Different from the snow-white cow bones, the goose bones were more yellow. The color was not very eye-catching.
However, no matter how inconspicuous the color was, it was very eye-catching when held in the hand and compared with the smooth goose.
"Dong"
When Ogyust got up, he accidentally bumped into the table and his thigh hurt a little. However, he had no time to care about the pain. He stretched his neck and wished he was not a giraffe.
Ever since that magical knife skill, three cameras had been focusing on Yuan Zhou. The instant the bone was taken out, over 40,000 people on the scene watched helplessly as the goose bone was taken out and then taken out by a slender and fair hand and placed on a plate at the side.
Then, it was not over —
Under the gaze of 40,000 people on the scene, Yuan Zhou was still calm. With a concentrated expression, he cut the goose with the knife. Using the same method just now, he took out the clean goose bones and placed them on a plate at the side.
When he put the bones in, they made a crisp sound.
If the camera was not so close to Yuan Zhou, the cameramen at the scene would want to get closer.
However, even if they couldn't get closer, they were really Qingqing. They were really clean bones. Not to mention that there was no trace of meat on them, there was not even a trace of blood. They were clean, just like the saying, "I came naked and left naked."
It was impossible for 40,000 people at the scene to be quiet at the same time, because there must be some audience members who were not paying attention to them.
But at this time, the scene was as quiet as a chicken.
They had been shocked by the magical goose feather shaving technique, so they were basically paying attention. At this moment, the scene seemed to be muted.
Except for the sound of other chefs hitting the chopping board, there was probably the crisp sound of plates hitting each other.
The common thought that came to everyone's mind was, "This is a live show. There is no way to add special effects, right?!"
In less than 10 minutes, the bones and meat on the plate were piled up. Yuan Zhou's footsteps were getting faster and faster, and his hands were moving more steadily and quickly.
"Cha"
The last bone was put on the plate. At this time, the plate was piled up with slender clean bones and meat. The most rare thing was that the bones on the wings were also taken out. Of course, the big bone in the middle was not taken out, so the goose looked no different from a goose that had just been sheared.
Huala, Huala!
He placed the goose under the flowing water and began to wash it. He didn't need to use his hands to help, but used the natural flow of water to wash it automatically.
Gulp!
No one knew who swallowed their saliva, and no one knew how many people swallowed at the same time. The silence was broken.
Rumble!
The forty thousand people seemed to explode.
"Sir, you're right. This is magic. It's really magic. This Huaxia man can cast magic," someone said to the man who had said that Yuan Zhou could cast magic.
"Magic can only be defeated with magic. Unfortunately, among all the chefs here, only this Yuan knows magic, so I think Mr. Poddraco will lose!"
"If there weren't so many people who saw it with me, I would have thought that what I saw was an illusion."
"This doesn't conform to physics, dynamics, or cooking. In any case, it doesn't conform to science!"
…
The scene was noisy. There was no helping it. The audience could not hold it in any longer.
"Did you see it clearly?" Anthony couldn't help rubbing his eyes. He didn't care about the dignity of the judges at all, and secretly asked Manfred, who was standing in a very strange posture.
He leaned his upper body forward with his hands on the table. His head was so far away from the table that he almost put his eyes on it. He stood on his tiptoes to increase the distance of his upper body forward. It could be seen how hard Manfred tried to stretch his upper body forward. He didn't look like the president of the World Chefs Alliance at all.
Of course, no one laughed at him, because the eight judges all had the same posture, including Ju Man Li, who had always been straight. He even took out a pair of glasses from somewhere and put it on the bridge of his nose, probably so that he could see more clearly.
"Would you believe me if I said I could see it clearly?" Even though the miraculous bone-cutting had ended, Manfred was reluctant to blink, for fear that he would miss something more wonderful.
"I believe you. I can see it, too. I can see it with my eyes, but not with my brain and hands," Gao Si interrupted.
Anthony also nodded seriously. He had the same idea.
"What kind of knife skill is that? I don't think it's the basic operation of a Chinese chef. Do you know that?" Ju Manlee felt uncomfortable.
Didn't they say that Ogyust recommended a top Chinese chef, or even the best chef in Asia?
That was a lie. What Asia's best chef? Was that a human?
Looking at the person who was doing it with ease, Ju Manlee felt that he might be an alien. But no, aliens were also "human". He was an alien monster.
"I know … What the f * ck do I know?" Ogyust had always been a Frenchman who prided himself on being an elegant gentleman, but now he couldn't help but swear.
Alexandra and the other judges were still staring at the goose that was flushing the water. Their faces were full of doubt, and they didn't know what to say at all.
Fortunately, the other seven head chefs on the scene were cooking their own dishes earnestly and had taken out all their unique skills. They couldn't afford to be distracted. Otherwise, if they saw Yuan Zhou's performance, they might all go on strike.
If they were asked to compete with humans, they would still have some desire to win. But if they were asked to compete with non-humans, wouldn't that be making things difficult for humans?
Of course, it wasn't that no one saw it. One of Steele's assistants happened to see the scene when Yuan Zhou just started. He was originally picking vegetables, but because he was too shocked, he didn't even realize the vegetables in his hand had dropped. He was dumbfounded.
The arena was bustling, not to mention the people in the venue. Everyone's eyes were as big as copper bells, and their mouths were also wide open. Those with better endurance could still talk about magic, but those who were almost unable to spit out a single word.
However, the media at the venue also went crazy.
A Caucasian man with a beard shouted to the cameraman beside him with a red face, "Did you record that scene just now? Next, focus all your attention on this Chinese chef. We must record it clearly. This is definitely the biggest highlight of this competition."
The cameraman beside him replied casually. He didn't even turn his head. His eyes and camera were fixed firmly on Yuan Zhou, and he couldn't bear to move even a step away.
[Le Figaro] wasn't an exception. Many other media outlets with a keen sense of smell operated in this way.
In comparison, Yuan Zhou's old friend, Food Discovery Dog, was much calmer.
"Compared to Butcher Ding dismembering a cow, today's Butcher Ding dismembering a goose is as exciting as Butcher Ding dismembering a goose. I wonder where Boss Yuan's limits lie," the chief editor lamented.
"Then … Chief Editor, are you sure it's Boss Yuan? Does Boss Yuan have such a thing as a limit? "The reporter was at a loss for words.
The chief editor was silent for a moment before saying, "You're right. It's hard to tell whether Boss Yuan is a human or a dog, but there's nothing he doesn't know."
This doesn't sound like a compliment!
Of course, the most professional people present were Zhou Shijie, Chu Xiao, and the others. Although they were surprised that Yuan Zhou could dismember a goose, they were already used to it. In their hearts, whatever Yuan Zhou did was expected.
"Looks like Head Chef Yuan's culinary skills are as eye-catching as always," Zhou Shijie changed the way he addressed Yuan Zhou to show his respect.
"No, his knife skills have improved again," Chu Xiao said affirmatively.
"Um?" Zhou Shijie turned his head and gave Chu Xiao a rare look.
"Previously, when Head Chef Yuan dismembered the cow, he used a special knife. Now, he's using an ordinary knife. That's the difference," Chu Xiao's fighting spirit was ignited.
As someone who regarded Yuan Zhou as his lifelong enemy, his understanding of Yuan Zhou was renewed today.
…
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