Just when Lu Fei wanted to teach Jin Meng some cooking knowledge, Zhou Dongyu also ran over and said with dissatisfaction. "Brother Lu Fei, we are starving now. If we don't eat, we won't have any energy to continue working. We still have a lot of things to do tomorrow, but eating is the most important …"
Lu Fei also looked at the time. It was indeed time to eat. If everyone followed this step by step, they would be able to earn money. However, time was the most important thing.
"Alright, I understand. We have to take it slow when it comes to making money. Now, I'll cook some noodles for everyone. You all know very well that we don't have any good ingredients here. Let's eat the buckwheat noodles that we've eaten before. I guarantee that the taste will be improved countless times."
Zhou Dongyu also laughed excitedly and said. "If that's the case, then it's simply a great thing. I still want to eat the buckwheat noodles I made before, but it's better to have a little kick. After all, we still have a lot of work to do."
"Buckwheat noodles also sound very impatient, because that's how they are. If you want to eat something chewy, you can eat fried noodles. Besides, I'm also trying to improve my cooking skills!"
All of a sudden, Lu Fei thought of an excellent idea. The people around him applauded. It seemed like this was Lu Fei's true culinary level. They were all very clear about it. Lu Fei's culinary skills were really good.
At this moment, Lu Fei was also showing his skills. He also found that the surrounding audience was getting more and more. This was because the two German female university students also ran over to watch the fun. Under the eyes of these beauties, he naturally couldn't make any mistakes. Otherwise, he would really be embarrassed.
"Just watch carefully. I'll show you how a real chef works. My culinary skills are really beyond your imagination. However, what I can't imagine is that your mouths are getting more and more active. You don't even eat ordinary food, but insist on eating fried noodles. It really makes me feel a little surprised …"
At this time, Lu Fei also turned on the fire of the whole pot. Then, he poured a large amount of fried noodles into it and began to stir. Then, he added some sauce and began to disperse the noodles. Zhou Dongyu also very cooperatively threw in a large amount of lettuce and asked if he wanted to add some crab meat. It was a stick to enhance the taste of the whole dish.
"Didn't you finish this thing a long time ago? Now, you can add some other things for me. Not to mention that our fried noodles are the most ordinary, even if you add some other seasoning, I can still make it well … "
Zhou Dongyu chuckled and said, "Don't worry. "Lu Fei gege, you really make us excited. However, there is one thing that you don't understand. We have secretly hidden the crab meat sticks for a long time. You definitely don't know about this. Moreover, we seem to understand. Now is the time to bring out the best use of these crab meat sticks!"
When Lu Fei heard this, he felt a little incredulous. Could it be that they also secretly hid some snacks? This really made him feel a little surprised. At this time, a few crab meat sticks also ran into his pot, making him feel extremely helpless. It seems that these little girls are really greedy. They actually secretly hid so many things.
"Zhou Dongyu, you hid so many things and you didn't even tell me about it. Moreover, you directly put the frozen crab meat into my pot. You really make people feel helpless. This pot of noodles might be ruined by you. It really makes me feel very uneasy …" Zhou Dongyu said with a frown. "Zhou Dongyu, you secretly hid so many things and you didn't even tell me.
However, these clams could indeed be used as seasoning. Under the stimulation of these delicious fried noodles and various vegetable seasonings, it also presented a very appetizing taste.
Lu Fei said helplessly. "Your mouth is really getting more and more picky. You don't even want to eat noodles anymore. You just have to eat these crab meat fried noodles. I really don't understand what's going on in your mind. But it's good that you're doing this. You can accumulate some energy. We seem to have more guests tonight …" Zhang Tie said.
At this time, Zhao Wei also ran into the restaurant and said to Zhou Dongyu and the others. "You guys should hurry up and prepare as well. That table of guests is about to be served. They all have children with them, so we can't let the children starve. We have to make sure that their meals are fully prepared."
Jin Mengjia also agreed. Then, she unleashed all of her strength and launched a conflict with all of these. After all, facing a table of dishes, she had absolute confidence in herself.
"Don't worry, I naturally have my own confidence that Sister Zhao Wei can do this. Moreover, this pot of tomato beef is already out of the pot. It can be served to them first. Moreover, I have also weakened the taste of the seasonings. After all, it is not good for children to eat chili …"
Zhao Wei's eyes also lit up. In her heart, her impression of Jin Mengjia had improved a little. Moreover, the series of things that happened before had a slight impact on him. However, this did not affect the improvement of Jin Mengjia's culinary skills at all.
Lu Fei also praised with a smile. "It seems that our Jin Mengjia really knows how to cook. She can make tomato beef in such a short time. However, you have to hurry up with these few dishes. Otherwise, it is very likely that some unexpected situations will occur!"
Obviously, Jin Mengjia's tomato beef stew had indeed won everyone's hearts. Everyone had once tasted this beef delicacy, and they could also taste a little sour in it. This was indeed the taste of tomatoes.
"Let's not talk about other things. This dish has really broken our usual perception of you. You are not only excellent actors, but also the best chefs! It is a very important and very honorable thing to be able to eat the food you make. It seems that this time, we are also very worthy! "
These people could also understand the wholeheartedness of the chefs, and they were also deeply moved. It was really comfortable to eat this dish.
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