable Rice was served. After all, it was impossible to make Meat Vegetable Rice with only a few simple dishes. How could it attract the diners? However, if there were too many dishes, if everyone ordered different dishes, how long would they have to wait for the dishes to be served? Moreover, would it become chaotic because of this?
These were all problems that the production crew had to consider. Of course, they were also problems raised by Teacher Bai. After all, he had been in the food and beverage industry for so many years and had rich experience. Naturally, he could see the hidden dangers in this restaurant proposal at a glance.
Serving time was really not a problem for Qiu Suge. After all, she had also undergone many devil training in China. She used the fastest speed to cook every dish ordered by customers at noon. As long as she stayed in any bustling shop in China for a month, she could guarantee that she could perfectly meet the requirements!
However, seeing was believing. Qiu Suge simply gave the production crew a demonstration based on their confusion. She directly printed a copy of the five-meat and five-vegetable menu and handed it to the production crew. She allowed them to order randomly so that they could calculate their own cooking speed.
While the production crew was still discussing, Qiu Suge had already quickly prepared all the ingredients and side dishes. After all, she couldn't wait for the customers to order before preparing the ingredients, right? Therefore, by the time they finished ordering, Qiu Suge was already able to start cooking without any hesitation.
At this time, Quan Zhilong also acted as a dedicated waiter and assistant. First, he placed orders for the production crew and the customers who were temporarily pulled in. Then, he informed Qiu Suge what dishes she needed to cook. He even calculated the overlapping dishes for her so that she could cook them at the same time and not waste any more time.
When Qiu Suge started cooking, Quan Zhilong perfectly served the tableware, tea, and side dishes. He even went into the kitchen to put the rice needed for the Meat Vegetable Rice on a plate first. After Qiu Suge put the dishes on the plate, he could serve the dishes. Obviously, he had practiced before. Otherwise, he wouldn't have been able to do so well in such a short time.
Indeed, Quan Zhilong, who had always adhered to the principle of either not doing anything or doing it to the best of his ability, had naturally studied at home in advance. Other than studying the problems that were prone to appearing in the restaurants opened by artistes in "Alley Restaurant", he also learned how to treat guests according to his position. He vowed to be the best waiter in the Alley Restaurant!
Eh … should I praise him for his good ambition?
Under the tacit cooperation of Qiu Suge and Quan Zhilong, ten servings of Meat Vegetable Rice were completely served in less than half an hour. On average, each serving took less than three minutes. If the camera hadn't clearly recorded Qiu Suge's entire process, the production crew would have suspected that she was cheating.
However, at this time, there was no need to talk about cheating. Even if Qiu Suge cheated, it didn't matter because whether it was the production crew or the invited passersby, they had already picked up their chopsticks and started eating. Eat first!
After all, other than the control of time, the taste of the dishes was also very important. If it was fast and delicious, then it would be perfect.
A mouthful of food accompanied by a spoonful of rice entered her mouth. Wow, so this is what Mapo Tofu tastes like. Then, what was the tofu that she ate before that didn't feel numb at all? Ah ah, the shredded pork with garlic sauce is also delicious! The Moo Shu Pork is also super delicious!
Everyone ordered a different dish, but they still shared it with each other out of curiosity. Naturally, everyone couldn't help but praise it. They even asked the production crew when the restaurant was going to open. They all said that they would definitely go and support it when the time came. What was even more exaggerated was that they began to encourage Qiu Suge to start a takeout business first.
To be honest, she was really the main culinary classroom now. Takeout and whatnot, just think about it! Don't think too much about it!
After this taste test, the production crew finally finalized the position of their restaurant with Quan Zhilong and Qiu Suge, which was to make Chinese Meat Vegetable Rice. They even simply named the restaurant 'Chinese Meat Vegetable Rice'.
Sigh … You guys are too casual!
However, when he saw the preliminary design of the restaurant's signboard sent by the production team, he suddenly felt that it wasn't that simple and crude after all! Kung Pao Chicken was placed on top of a plate of rice with white steam rising from it. There were also five Chinese characters beside it that read "Chinese style rice with vegetables"!
At the same time, the entire restaurant started to be renovated. Because it was a Chinese restaurant, it was naturally decorated according to the Chinese style. There were eight immortal chairs, red lanterns, and so on. It was quite lively. There were even big red paper with the word 'fortune' hanging on the wall. There were also some Spring Festival couplets to bid farewell to the old and welcome the new. Hmm … Did this Chinese New Year come a little late or a little early? It was clearly autumn now!
The kitchen was naturally prepared according to Qiu Suge's request to be a Chinese kitchen. For the sake of ornamentation, there was also a glass wall in the kitchen. The customers should like it very much. Of course, at the same time, they could also supervise the hygiene of the entire cooking process, killing two birds with one stone.
Just like that, the latest episode of "Alley Restaurant" started recording. Other than the alley restaurants that were about to be revived, the Chinese Meat Vegetable Rice restaurant that Quan Zhilong and Qiu Suge were in charge of officially started operations.
Before they officially started business, Quan Zhilong and Qiu Suge first welcomed Teacher Bai. No matter what, Teacher Bai was the leader of Korea's restaurant industry. He was the soul of "Alley Restaurant". It was naturally great to be able to receive advice from him. Therefore, the moment the two saw Teacher Bai enter the restaurant, they couldn't help but feel nervous. They stood up respectfully to welcome him and bowed to him. After all, he was a senior, so etiquette was indispensable. "Hello, Teacher Bai!"
Teacher Bai waved his hand. "No need to be so polite with me!" Then, he sat down casually and gestured for Quan Zhilong and Qiu Suge to sit down. "Let me see your menu!" He had already seen the experimental videos that the production team had done. He just didn't know how they would perform in real life!
Quan Zhilong had already quickly passed the menu to Teacher Bai. This menu was something that he and Qiu Suge had personally discussed and created. Every picture of a dish was taken by him and Qiu Suge. He was prepared to present it to the customers so that they could see what kind of dishes they would eat. In any case, he was salivating non-stop from looking at it. He just didn't know what Teacher Bai would think.
Teacher Bai looked at the menu that they had meticulously designed and couldn't help but nod. This way, even if people who weren't familiar with Chinese food saw it, they would know what they were going to eat. This was very good. They didn't need to rely on their imagination and there wouldn't be any differences caused by imagination. He couldn't help but give them a few more points.
Before the show started, Teacher Bai had also seen Qiu Suge's resume. He knew that she had worked in China's kitchen for many years, so he was naturally very assured of her. On the other hand, Quan Zhilong made him a little worried. Although his performance in the experimental videos was also very good, after all, he was a staff member and an invited guest. They were different from the actual guests that they had to receive. According to his personality, the problems that happened in the restaurants of those celebrities before seemed to be very normal. He just didn't know if he would be able to realize where the problem was. When he thought of this, Teacher Bai, who was flipping through the menu, couldn't help but give Quan Zhilong a meaningful look.
This look made Quan Zhilong's hair stand on end. Could it be that there was something wrong with him? He had clearly gone to the service staff training course. He rubbed his nose and said, "Teacher Bai, is there a problem?"
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