When Zhao Wei gave the change to the foreigner, she said, "Thank you. Please come again. " When Zhao Wei was about to turn around and leave, the foreigner said something that made Zhao Wei very excited.
The foreigner said, "I should be the one thanking you because this dish is really delicious. Can you say hello to the chef like me? Or can I say hello to the chef? It's because I really like this dish. It's really delicious. So, I should thank you. "
When Zhao Wei heard this sentence, she was very excited because if the restaurant could get such praise from the guests, it meant that the dishes in this restaurant were very delicious, then this restaurant would stay for a very long time.
Zhao Wei now felt that all the hard work she had put in before was worth it. After all, they should be able to gain the recognition of the customers in the end. Only by gaining the recognition of the customers could their restaurant become bigger and better, and the dishes they made would be more delicious.
Otherwise, they would not have the motivation to make this dish or other dishes at all. Today, they finally received the recognition of a guest. This was a very good thing for them, and it was also a very joyous thing.
After such a long time of hard work, it was very difficult to get the recognition of a foreigner, but now they had done it.
More importantly, they could see the charm of Chinese food. Not only was the chef good, but more importantly, Chinese food had a unique charm that could attract many people's love.
Zhao Wei now felt that it was a very good thing for them to open a Chinese restaurant here. This way, not only could they show off their abilities, but they could also bring Chinese delicacies to foreign countries and let them have a taste of Chinese delicacies. This way, they would fall in love with Chinese delicacies.
This would be a very meaningful thing for their Chinese restaurant. Although they only got the praise of a foreigner today, they believed that more people would praise their Chinese restaurant in the future and praise the Chinese food made by their restaurant. Zhao Wei believed that this day was not too far away.
Zhao Wei said to the foreigner, "Thank you very much for your praise of our restaurant. Our chef is busy now, so you can't see him now, but I will definitely bring your words to him. I hope you can come again next time. Thank you. "
The foreigner said happily, "I will. I will definitely come again next time because I like the dishes here very much. I will definitely try what other dishes taste like. I believe I will fall in love with this place because I like the environment and taste here very much." Zhang Liang was very excited about what the foreigner had said. He wanted to tell Zhang Liang what the foreigner had said. He wanted to bring it to all the people in their restaurant.
After the foreigner left, Zhao Wei thought to herself, The only bad thing today was that their service attitude was a little bad, but she believed that it would be improved in the future.
Today, they were praised by foreigners. He believed that tomorrow, even more people would praise their restaurant. Now, what they had to do was to make the service more thorough. Only then could the guests feel like they had returned home. Otherwise, although the dishes were delicious, the service could not be good if they were not at home.
Now Zhao Wei thought, It seems that we need to have a meeting later to talk about this situation. Now, Zhao Wei suddenly thought of bringing the foreigner's words to them as soon as possible. Everyone ran to the kitchen at once.
After Zhao Wei went to the kitchen, she quickly called Zhang Liang and said, "Zhang Liang, there was a foreigner who approved of your cooking. He wanted me to thank you because the food you made was too delicious. That's why he wanted me to thank you."
Zhang Liang did not say anything, but said, "This is the charm of Chinese food."
But everyone was very happy after hearing it, because their restaurant was recognized by a foreigner. This was a very good thing, and also a very happy thing. So everyone was very motivated today, and they finally got some rewards for their efforts.
Now, everyone in the kitchen began to cook every dish very seriously. Because they had been recognized this year, they wanted to get more recognition in the future. Therefore, they had to work harder, be more careful, and do each dish with more heart to get more recognition and win more recognition.
In this way, their Chinese restaurant could operate better and let foreigners see the charm of Celestial Cuisine. Not only that, but they also wanted to let foreigners know how delicious their Celestial Cuisine was. And they could let foreigners know more about Celestial Cuisine.
Now, Zhang Liang was preparing other dishes for another table. The others were helping him. Zhao Wei saw that Zhang Liang was a little busy, so she ran over to help Zhang Liang cook.
Because there were not enough people now, they didn't have a fixed position. They could only go where there were fewer people. Now, the Chinese restaurant had just opened. They had a lot of things to improve the school restaurant, but they believed that one day, they would be able to improve the Chinese restaurant, step by step, and manage it well.
After seeing another table of people come, Zhao Wei walked to the kitchen and said, "There are more guests." But at this time, someone asked, "Where's the menu?" At this time, Lu Fei hadn't come back from the ingredients he bought. At this time, they certainly couldn't give him the menu.
But at this time, they couldn't leave the guests there. What should they do? On this side, Zhang Liang was preparing food for the people at the other tables. When Zhang Liang was ready, he said to Zhao Wei, "Give this dish to that guest." Zhao Wei took the plate and gave it to the customer. Halfway through, she said to the customer at the other table, "Wait a minute, I'll give you the menu."
Now Zhao Wei could only say that because Lu Fei hadn't come back yet, so they could only delay for a while and wait for Lu Fei to come back.
At this time, Zhao Wei saw another group of people walking into their restaurant. Then Zhao Wei hurriedly went out to greet them. Because there was no menu now, Zhao Wei could only let the guests order some drinks first. Because there was no other way, she let the guests drink some drinks first, and then hurried to prepare the ingredients.
You've already exceeded your reading limit for today. If you want to read more, please log in.
Login
Select text and click 'Report' to let us know about any bad translation.
