Jiujiu wasn't just adding minced meat noodles. She planned to continue selling tofu pudding and youtiao in the morning, then start selling noodles, cold dishes, and stir-fry in the afternoon.
The cold dishes were prepared before the restaurant opened, while the stir-fry was made on the spot. Both were very convenient.
However, regardless of whether it was the cold dishes or stir-fry, cooking techniques and seasonings were absolutely essential if one wanted to taste good.
Jiujiu naturally knew how to cook, but she was going to get married soon. It was fine for her to cook now, but it was impossible for her to cook after she got married. Therefore, when the restaurant was being renovated, Jiujiu directly pulled Lian Shi to the back and taught her how to cook.
Lian Shi was young and had a good memory. Within a few days, she had learned most of the theoretical knowledge that Jiujiu taught her. By the time the restaurant opened, Lian Shi had already grasped most of it, especially when it came to making sauces. Lian Shi had mastered it completely.
By the time the restaurant was ready, the person cooking had already changed from Jiujiu to Lian Shi.
Of course, taking into consideration Lian Shi's young age, Jiujiu specially got someone to build a stove for her according to her height.
Logically speaking, the business of a newly opened restaurant wasn't particularly good. However, because of Jiujiu's tofu pudding, and because the restaurant was being renovated for a month, other than Li Shuan who continued to cook tofu every day, the tofu pudding and youtiao had stopped.
Those who were used to eating Jiujiu's tofu pudding hadn't eaten tofu pudding for a month. When Jiujiu's restaurant opened, they immediately ran over to ask for tofu pudding and youtiao.
On the morning of the first day, not only did the tofu pudding that Jiujiu had prepared sold out, but Jiujiu even recommended some other dishes in her restaurant to those who couldn't make it in time for breakfast.
Those people originally came to eat the tofu pudding, but now that the tofu pudding was gone, they were indeed hungry. When they heard Jiujiu say that the tofu pudding was better, they were stunned for a moment before nodding their heads.
After all, Jiujiu's tofu pudding was so delicious, so the other dishes couldn't be too bad.
Therefore, the restaurant closed early on the first day of opening.
That night, when Jiujiu and Li Shuan were counting the profits for the day, Li Shuan's eyes almost popped out of their sockets.
In the past, Li Shuan had been living a good life for so many days. He didn't expect that after opening a restaurant, the profits would double or triple... today's profits were equivalent to three or four days.. of his daily profits were equivalent to three or four days.... By the end of the year, he would be able to earn back all the money that Jiujiu had given him, and Jiu to keep her savings...
..'t's...
Li Shuan went to the restaurant to clean up. When Jiujiu and Lian Shi came over, Li Shuan had already cleaned the restaurant inside and out.
Soon, people who liked to eat tofu pudding came.
After a busy morning, Jiujiu began to talk to Li Shuan about hiring people during the breakfast and lunch break.
Li Shuan's eyebrows immediately furrowed when he heard that Jiujiu wanted to hire people.
Li Shuan came from a poor family. In his heart, manpower was the most worthless thing. He could save money by working a little more. Naturally, he would rather suffer than hire people.
Jiujiu understood Li Shuan's thinking, but she didn't agree with it.
Money could be earned again, but if one's body was exhausted, then there would be nothing left.
Jiujiu knew that Li Shuan would definitely have dozens of reasons to refute her, so she directly used Lian Shi as an excuse.
Jiujiu directly told Li Shuan that Lian Shi was still young this year, and his body couldn't take it at all. Moreover, Jiujiu only said that they would find a waiter to help serve the food. As for collecting money, Jiujiu wanted to take care of it in the palm of her own hand.
When Li Shuan heard Jiujiu mention Lian Shi, he subconsciously looked at Lian Shi. When he saw that Lian Shi was exhausted and sweating profusely, his originally resolute heart instantly hesitated.
As for Jiujiu and Lianshi, Li Shuan favored boys over girls.
After all, in his view, Jiujiu was someone who would get married sooner or later, while Lian Shi was someone who would stay by his side to support him in his old age and even give him grandchildren. Therefore, Lian Shi couldn't be exhausted.
As Jiujiu used Lian Shi as an excuse, it only took a moment for Li Shuan to agree to Jiujiu's request to find another waiter to run errands.
Soon, Jiujiu found a more suitable candidate, and it was the previous waiter of the restaurant.
After the restaurant was sold to Jiujiu, he had nothing to do. Now that Jiujiu was looking for a waiter, he naturally came back.
As he was working as a waiter before, Lian Shi instantly felt more relaxed after this new waiter came in. He even took a large part of Li Shuan's work, which was definitely worth the money.
Jiujiu let go of the kitchen of the restaurant step by step. When it was winter, the restaurant not only hired a waiter, but also one who was in charge of rolling noodles, one who was in charge of cutting vegetables, and one who was in charge of odd jobs.
The odd jobs were in charge of the restaurant's hygiene, and there was also a person who woke up early every day to collect and wash the vegetables. The person who cut vegetables had to cut all the vegetables that were going to be used that day.
As for the person who cooked, it was naturally Lian Shi, while Li Shuan was in charge of handling some problems and collecting money.
Just like that, Li Shuan and Lian Shi controlled the most important lifeline of the restaurant, but they were doing the easiest jobs.
Moreover, because Jiujiu was Wang Yue's fiancée, the officials in the yamen especially liked to come to the restaurant to show their support. Moreover, those hooligans and ruffians who liked to collect protection fees never dared to come to Jiujiu's place to cause trouble.
The business of the restaurant was getting better by the day, especially when the weather was cold today. After Jiujiu made the spicy soup, many people specially came to drink a bowl of spicy soup every day.
After drinking a bowl of spicy and sour spicy soup, not only was the stomach full, but it also warmed up the body. Therefore, once the spicy soup was made, the status of the tofu pudding was threatened.
After all, there was nothing more comfortable than drinking a bowl of spicy soup in winter. If there was, they would definitely drink two bowls.
Even Auntie Wang especially liked the spicy soup and would come back with a few bowls every day.
Some people saw Auntie Wang coming to Jiujiu's restaurant every day and secretly teased Auntie Wang that she couldn't wait to marry Jiujiu.
Auntie Wang straightened her back in response to those people's teasing. Xiang 'er was so good, who didn't want to marry her?
Everyone fell silent in response to Auntie Wang's words.
This was because Auntie Wang was speaking the truth. If it weren't for Jiujiu, Li Shuan would be a boss who didn't do anything.
When they thought of how Li Shuan only needed to prepare the tofu pudding every day and sit at the counter waiting to collect money, they were so envious that their eyes turned red. They kept saying that Jiujiu was a capable person.
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