Speaking of Hou Liang, he was quite famous in The Kitchen God. In the beginning, he wasn't famous because of himself, but because of Yu Chu, the king of statistics.
Ever since Yu Chu was brought to The Kitchen God by Jiang Changxi and was conquered by a bowl of Tangyuan, he immediately became a loyal fan of the restaurant.
Not only did he come to the restaurant to eat, but he also helped the restaurant with various matters with his meager strength. Thus, he quickly became one of the giants of The Kitchen God.
For example, many of the evaluations and statistics on Yuan Dian Tan and Yuan Ping Website were based on tables designed by Yu Chu and the results of his personal testing.
The reason why Hou Liang could stand out among the many customers of the restaurant was because he had the nickname "Little Yu Chu." It was similar to how Lv Fang was called Little Marquis Wen.
It wasn't because Hou Liang and Yu Chu knew each other from the start, but because Hou Liang was also famous for his statistics.
At the very beginning, he posted the list of the most popular 100 dishes of Master Chef Little Restaurant. He recorded the 100 dishes with the highest order rate in Master Chef Little Restaurant. To everyone's surprise, the first dish on the list was actually beef mince.
With this data analysis, Hou Liang stood out in the restaurant. Later on, he made a few moves and became the second data maniac after Yu Chu who liked to talk about everything with tables. Coupled with Hou Liang's innate sensitivity to numbers, he firmly took the second position among data maniacs. Only then did he slowly come into contact with Yu Chu.
"Liangzi, if you have time today, you should come early for breakfast. It's been a long time since you last came here," the bearded Wang Yuan warmly greeted Hou Liang.
The eyes of Xie Jiang, who was dressed in a suit and leather shoes, lit up. He also came over and said, "Mr. Hou, it's great to meet you here. Recently, the stock market hasn't been too stable. I'm not too sure about Qiushan Online's stock. When do you have time? I would like to consult you."
Hou Liang was a professional stock consultant. Usually, he wasn't too busy. After all, he was doing sponsored partnerships and needed more business.
So when he heard Xie Jiang's words, Hou Liang showed a professional smile and said, "I have an hour of free time after breakfast today. How about we stick to the old rules?"
The old rules that Hou Liang mentioned were exclusive rules for the customers of The Kitchen God. As long as it was a customer of this restaurant, Hou Liang would not refuse anyone who came to find him. Moreover, most of them would come to find him when they were eating in this restaurant. Therefore, the Leisure Bar on Taoxi Road became their base. As long as it was a customer of this restaurant, Hou Liang would bring them there.
It was definitely because they were close, and it wasn't because Hou Liang had taken a fancy to the beautiful and intellectual Lady Boss of the Leisure Bar. These were definitely two different things.
"Okay, okay. No problem." Xie Jiang was also a regular customer. He knew the rules and agreed readily.
Following Xie Jiang's words, four to five customers immediately surrounded Hou Liang and started to confirm the time with him. The breakfast time was definitely the most relaxing during the day of the restaurant. That was because there were only 100 servings. There were only 100 quotas. Therefore, there wouldn't be many people lining up when it reached the critical point.
Because there weren't many customers lining up, it wasn't a problem for them to walk around in a small area. As for Hou Liang who was stationed in the restaurant, he would come to the restaurant for a meal, lunch or dinner almost every day. However, he rarely came for breakfast.
Using Hou Liang's words, "Breakfast is too little. I can't eat my fill at all. I can't eat big pieces of meat. I feel even hungrier after eating."
Of course, if Yuan Zhou took a leave to open the restaurant, Hou Liang would also come to eat breakfast if there weren't any special circumstances. He had been missing breakfast for a few days and would rather not eat his fill than not eat.
Hou Liang wasn't the only one who did that. Many people did that. Of course, there were also people who specially came for breakfast. Even if they wanted more after breakfast, the rules of the restaurant stated that they could only eat the food prepared by Yuan Zhou and couldn't order. Even if they wanted to eat more, they couldn't. That was to save money!
The first and second positions were still occupied by Wuhai and Mao Xiong. Hou Liang and the others didn't arrive early or late. They were in the middle of the line. When breakfast time started, it was not their turn until the first half of the customers finished their breakfast.
Because they had to wait for some time, Hou Liang began to observe the customers lining up and planned to update the information of the regular customers of the restaurant.
He also wanted to count the number of tourists visiting Taoxi Road recently.
If he wanted to count the number of tourists visiting Taoxi Road recently, he only needed to look at Hou Liang's statistics on the percentage of mobile customers visiting Taoxi Road. The Kitchen God was the symbol of Taoxi Road. Almost all tourists would want to have a meal on Taoxi Road. Most of them would eat breakfast, which was an item that the general public could afford.
Then, Hou Liang felt something was wrong. It seemed that there were 100 people here. But today, he received the news that Yuan Zhou didn't eat breakfast in the Instant Noodle House.
In order to prevent any mistakes, Hou Liang checked again. But as usual, there were not many people. That was interesting.
"Did Boss Yuan make a new breakfast for himself?" Hou Liang touched his chin and guessed.
He knew that Yuan Zhou was already engaged and could be considered as a man with a family. It was normal for him to eat breakfast at home.
"I don't know if it's the same as the breakfast we eat. I remember Boss Yuan said that there would only be 100 servings of breakfast and no more. So Boss Yuan definitely wouldn't break the rules. It's most likely that he cooked something else. I don't know what kind of breakfast it will be. It must be delicious. I really envy Boss Yuan's fiancée." Hou Liang felt that one serving of breakfast might not be enough for him.
Yin Ya, who was still sleeping, didn't know that she was envied by male customers again today. Since she got engaged to Yuan Zhou, this passive skill of envy had been activated passively.
And Yuan Zhou, who was about to scoop out the sweet porridge and put it into Yin Ya's special food box, definitely didn't know that his action had been seen through by the customers.
He prepared porridge and steamed buns for Yin Ya today. The porridge was the warm and sweet sweet porridge in the south of the Yangtze River. It looked soft and fragrant. Together with two finger-sized steamed buns made with milk, both dry and thin, it was both filling and delicious.
Yuan Zhou felt that Yin Ya liked the sweet food he cooked very much. Every time he cooked it, she would eat it up. It was also good to have some sweet porridge in the morning. Besides, it had been raining in the mornings these two days and the weather was a little cooler. It was even better to have a bowl of hot sweet porridge.
"Little Yan, open the door. It's business time." Yuan Zhou looked up and found it was business time. Therefore, he said immediately.
He had estimated the time and now it seemed to be the right time.
"Okay, Boss." Su Ruoyan answered loudly. Then she pulled open the door that was originally half closed and said the classic opening words.
Then, Wuhai and Mao Xiong rushed into the restaurant nimbly and started the breakfast.
The customers only had one word for today's breakfast: eat!
As long as they entered the restaurant, they would eat hard without saying anything.
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