"Okay, I'll look forward to it." Xuan Meng nodded.
The main reason was that even if she didn't believe in her best friend's sharp tongue, she still had to believe the official reports.
"Haozi?" Xuan Meng met an acquaintance while waiting in line. To be exact, it was a former patient.
Two years ago, Xuan Meng worked as a psychologist in Chengdu. Haozi was brought by his family for counseling. He was in his twenties, but he was afraid of strangers like a child.
His family secretly brought him for counseling. Their words revealed that they felt Haozi had brought shame to their family. Then, they brought Haozi here because they felt embarrassed in front of their relatives.
Xuan Meng learned that Haozi suffered from severe depressive autism. His biggest characteristic was his fear of strangers, which included strangers and unfamiliar environments.
"What's wrong?" Ding Shao noticed Ji You's serious expression.
"Nothing." Xuan Meng shook her head and tried not to say anything. It was already a miracle for Haozi to line up with so many people. She didn't want to spoil the atmosphere.
As time passed, Ding Shao's luck was off the charts today. Although they came a little late, they still managed to get the last few spots and could eat.
After getting the number plate, Ding Shao was obviously relieved. Although she was at the back, it was good enough to have something to eat.
To be honest, waiting for good food was really hard, especially when she had to control her saliva while waiting with an empty stomach. It was the best way to train her willpower.
No matter how hard it was, there was an end to it. Soon, it was Ding Shao and Xuan Meng's turn to go in together.
Ding Shao's height was not bad. Coupled with her high heels, she stood out in the South. However, there were other girls who were about the same height as her in the queue. Previously, there were three to five girls who were about the same height as her, or even taller, in the queue in front of them.
They were Xiaoxiao and Hui. They used to be models and had great figures. The Kitchen God had become the gathering point of their little alliance, so they didn't have a bad appetite.
When Ding Shao and Xuan Meng walked into the restaurant, Xuan Meng raised her eyebrows. She didn't notice it before, but now she realized how small the restaurant was.
It just so happened that a table for two was empty. They walked over and were quite far from Haozi.
"The menu is a little thick." Xuan Meng immediately noticed the two menus on the table.
"Boss Yuan specializes in seven or eight cuisines, so it's normal that it's so thick. What do you want to eat?" Ding Shao asked calmly.
Although she hadn't been stationed at the store for a long time, she already considered herself a veteran. Naturally, she had to take care of the newcomers.
"Don't you know me? Of course I still eat those dishes," Xuan Meng said straightforwardly.
Xuan Meng had a hobby that no one knew about. It didn't match her image and personality, but it matched her name. She liked lychees.
As a native of Guangdong Province, Xuan Meng's love for lychees was so great that Ding Shao couldn't even complain.
She would only eat lychees for fruits. She would also try other fruits, but it was usually a one-time deal. There would not be a second time. Lychees would always be at the top of her fruit ranking list. Moreover, she had to eat dishes made from lychees, desserts made from lychees, and snacks made from lychees. Otherwise, she would feel that it was tasteless. As long as the conditions were met, she had to eat dishes made from lychees.
Ding Shao often laughed at Xuan Meng, saying that she was a lychee spirit, or that she was a lychee in her previous life.
Hearing Xuan Meng's words, Ding Shao was immediately speechless. But what else could his good friend say?
After thinking for a while, Ding Shao said, "Then you can try Guangdong cuisine and Yunnan cuisine. These two cuisines mostly use fruits in cooking. You can try lychee dishes."
Xuan Meng thought for a while and felt that it was very reasonable. She stretched out her fingers and flipped open the menu. It seemed to have been a long time, but in fact, it had only been two or three minutes since they came in and sat down.
Su Ruoyan had already ordered the dishes of the customers who came in earlier and came to Ding Shao.
When she saw Ding Shao, she felt that he was a little familiar. After all, he was a person who came here every day recently. It was normal that he looked familiar.
"I want a serving of Braised Cold Mushroom, a serving of Braised Vegetable Core with Chestnut, a serving of Sour Pork and a serving of Rice." Ding Shao was a person who followed the times.
Recently, Hunan cuisine had been served, so she naturally ate it.
And Xuan Meng also flipped through the menu very quickly. After finding the dishes that she wanted to eat, she didn't look anymore. It was most important to order dishes first.
"Lychee Stuffed Prawn Balls, Lychee Lamb Stew, Crispy Lychee Meatballs, and a Lychee White Fungus Sweet Soup." Xuan Meng was very happy and ordered a few dishes in one breath. They were all related to lychees. Very few restaurants had so many lychee dishes.
This time, Su Ruoyan glanced at Xuan Meng a few times while writing. This was the first time she met someone who ordered all the dishes related to fruits. Moreover, it was a beautiful and wild girl. Did such a beautiful girl eat fruits? She was a little absent-minded.
But she was very professional. Very soon, Su Ruoyan finished writing the menu and walked to the side of the partition to wait and hand it to Yuan Zhou.
When the menu reached Yuan Zhou's hands, Yuan Zhou suddenly had some inspiration.
"I made a flower banquet for Little Ya last time. Now is the season for fruits. When Little Ya comes back from this business trip, I can make a fruit banquet for her to make her happy." Yuan Zhou thought in his mind. His hands didn't slow down as he began to prepare the ingredients.
Although the use of fruits and flowers in dishes had existed since ancient times, it was only in modern times that it began to flourish and develop. Many famous fruits and vegetables were only famous in modern times.
Yuan Zhou must have done his research. But no one had ever ordered such a comprehensive dish in his restaurant. Occasionally, though, someone would order one or two dishes to eat.
For example, the most famous fruit dish in Cantonese cuisine was the Sweet and Sour Pineapple Pork. This was a very popular Cantonese cuisine. Moreover, the variety of Sweet and Sour Pineapple Pork was also derived from it. The taste was also pretty good.
But there were many varieties of lychees and each had its own taste. Choosing a suitable variety to cook the dish was the key.
For example, the Fragrant Lychee Meatball Dish that Yuan Zhou was cooking now was made with cinnamon-flavored lychees. His hands were very fast. He only needed to fry a few meatballs. Therefore, the Fragrant Lychee Meatball Dish was carried to Xuan Meng in no more than five minutes.
"With this speed, is the boss still single?" Xuan Meng pondered.
She had never seen a hot dish served so fast. There were also people who served dishes quickly. But when it came to cold dishes, they would be prepared in advance and served as soon as they were ordered. Naturally, they would be served quickly. But now, it was a hot dish, so the speed was astonishing.
The Fragrant Lychee Meatball Dish in front of her was quite good-looking. It was a small white plate with five big yellow and steaming balls neatly placed inside. They were a size bigger than fresh lychees. There was one in the middle and four around it. Although they were fried with something, one could tell at a glance that they were astonishingly of the same size.
The rising white steam was accompanied by the strong and fragrant smell. It constantly drilled into people's nostrils and tempted them to eat it.
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