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Home > Fantasy > Gourmet Food Supplier > Chapter 183

Chapter 183

Words:1767Update:22/06/30 06:34:39

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Tao Ran knew that The Kitchen God had many rules. She didn't want to cause trouble for Yuan Zhou because of her, so she had to pay more attention to it.

Tao Ran knew this. She was young, but the hardships of life had taught her these things. It was said that the children of the poor matured at an early age. This was indeed the truth since ancient times.

Yuan Zhou didn't know these things. After preparing the ingredients, he looked at the time and found that it was almost time for dinner. So he immediately found a small clay pot from a pile of kitchen utensils. He put the soaked peach gum, milk, and some other ingredients, such as red dates and wolfberries, into the clay pot and put it on the stove that had been lit.

Yuan Zhou would usually use the stove to stew these things. He felt that the soup stewed in this way would be more delicious. It was just like the stewed rice in Guangdong Province, which must be cooked on a special local stove. Only in this way could it be considered authentic.

In fact, in addition to the ingredients, which were difficult for Yuan Zhou to search for, the most difficult thing was to set the price for the dishes.

The system had explained that as long as the dishes were on the menu, Yuan Zhou could set the price by himself. However, it must be the number that he shook. As a person who wanted to keep the price consistent, Yuan Zhou said that nothing was more difficult than to shake a uniform number.

To think of another collection-level knife skill, Yuan Zhou didn't think it was so difficult. It was because of Yuan Zhou's obsessive-compulsive disorder. Otherwise, it wouldn't be so troublesome to set the price according to the number that he shook. Originally, these dishes were the benefits that the system gave to Yuan Zhou, so he could set the price himself.

It definitely didn't mean to deliberately leave benefits for Huang Ling, her younger brother, Tao Ran, and the others. It was just that since he shook the number at the beginning, he could only reluctantly use it. As for the later parts, he should naturally keep the same from the beginning to the end.

This was a complicated process. Even Yin Ya didn't know about it, let alone others. Yuan Zhou still opened the restaurant and did his business conscientiously. He devoted himself to cooking and brought a good taste experience to the diners.

Soon it was dinner time. Dong Fang and the other two wandered around nearby and kept an eye on the time. Not only Dong Fang, but Bao Wenli also secretly paid attention to it. It was difficult to forget the time, so the three returned to Taoxi Road very early.

Since it was early, they would be in front of the queue. It was almost the same position as at noon. Bao Wenli was very satisfied.

Before lunch, he would think about whether it was expensive or not. After lunch, Bao Wenli expressed that if he still thought it was expensive, then he would be an idiot.

As a person with a healthy IQ, Bao Wenli felt that there was no place cheaper than The Kitchen God. Although he couldn't afford a few meals, it didn't mean that he didn't know what was good or bad.

An afternoon was enough for Bao Wen to search for the most impressive taste in his memory or the dish he wanted to eat the most, so he was extremely fast when ordering. Not to mention him, even Grandma Jin was able to order as soon as she opened her mouth, as if she had already thought about it.

In order to take care of Grandma Jin, they sat at a table for four people. After all, the chairs at the bar counter were slightly higher.

Ordering quickly meant that the dishes were served quickly. Especially with Yuan Zhou's speed, the dishes were almost served not long after he ordered.

As time went by, diners came in and out, and the tables were constantly flipping. Su Ruoyan was also busy ordering dishes. They all looked very busy. Even Tao Ran was standing there waiting for people to enter the restaurant. He was also very busy.

Holding the enamel jar under his armpit, he intertwined his fingers and moved the red rope back and forth between his two hands. After a while, a beautiful China knot took shape.

Tao Ran learned this from Huang Ling. He knew Huang Ling at the beginning. Probably because they were in the same boat, they soon became familiar with each other after they met by chance.

In fact, it was because Huang Ling was sweeping the street on Taoxi Road before, and Tao Ran took a job to help her sweep the street temporarily.

It wasn't usually that many people were needed, but because it was the time for a big inspection. Taoxi Road needed a large number of people to clean the street. There were volunteers and some hired helpers. Tao Ran belonged to the latter.

Previously, Huang Ling was also sweeping the area. Naturally, they got to know each other when they met. In addition, although Tao Ran was younger than Huang Ling, their family situation was similar. Huang Ling only had one younger brother, and Tao Ran only had one mother, who was bedridden all year round. Therefore, they got to know each other well.

Tao Ran learned the China knot from Huang Ling and used it to increase her extra income. As long as she had free time, Tao Ran would make some, which could be counted as accumulating little by little.

Tao Ran was also very diligent even when she was waiting in line. Speaking of which, not only the China knot, but also her coming to The Kitchen God was also Huang Ling's fault.

Huang Ling ate the honey tremella made by Yuan Zhou by chance. This dish with the number "1" was the only dish that Huang Ling was willing to eat with her younger brother in the restaurant. She could afford to eat this dish without feeling distressed. Naturally, she would mention this dish from time to time.

After getting familiar with Tao Ran, Huang Ling would also talk about Yuan Zhou and the story of the honey tremella. Naturally, Tao Ran knew it.

Naturally, he was very curious about Yuan Zhou and the Honey Tremella. Once, Tao Ran came to ask if there was such a dish as Honey Tremella. At that time, the bees were in a bad mood and didn't produce any honey. Thus, there was no Honey Tremella.

However, the peach tree was very generous. At that time, Yuan Zhou just came back from picking peach gum, so the milk peach gum naturally formed an indissoluble bond with Tao Ran.

The customers in front of her were getting fewer and fewer, and the complicated China knot in Tao Ran's hand was also coming to an end. She had been watching from the corner of her eyes. Therefore, when the last person in front of her went in, the China knot in her hand also came to an end.

After putting the finished China knot in her pocket, she stood still and was ready to go in at any time. Tao Ran had been waiting for a long time. This time, her calculation was quite accurate. She was the second last, which was not bad. At least, Tao Ran was quite satisfied.

About five minutes later, a customer came out of the restaurant holding his belly. It was obvious that he was the type of person who had eaten too much and had to hold the wall to walk. Without the wall, naturally, he could only hold his belly.

After he walked out, Tao Ran walked towards the restaurant with firm steps. After entering the restaurant, she first looked at the situation in the restaurant. At that moment, although the restaurant was still full of people, everyone was immersed in the delicacies and couldn't extricate themselves. Almost no one noticed her coming in, except for Yuan Zhou and Su Ruoyan.

"She finally came." Yuan Zhou heaved a sigh of relief in his heart.

Since she could come, it meant that everything was fine. In this way, Yuan Zhou felt very happy.

After Tao Ran glanced around, she immediately walked to the partition with familiarity and waited for Yuan Zhou to come out from the kitchen.

As for Su Ruoyan, she knew Tao Ran and knew that she didn't need her to serve her, but Yuan Zhou would serve her personally. Therefore, she didn't pay much attention to her. Instead, she focused on other customers in case she couldn't respond in time if someone wanted to add more dishes.



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