Juan frowned when he heard Lin Wan's words. It was obvious that he wasn't interested in Chinese food.
It wasn't that he didn't like it, but he wasn't interested. He hadn't eaten it before, so he didn't really like it.
However, this was the biggest obstacle. He wasn't willing to understand it.
"All Chinese food?" Juan regretted it a little. Western food would've been better.
Hu An had been in China for more than three months. Most of the time, he had been eating Western cuisine. He rarely had Chinese cuisine, especially Chengdu's spicy food, which made his taste buds jump up and down. Other than the spicy food, he had never tasted anything else. Therefore, he was rather reluctant to eat Chinese cuisine, especially Sichuan cuisine.
Slap!
Lin Wan slapped Juan's arm that was resting on the table and rolled her eyes at him, "Can you even imagine Master Yuan's craftsmanship?"
At this time, Su Ruoyan came over to order. Although Lin Wan disliked her boyfriend who was dumb, she was still very good to him. She knew that he liked to eat Spanish paella, the national dish of Spain, so she ordered a similar Jiangdu fried rice for him.
She preferred Shandong food with thick oil and red sauce. Therefore, most of the dishes she ordered were Shandong food. However, she wouldn't let go of Sichuan food either. Duck's blood curd was a must.
The two of them ordered a total of eight dishes before it was over. When Lin Wan was done, Juan, who was trying his best to listen, was a little confused. His Chinese was only able to speak a few complete sentences, and he was currently being tutored by Lin Wan.
Both of them had to learn each other's mother tongue. Lin Wan specialized in Spanish, so she didn't have to worry. She just had to correct her accent. Juan, on the other hand, had to put in more effort in this aspect.
While waiting for the dishes to be served, Lin Wan's class officially began. She taught Juan how to pronounce the eight dishes he ordered. One person taught and one person learned. She did it in a low voice, but it seemed like she was doing it well.
At least, after Yuan Zhou heard it, he took a glance and roughly knew why the mission was triggered.
But the problem was, this person shouldn't be the first Spaniard to come to the restaurant. Why was he the one who triggered the mission?
After thinking for a long time, Yuan Zhou came up with an unassailable conclusion. Perhaps he had become more handsome.
The speed at which the dishes were served had always been a matter of great interest to the customers. Thus, the Egg Fried Rice was served very quickly.
Unlike the famous Egg Fried Rice of the restaurant, Jiangdu Egg Fried Rice had many branches, such as Egg Fried Rice, Egg Fried Rice with Gold and Silver, Egg Fried Rice with Shrimp, Assorted Egg Fried Rice, and so on.
Usually, when ordering Jiangdu fried rice, it was a mixture of eggs, ham, shrimps, and corn kernels by default. This was a common form of Jiangdu fried rice.
As the Egg Fried Rice was served, a fragrant aroma spread out. Not only was there the fragrance of the egg, but there was also the freshness and sweetness of the vegetables, the taste of the prawns, and the sweetness of the corn kernels. The aroma made people salivate.
"Hmm? It looks like Paella. "Juan looked at the colorful fried rice in front of him and couldn't help but swallow a mouthful of saliva.
After calling out to his girlfriend, he picked up the spoon and scooped a spoonful, sending it into his mouth.
The porcelain spoon didn't look big, but it could hold things very well. There were white and tender eggs, golden corn kernels, red ham kernels, slightly burnt rice, and so on. It could be said that there was everything in the spoon.
When the fried rice entered his mouth, the first feeling was that it was dry and refreshing. There wasn't any juice left. However, when he bit down, the soft and chewy prawns, the crispy and tender corn kernels, the crispy carrots, and the savory and savory ham paired with the hard and chewy rice were simply a combination of gods.
"This fried rice is delicious. Not only does it have the taste of seafood, but the taste of the egg is also top-notch. Could this be the Chinese version of Paella?" Juan muttered as he quickly scooped up the rice.
Originally, before eating, Juan thought that since his dish came first, he should share it with his girlfriend. However, after taking the first bite, he felt a little regretful. Such a delicious dish, how much could he eat alone?
However, he definitely couldn't offend his girlfriend. Therefore, he relied on his big mouth and long arms to dig more than half of the fried rice into his stomach. He ate happily, completely unaware that there were already a few durians waiting for him at home.
However, he definitely couldn't offend his girlfriend. Therefore, relying on his big mouth and long arms, he scooped more than half of the fried rice into his stomach. He ate very happily, completely unaware that there were already a few durians waiting for him at home.
The black bowl with white flowers was considered big even for a soup bowl. The mouth of the bowl was very big, making the bottom of the bowl seem much smaller.
The top was bright red. Not only were there all kinds of red chilies, even the soup was red. Only a pinch of emerald green coriander on the top was like a decoration.
Of course, there were dark red blood clots, snow-white squid, and other side dishes in the vast expanse of red. Although they didn't interfere with each other, people's blind spots would still focus on the large expanse of the same color immediately.
"This is a spicy dish, right? It must be very spicy." Juan looked at the Duck Blood Curd and felt a little scared when he smelled the spicy air. He couldn't really eat spicy food.
However, the super delicious Egg Fried Rice just now gave him a lot of confidence. If he didn't try it, he definitely wouldn't be satisfied.
"This is the Duck Blood Curd in Sichuan Cuisine. The taste is superb." Lin Wan would order the Duck Blood Curd almost every time she came. She really liked the feeling of spiciness.
"Let me try it." Juan could hear the craving in Lin Wan's voice and couldn't help but want to try it.
As he had experienced the spiciness several times in the past, Juan chose a piece of snow-white squid that was stained with some red to be conservative.
The original snow-white color had some red added to it, making it look especially beautiful. When he put it in his mouth and bit it, there was a sound of "Ka Ca". The squid broke into pieces crisply. The freshness of the squid and the spiciness spread from the tip of the tongue to the root of the tongue. It was definitely a gluttonous feast for the mouth.
"So numb, so spicy." Juan felt that his entire mouth had come alive.
Although the spiciness was strong, it didn't overpower the main dish. It didn't cover up the unique taste of the squid. Instead, the spiciness set off the crispness of the squid.
Duck Blood Curd in Duck Blood Curd. As the name suggested, the most delicious part of the dish was naturally the blood curd. Lin Wan had long been experienced in eating this dish. Her chopsticks went straight for the dark red blood curd.
Probably because it had been cooked over a large flame, there were some holes on the surface of the blood curd, as if it had been overcooked. With a pinch of the chopsticks, a piece of blood curd came out. The thickness was neither too thick nor too thin. After it left the red cover, the original color of the blood curd was revealed.
Lin Wan carefully blew on it a few times. When she felt that it had cooled down a little, she directly stuffed the whole blood curd into her mouth. The slightly hot texture was the best time to eat the blood curd.
After biting off the slightly leathery surface, the tender and smooth part was revealed. The outside was thick and heavy, while the inside was fresh and natural. The two completely different tastes blended together and tasted soft and tough. Coupled with the stimulation of the spiciness, it was hard not to feel that it was delicious.
While her boyfriend was struggling with the squid, Lin Wan launched an all-out attack on the blood curd. One piece after another.
…
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