Lin Le's hidden weapons were tricky for the other contestants. Even Tang Zhongtian from Tang Sect was easily defeated by him. Moreover, it was a battle of hidden weapons. Everyone started to be wary of or counter Lin Le's hidden weapons.
When Ye Cang saw that the soup was almost done, he removed all the bone dregs from the soup. Following the tips of the masters, he added his own quick stirring technique and used his own spiraling force. A singularity was born in the soup. It crazily gathered all the meat and impurities in the soup into a single point. The temperature of the soup was just right.
Ye Cang maintained the spiraling force from the beginning. The soup quickly became clear and the impurities in the singularity were swept away. The soup was as clear as water. He nodded in satisfaction. Old Li and the others were amazed by Ye Cang's technique of removing the impurities in the soup. What a great technique! Originally, it would take a lot of time to remove the impurities in the soup, but he managed to finish it in such a short time. Besides, the spiraling force also allowed the taste of the ingredients to enter the soup faster.
The next step was to make meatballs. He took the Best Fish Stick and smashed it into mud in an instant. Then, he stuffed the juicy Fish Surimi, which was still in the state of fresh meat, into the meatballs. When he sealed the mouth of the meatballs with his fingers, he also quickly left a certain amount of space inside the meatballs so that the meatballs would not be filled up. It was in a very perfect state. In just a few seconds, he had made over a hundred meatballs and put them into the wok. He then cut the mushroom cover of the Parasitic Crab Mushroom and put it into the wok. Then, he removed the shell of the Crab Mushroom and turned the shell into a basin on the table.
Ye Cang gently kneaded the meat into the shape of shredded meat noodles. He twisted it like spaghetti and placed it into the shell. Then, he sprinkled shallots and coriander on top. He sliced the cucumber into slices and used a knife to cut the extremely cold bamboo shoots. Then, he placed the vegetables in the center of the soup. At the same time, the meatballs floated up and were placed into the shell of the crab. Then, he poured the soup slowly.
"He's the first dish again," Old Li laughed.
"Speed is not always good …" Zhang Lao shook his head. However, he had noticed that this dish was probably a rare treasure. The timing, processing method, and the fact that there was no need to urinate during the entire process. The final soup was also infused with just the right speed and flow. Finally, it was controlled at a critical point in the soup. The key point was that the dish was very rich in content. One after another, the fragrance of the crab roe was also slowly diffusing. Good heavens, this Parasitic Crab Mushroom was really a rare treasure.
Lao Li didn't know whether to laugh or cry. This kid learned this from me.
Ci Mei was once again dumbfounded. Did this guy's cooking skills change after he became a magical girl? No, no, no! It was definitely an illusion. There were too few seasonings here. He was suppressing his fanaticism for dark cuisine for the sake of acting cool. There was a hint of sadness in his eyes.
It's a pity that I don't have my secret sauces and dipping sauces. Ye Cang sighed as she thought of the sauces that she had fermented using all kinds of innards from fish.
Lao Wang, on the other hand, wanted the manor to purchase more livestock and wild animals to cultivate.
Lao Li directly fried the tofu. Everyone was stunned. Was it that normal? On the other hand, Jing Xuan, Zhang Lao, and the others were a little moved. Often, the simplest things were the most powerful and the most difficult things. He looked like he was making homemade tofu, but there were too many things that felt wrong.
Lao Li decided to use his best tempura noodles to decide the winner. The noodles were already cooked, and he paid special attention to the proportions of the noodles. He used the white and the bones of the fishes, the shell powder and the minced meat of the parasitic crab mushrooms, and the surimi of the fishes with the golden wheat flour. He originally wanted to ask Xiao Bai for help, but his opponent was not good, so he had to spend a lot of time. He had also prepared the soup. In the end, he used fried assorted tempura, drunken prawns, three-line white fish (the small fish in the wine came in groups), and fish steak. For the plain tempura, he used sarcoma mushrooms, live mushroom man, and jealousy mushrooms. Xiao Bai used cucumber, so he had to use green bamboo shoots, green bean sprouts, shredded snow lotus from the manor, and his secret sauce and recipe to make the ultimate soy sauce ramen soup. In terms of freshness, it was definitely not inferior to Xiao Bai's meatballs.
Lao Li picked up his chopsticks and tasted Xiao Bai's meatballs first. This kid was still too young. He did not even know that the first dish would lose. Although this theory was not applicable to all situations, it was known that the later chefs would adjust when they had time. They would follow the taste of the previous dish and change the recipe of the next dish. Bai Xiang Taoist was the best at this, and he was basically invincible. The title of Taste Deceiver was not given to him for nothing.
Lin Liang put the meatballs made by Ye Cang into his mouth. With a bite, the juices poured into his mouth. The freshness of the fishes and the rich gravy of the fishes mixed together. This was a feast of gravy and soup! This meatball was really perfect. It was so hot and comfortable! Although it was very hot, he could not open his mouth for fear that the gravy would evaporate out of his mouth. The high temperature caused the gravy of the fishes to shrink into the space specially left in the middle of the meatball. At the same time, the fishes were also juiced under the high temperature. The fishes and fishes were swimming in the gravy in his mouth. The meatballs were very chewy and chewy! What a skillful pair of hands. To be able to do this in such a short time, perhaps only Little Brother Bai's lightning-fast hands could bring out the perfect state of the meatballs. The aroma of seven-star scallions and coriander was also added to the meatballs. Top quality! Top quality!!
On the other hand, Lao Wang tasted the crab meat and the side dishes and put some into his mouth with his chopsticks. He could not help but laugh. Although the raw meat was also very fresh, when the freshness was mixed together with the soup he made and the taste of the meatballs, the taste of the raw meat was raised by at least three levels. It was really fresh and delicious. When the extremely cold bamboo shoots entered his mouth together with the soup, crab meat, and other side dishes, it was a pleasant feeling that made him feel comfortable. As for the meatballs, he knew without tasting them. When he saw the blissful faces of everyone eating the meatballs, he still took a bite and quickly shut his mouth. Like Lin Liang, he was afraid that the freshness would run away and gave Ye Cang a thumbs up.
Ye Cang just calmly wiped her hands, took off her headscarf, and inserted the kitchen knife on the chopping board. She crossed her arms and leaned against the bar counter with a smile that said, "I'm waiting for you guys to perform."
Ceng Yunli was under a lot of pressure. Using the meat of the David's Deer as the main ingredient would not be able to win against those abnormal ingredients. Thus, she chose to use the fish as the main ingredient. However, she knew that this type of fish was really too tender. If she used a little more strength, the meat would be damaged. If she wanted to roast it, she had to be very careful. This was not a delicate job, but an extremely torturous job. She would definitely not lose to them by adding spices to the side dishes to highlight the taste of the fish. She definitely would not lose to them. Taking out a small bottle from his apron, Lao Wang looked at the small bottle and said, "This is her treasure. However, the fish is more than enough to match her."
"What's that?" Ye Cang asked curiously.
"Hundred Fragrance Powder. Hundred Fragrance Taoist designed a formula specifically for her to repay her kindness. Only she knows about it. She didn't even tell me when we slept on the same bed back then. Sigh …" Lao Li and Ye Cang who were beside him spat at Lao Wang's words. "Scumbag!"
“。。。。。” Lao Wang was speechless. "But this formula requires a lot of things and some of them are very strange. I know that Yunli has completely mastered the formula and has been improving it for the past few decades. Don't underestimate her talent in spices. If Hundred Fragrance Taoist wasn't a straight man, he would have accepted her as his disciple."
"That damn straight man …" Ceng Yunli looked at the bottle and recalled the scene when she wanted to become Hundred Fragrance Taoist's disciple.
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