Jiang Yang didn't have time to pay attention to Engineer Cheng's gaze. He stared at Yuan Zhou cooking and the shock in his heart was indescribable.
"I'm afraid you are washing the vegetables like a hurricane." Jiang Yang looked at the vegetable cores that had been put into the pot and couldn't help saying.
That's right. In Jiang Yang's opinion, it took less than four minutes to wash three servings of vegetable cores. Moreover, he had washed them three times. Even the chores in the kitchen could be done quickly.
All he had to do was to boil the water a little higher and rinse it three times. However, in this way, the crisp and tender leaves of the vegetable cores would definitely be washed away by the water like rotten vegetable leaves.
Jiang Yang didn't have anything to say about this speed. The key was that the vegetable cores still looked fresh and fresh after being washed like a hurricane by Yuan Zhou. It didn't look like they had been ravaged at all.
This was simply unscientific.
"Zhou Jia, serve the dishes." Yuan Zhou put down the tray and there were three plates of vegetable cores.
Every dish was neatly arranged in the shape of a fan. The tender white leaves were gathered in the middle, and the dark green leaves were spread out on both sides, like the tail of a green peacock. The color was beautiful, and the faint aroma it emitted was also very attractive.
"This is too exaggerated. He made three servings just like that?" Jiang Yang closed his mouth and still had a look of surprise on his face.
Yuan Zhou didn't feel uncomfortable about Jiang Yang's gaze at all. He naturally turned around and continued cooking.
However, Engineer Cheng at the side couldn't hold back anymore. When Zhou Jia left with the dishes, he took two steps to the side and stopped at an arm's length away from Jiang Yang.
At this time, Jiang Yang was staring at the cup of vegetables that was sent to the diner's table without blinking.
"Hey, you aren't here to eat, are you?" Engineer Cheng asked seriously with a serious expression on his simple and honest face.
"Uh, no, I'm here to celebrate my birthday." Jiang Yang was surprised by the sudden question. He turned his head and looked at Engineer Cheng.
"Really?" Master Cheng didn't believe him and looked at Jiang Yang with an expression of "I already know your purpose".
The simple and honest face of Engineer Cheng clearly showed that he would be lenient if he confessed, and severe if he resisted. This made Jiang Yang a little embarrassed.
"Ahem, I just came to take a look," Jiang Yang said ambiguously.
After all, Jiang Yang knew his own family well. He looked very much like he was here to cause trouble. Or rather, he did have such intentions. However, it seemed like he had been discovered.
"Oh, really?" Master Cheng had a look of "I don't believe you" on his face, and his chubby face showed a look of determination and determination.
Jiang Yang paused. For a moment, he didn't know what to say, but he heard the customers sitting nearby discussing the deliciousness of the vegetable.
Jiang Yang couldn't help but ask Engineer Cheng, "Do you think there will be worms in the cabbage? After all, the cabbage is full of worms these days."
"What?" Engineer Cheng didn't react for a moment. He was dumbfounded.
"I'm talking about how fast Head Chef Yuan cooks. Furthermore, he's alone without any helpers. Will there be any bugs in the core of the dish?" After Jiang Yang asked the first question, the rest of his words became smoother.
"Aren't you here to become my disciple?" Engineer Cheng frowned and said affirmatively.
"Become my disciple?" Jiang Yang was surprised.
"Worms? I'm afraid you are a fool. Don't think you can succeed just by looking at a certain angle. You won't succeed even if you become my disciple, "Engineer Cheng thought for a while and added.
"No, I'm not …" Jiang Yang prepared to explain, but Engineer Cheng had already returned to his seat and continued watching Yuan Zhou cook.
Jiang Yang watched Engineer Cheng leave. He didn't call out to him. Instead, he turned his head and started to stare at the customers, trying to see if there was anything different.
After all, no matter how delicious the food was, if there were worms, their expressions would definitely be different.
But Jiang Yang was obviously thinking too much. The expressions of the customers were different, but all of them were filled with satisfaction. Moreover, the plates in front of every customer were even cleaner than their faces.
"So fast and still so delicious?" Jiang Yang couldn't help but pick up the dishes in front of him with his chopsticks.
What Jiang Yang picked up was cowpeas salad. This was also a dish that was popular in this season. Moreover, cowpeas were also very prone to worms.
Therefore, when Jiang Yang picked up the cowpeas, he stared at the cowpeas on the chopsticks for a long time before putting it into his mouth.
"It's a bit green," Jiang Yang muttered before putting it into his mouth.
Before eating, Jiang Yang was still muttering in his heart, thinking of giving some advice to Yuan Zhou. But when the crisp and tender texture of the cowpeas exploded in his mouth, Jiang Yang couldn't think of anything else.
"Is this really cowpeas salad?" Jiang Yang looked at the plate in disbelief.
"It's crisp and tender. When I chew it carefully, there's even a faint fragrance of cowpeas. Not to mention the refreshing feeling emitted from the cowpeas," Jiang Yang squinted his eyes and picked up a few more cowpeas with his chopsticks and stuffed them into his mouth.
At this time, Jiang Yang had forgotten to check if there were worms in the cowpeas. He was only focused on eating.
"This refreshing feeling is definitely not from being frozen in the refrigerator," Jiang Yang said with certainty after he savored the taste.
"Is this shredded ginger?" Jiang Yang pushed away the thin and tender ginger shredded on the surface and looked at the soup that had soaked in the cowpeas. Then, he dipped the ginger shredded into the soup and stuffed it into his mouth.
"Spring and summer nourish the Yang, autumn and winter nourish the Yin. This is indeed a good season to eat ginger," Jiang Yang bit on the slightly spicy and crisp ginger shredded and finally confirmed what the refreshing feeling was.
"Looks like it's the spring water from deep in the mountains. Only then would it have such a refreshing and sweet taste," Jiang Yang was very certain.
"I didn't expect Head Chef Yuan to put so much effort into cooking such a simple salad," Jiang Yang praised while eating. When he finished the dishes on the table, for the first time, Jiang Yang felt that coming to Chengdu was a mistake.
"Looks like I shouldn't have come. This is really …" Jiang Yang looked at the plate in front of him that was even cleaner than his face and felt ashamed. He was indeed worthy of his reputation.
"Fortunately, I didn't boast shamelessly just now. How lucky I am," Jiang Yang looked at Yuan Zhou and then at the plate in front of him, feeling very lucky.
"This guy is happy one moment and worried the next. Has he not given up yet?" Engineer Cheng was still paying attention to Jiang Yang. Therefore, he naturally noticed Jiang Yang's behavior.
"But this guy actually asked if there were worms in Master Yuan's dishes. He must be a layman and not a threat," Engineer Cheng thought of Jiang Yang's question and felt relieved.
What made Engineer Cheng feel relieved was that Jiang Yang had left quietly just now. Yes, he had left quietly.
Jiang Yang stood up and walked out of the restaurant without disturbing anyone. Even when the customers in the line thanked him, he just nodded his head in a low-key manner and left quickly.
"Luckily, nobody knows." Jiang Yang only let out a sigh of relief when he got on the car heading back to the hotel.
"I really failed this time. It seems that I have been too complacent," Jiang Yang reflected on himself while thinking about the delicacy of Yuan Zhou's dishes.
There was actually a chef that could do such a thing. He was a living benchmark.
It didn't matter that Jiang Yang reflected on himself. The first thing he did after returning to the snack pavilion was to strictly maintain the hygiene of the restaurant. Suddenly, he became incorruptible. Not to mention worms, he didn't even allow the leaves of other vegetables to be mixed up.
Instantly, the chefs in the snack pavilion complained incessantly, but they didn't dare to refute.
They just discussed privately that Jiang Yang had probably gone to the Health Bureau some time ago. Otherwise, he wouldn't have such a high requirement for hygiene now.
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