"Is the host going on the stage the King of Sichuan Cuisine?" Lingzi had been introducing the big shots in the food and beverage industry until the host came up.
The fat man was wearing a chef's uniform and a chef's hat. If it wasn't in the auditorium, people would think he was cooking in the kitchen.
The netizens watching the live broadcast were just watching the fun, so many people who didn't know the truth sent messages on the screen.
The Wanderer: "The King of Sichuan Cuisine? Is he so arrogant?! "
The Order Changes: "As a native of Sichuan, I only know Boss Yuan. I really don't know such a King of Sichuan Cuisine. Lingzi, don't talk nonsense."
The Dark Red Phoenix: "Although I'm not from Sichuan, I often travel there and explore many restaurants. What is the restaurant of the King of Sichuan Cuisine?"
There were many people who knew about it, but they were just a drop in the ocean. So, only the host could explain.
"The current president of the Sichuan Cuisine Association, President Cheng, once broke the highest score in the cooking competition of China with Sichuan Cuisine. Many chefs are convinced by President Cheng, so they call him the King of Sichuan Cuisine."
Lingzi explained immediately, "As for President Cheng's restaurant, which is the Cheng Family's restaurant, everyone should have heard of it."
In fact, although the circle of foodies and chefs was closely related, the flow of information was not the same. Even the most foodie of foodies couldn't name the chef who made the best local dishes.
Obviously, most people didn't know. But when it came to the Cheng Family's restaurant, they knew.
The Flying Pig in the Sky: "The Cheng Family's restaurant in Chengdu? It's the restaurant with the highest score except for The Kitchen God on the food review website. "
Then, they began to talk about food.
In the end, two netizens with the ID "How to Europe" and "Cigarette Hurts Feelings" asked a more practical question.
"If President Cheng is the King of Sichuan Cuisine, then what is Boss Yuan? The God of Sichuan Cuisine? That's not right. Boss Yuan is good at many cuisines. "
"I want to know why the president of the Sichuan Cuisine Association and the King of Sichuan Cuisine came to be a host? Do you think I, Big Boss Yuan, am that influential? "
Lingzi immediately explained, "That's because you don't know. Chairman Cheng is the eldest apprentice of Boss Yuan, so it's very normal."
As soon as he said that, the bullet screen was flooded with comments like "6666" and "Boss Yuan is awesome".
Back to the main topic, back to the stage.
"As a disciple, I have to take responsibility for my master's affairs." These were the exact words of President Cheng.
Cheng Zhao Mei directly took over the work of the host. She had prepared 500 words of praise for Yuan Zhou at the beginning. Originally, it was far more than that. This was only the final simplified version. The reason was naturally that there was not enough time.
"Chairman Cheng has also made great progress recently." As soon as Zhou Shijie saw Cheng Zhao Mei come out, he suddenly thought of the meeting of the Chef's Association held some time ago.
It was impossible for a group of chefs to just sit around and have a meeting. Wouldn't that be a joke? They would fight whenever they wanted to. Therefore, there would definitely be a stove at the meeting place. When it came to food ingredients, if there were any disagreements, they would just have to try it out.
They firmly believed in the creed that if they could fight, they would never compare blindly.
Cheng Zhao Mei started to fight at the meeting. Zhou Shijie found that his culinary skills had improved again after not seeing him for a while, just like his master.
"Zhao Mei is doing well recently, but she still needs to work harder." Yuan Zhou said matter-of-factly.
"That's because you have high requirements. As for the matter of the registered apprentice, she should be able to come after the Spring Festival. Yuan, can you really handle it? If you really can't handle it, we can postpone it. "Zhou Shijie thought of the proper business.
"Don't worry, Uncle Zhou. I already have a plan. Don't worry." Yuan Zhou said affirmatively.
On hearing that, Zhou Shijie nodded his head and said no more. At the other side, Engineer Cheng began to speak.
"Welcome, guests from all walks of life, new and old customers of The Kitchen God, to the third Yuan Food Network Award Ceremony. There are a total of five awards in this ceremony. Except for 'Yuan Zhou's Most Anticipated Chef', the other awards are decided by the votes of the vast number of customers."
"When Yuan Food Website was first established, it was just a sharing website for diners. But because the website relied on Yuan Yafeng and the Master Chef Restaurant, it became more and more famous. That's because Yuan Yafeng represents the pinnacle and professionalism of cooking!"
Engineer Cheng said enthusiastically, "At this ceremony, Yuan Yafeng …"
In addition, Meng Meng was also here, but she sat in the back row. She also explained in a low voice that Yuan Yafeng meant that Yuan Zhou's culinary skills were as high as an Asian mountain, similar to the Wu Men Eaves in Wuhai.
In front of Chairman Cheng's speech, there were only a hundred words of welcome and the awards of this ceremony. After that, it was all Yuan Zhou's personal compliments. It was no exaggeration to say that he knew more than Yuan Zhou himself.
"This Zhao Mei doesn't know how to keep a low profile."
When Yuan Zhou heard the series of titles hanging in front of his name, there was no change in his expression.
"Alright, next, let's welcome Head Chef Yuan Yafeng to give a speech for this ceremony," Chairman Cheng said as he smacked his lips.
If it wasn't for the fact that it was his master's turn to give a speech, he could probably continue boasting for another hour. Yuan Chui was truly worthy of his reputation.
Cheng Zhao Mei turned her body sideways and looked in the direction of Yuan Zhou to show her respect.
When Yuan Zhou saw it was his turn, he silently thought about the speech he had written before standing up and walking toward Chairman Cheng.
Dressed in a green dress, Cheng Ying looked very elegant and beautiful. She didn't look like her usual crazy girl at all. She stepped out from a corner and handed a microphone to Yuan Zhou as a courtesy.
Yuan Zhou nodded at Cheng Ying and took the microphone before standing in the middle.
"Thank you, everyone, for coming to this ceremony. Don't worry, all the awards will be conducted in a fair and open manner. To celebrate this ceremony, I have decided that The Kitchen God will give a 10% discount to all diners starting tomorrow for three consecutive days. Thank you!" Yuan Zhou expressed his intentions clearly and concisely.
"10% discount?!"
"Boss Yuan is here to rob my wallet again."
"I have to go and eat tomorrow."
Yuan Zhou's second sentence excited the netizens and diners who were paying attention to this ceremony.
"I hope the diners will be able to eat more delicacies and have a good time. I also hope our chefs will be able to cook more delicacies. Food can make diners happy. I, Food Yuan Zhou, will be able to motivate our chefs to continue moving forward, "Yuan Zhou concluded.
This caused a round of applause.
"Blockhead is really handsome." Yin Ya stared at Yuan Zhou.
The reporters also started to take notes. They could start writing the reports that needed to be written. Of course, there were also some reporters who were still thinking about whether they should go to The Kitchen God for a meal tomorrow.
"Why is the CEO smiling so happily?" Peach asked curiously.
"Isn't it interesting to look at a young man who had a guilty conscience when talking to a few people. Now, even when facing thousands of people, he is still calm in the face of danger." Jiang Changxi couldn't hide the smile on her face as she spoke.
Peach nodded in confusion.
…
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