With such an interpretation of the meatball, Dean turned around and went out to find the director seriously.
Dean directly asked the director for the video of Yuan Zhou cooking the Swedish Meatball. Although he still couldn't see clearly how the special cranberry jam was processed, Dean admired Yuan Zhou's processing of the pork and beef very much.
From the way Dean addressed Yuan Zhou just now, it could be seen that Dean was convinced. He even thought that Chu Xiao's rival should be him, because Yuan Zhou's culinary skills were really too high.
After the stars finished the first task, Yuan Zhou's business time at noon was also over. Bleeding Mouse also ordered other dishes besides the Swedish Meatball and was too full. Fortunately, his colleague supported him and then they left slowly.
The crowd waiting in line was also gone. Although Taoxi Road was still quite lively, there were much fewer people.
The director group began to release the second task. Dean found Yuan Zhou immediately.
"Chef Yuan, I'd like to apologize for my contempt to you before." The first sentence of Dean was an apology.
Yuan Zhou, "??"
Regardless of whether Yuan Zhou understood it or not, Dean first confirmed his own conjecture and told him about the preparation method of the cranberry jam on the Swedish Meatball.
Yuan Zhou was also quite surprised when he heard that. Dean was the second person who could figure out the principle of the Swedish Meatball at the first time.
Having got the affirmation, Dean clenched his fists excitedly and said, "Chef Yuan, can you tell me where did you get the inspiration to improve the Swedish Meatball?"
"Candied haws." Yuan Zhou didn't hide it and said straightforwardly.
"Candied haws? What's that? A Chinese ingredient? "Dean thought carefully for a while and then asked.
"You are a foreigner and have never eaten candied haws, so it's normal that you don't know the glutinous rice paper." Yuan Zhou answered and then started to practice his carving.
However, Dean kept Yuan Zhou's words in mind. Then, he asked his assistant to find information about glutinous rice paper. Glutinous rice paper had existed as early as the Song Dynasty. It was made by extruding starch and gelatin at high temperature and drying.
The combination of the glutinous rice paper and the cranberry sauce used to wrap the meatballs made Dean understand that it was the level of a master to improve something that could be seen everywhere in daily life into a difficult problem that troubled many chefs in the cooking world.
"The culinary heritage of China is too profound. The wisdom of culinary delicacies can be seen from a glutinous rice paper." Dean couldn't help sighing with emotion.
On the other side, the second task released by the director team was to let the celebrities learn a small skill from Yuan Zhou with the help of the guests.
"Has your directing team discussed it with Chef Yuan?" Li He asked immediately after receiving the mission.
The director shook his head naturally. "Of course not."
Li He blurted out, "Then do you think Chef Yuan will teach us?"
The director shrugged and revealed an expression of "I don't know", which made Li He so angry that his liver hurt.
The original intention of the program team was to complete the mission with the help of the guest, Dean. After all, the program team wasn't stupid. Without Dean, they wouldn't expect the three celebrities to learn anything from the program.
But after Li He, Bai Guo, and Jiang Meisi discussed it for a while, they found other ways to complete the mission.
First of all, learning a small skill didn't mean learning a dish. Therefore, they only needed to find the simplest skill to learn.
What was the simplest? Li He and the other two agreed unanimously that it was plain rice. Nothing could be simpler than cooking plain rice. They just needed to turn on the electric cooker and pour the rice and water according to the proportion.
There was still some time before dinner time in Yuanzhou shop. Li He and the other two naturally couldn't stay here to watch the show. But they were also afraid that they wouldn't be able to see the 10% discount when there were too many people.
Therefore, Li He thought of a compromise.
It was said that celebrities were convenient. Bai Guo and Jiang Meisi found a customer who wanted to eat in Yuanzhou shop and asked him to order a bowl of plain rice for them so that they could watch the show.
Jiang Meisi was the first to find this matter. The effect of a beautiful woman was very powerful. Moreover, she was a beautiful celebrity. Therefore, the mission was completed very quickly.
After the fan agreed, they either took a rest or rushed to the set.
Dinner time in Yuanzhou shop started on time. For the sake of their idol, the fan came to line up very early, almost even earlier than Wuhai.
Then, it was the first fan's turn. He immediately called his idol to come forward.
"Sisi, I've ordered. Boss Yuan is going to cook it soon." The person who spoke was the fan who had discussed with Jiang Meisi.
Yes, the three celebrities were very smart to ask the fan in front of them to order for them. In this way, they could complete the mission quickly and well.
Therefore, the fan hurriedly informed his idol. Being able to help his idol within the rules set by Boss Yuan, the fan was very happy.
"Thank you." Jiang Meisi thanked him smilingly and then handed her signed photo to him.
"Thank you, Sisi. I wish you success in your mission." The fan put away the photo excitedly and then cheered loudly.
"We will try our best." Jiang Meisi clenched her fists and answered earnestly.
"Let's start. Boss Yuan is starting." The fan pointed at Yuan Zhou in the kitchen and said.
"Okay. Concentrate. Let's see how the plain rice is cooked." Li He walked a few steps forward and accidentally brushed against Engineer Cheng. He revealed an apologetic smile subconsciously and then continued to watch Yuan Zhou.
Yuan Zhou's 100 Styles of Rice Cuisine always included plain rice. Because of the electric rice cooker provided by the system, Yuan Zhou basically cooked plain rice together with others.
After all, there were many people who ordered plain rice.
"I'd like to see how the plain rice that costs 98 RMB per serving is cooked." Bai Guo muttered.
That's right. In Bai Guo's opinion, the plain rice that costs 98 RMB per bowl was too expensive. However, the fan said it was the most cost-effective meal because one could order the plain rice cooked in hundreds of ways.
In Bai Guo's opinion, however, it was just plain rice. How many ways could it be cooked? It was probably because of its great fame that the price was so high. However, Bai Guo didn't show any of these thoughts.
After all, he was a celebrity and came here to film, not to fight against fraud. He just needed to watch and learn how to complete the mission.
Most importantly, Bai Guo found that these people ate the dishes cooked by this boss as if they were robbing each other. It was very likely that the dishes were really delicious. Besides, even the famous French chef said his culinary skills and mind were excellent.
In this way, the plain rice that costs 98 RMB per serving wasn't considered expensive in a three-star Michelin restaurant.
The others didn't know about Bai Guo's thoughts. They were thinking about how to increase their own screen time in such a simple mission and at the same time, make the audience like them.
After all, this was the main profession of celebrities.
Naturally, Yuan Zhou didn't care about that. He took out the rice from the cabinet and began to wash it.
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