"Sorry to disturb you!"
Gu Zheng apologized and left the kitchen with Mumu. The kitchen really couldn't be entered randomly. This was a chef with strong principles. Although he was driven out, Gu Zheng was not angry. He did not do anything wrong. On the contrary, it was not good for them to break in recklessly.
"Don't argue. What do you want to ask? I'll help you. I once interviewed this restaurant and know their boss!"
Mumu suddenly said. Gu Zheng was stunned and asked directly, "Do you know the boss?"
"Of course, their head chef has a bad temper. I've been rejected before. The boss is better. At least I can talk to him!"
Mumu nodded proudly. It was rare to see someone who didn't argue and was defeated. However, the head chef of this restaurant did have a bad temper. It was true that she had been rejected before.
"Great, help me contact him!"
Gu Zheng didn't expect Mumu to know the boss here. If he had known it earlier, he would have asked Mumu to contact him first. However, it was not Mumu's fault. He didn't say anything and rushed into the kitchen.
Mumu quickly took out her mobile phone. She had a classified address book with the contact information of all the people she had dealt with in detail in order to avoid using it again in the future.
"Found it. Wait a minute!"
Mumu quickly called and dialed a number on her mobile phone. The phone was quickly connected.
"President Wang, it's me, Mumu from the Food Channel. Do you remember me? Yes, I'm in your restaurant. I have a small matter to bother you. Do you have time? Yes, OK, we'll come right away!"
Mumu said quickly and hung up the phone. She said to Gu Zheng, "President Wang is here. Let's go to the office to find him!"
The Xiaosong Noodle Restaurant was actually a brother restaurant. The boss and the head chef were brothers. This noodle restaurant was originally just a small noodle restaurant, which was run by their father.
In their generation, the two brothers worked together to carry forward the noodle restaurant. Xiaosong was actually their father's name. An acquaintance once suggested that they change the name to Brothers Noodle Restaurant, but they refused. It was good to use this name, and they could also remember their father.
Wang Wei and Wang Zhen were the names of the two brothers. Wang Wei was the legal person, managing everything in the noodle restaurant, including the outside. Wang Zhen was the head chef. He had the final say in the kitchen. The noodles were also made by him.
"Hello, CEO Wang!"
"Hello, Madam Mu. Why didn't you inform me that you were coming? I could have picked you up!"
Wang Wei was very flexible. When he saw Mumu, he immediately came forward to greet him with a smile. Without him, Xiaosong Noodle House wouldn't have developed to this point. Of course, the noodles made by his younger brother Wang Zhen were also very important. Without that taste, they wouldn't have reached this point.
"You're too polite. I'm here because of the food competition. Today, I'm here purely for personal reasons. This is my friend, a food critic!"
Mumu introduced Gu Zheng to Wang Wei. He didn't expect Wang Wei to know that he didn't want to compete, so he was polite again.
Although Mumu's Gourmet Channel was the most famous in Shen Cheng City, it occasionally published some delicacies from other cities. After all, they were a portal website, facing the whole country. But because the headquarters was in Shen Cheng City, there were more manuscripts in Shen Cheng City.
Wang Wei had paid attention to their channel and had read some articles. He had also read Gu Zheng's articles. His memory was very good, and Gu Zheng's articles were very unique. He remembered when Mumu introduced them.
"CEO Wang, I'm sorry to disturb you. I want to ask you, where did you get the ordinary level flour?"
Gu Zheng explained the purpose of his visit, and at the same time mentioned the ordinary level flour for the second time.
"Ordinary level flour? What kind of flour is this?"
Wang Wei was at a loss. Seeing his appearance, Gu Zheng was secretly puzzled. It seemed that they didn't know the classification of ingredients. Otherwise, they wouldn't have such an answer. Or, even if they knew the classification of ingredients, it was different from what he knew.
In this case, at least they had nothing to do with the Untainted Immortal World. The classification of ingredients that Gu Zheng knew was very famous in the Untainted Immortal World.
"I'm sorry, I was wrong. I said, where did you get the unusual flour?"
Gu Zheng hurriedly made up for it. Wang Wei showed a look of understanding, and then smiled and said, "Our flour is imported from a place in Chuan Province. There is a basin in Chuan Province, and we have booked a place there. In fact, my father was the one who booked that place first. He found that there was a place very suitable for growing wheat, so he booked it and constantly improved it. Finally, he grew a very good kind of wheat with a very good taste, which is the wheat that we usually use to make noodles!"
Wang Wei was different from the chef. After Gu Zheng asked, he explained to Gu Zheng.
According to his explanation, Gu Zheng understood what was going on.
The Wang brothers' father, who was the founder of the Xiaosong Noodle House, liked to study noodles in his early years. At the same time, he was also a master of farming. Nobody knew where he got a prescription from. According to this prescription, he looked for suitable land. After searching for three years, he finally found such a piece of land in Chuan Province, and then he booked it to grow wheat.
This kind of wheat was cultivated for ten years. During these ten years, he constantly improved and improved it. He didn't use any fertilizers or pesticides. It was purely natural. In order to avoid pests, he took great pains to cultivate this kind of wheat. But in the end, he succeeded in cultivating this kind of wheat. The noodles that he made were chewy and very delicious.
During these ten years, he not only cultivated flour, but also cultivated land.
During these ten years, he constantly used all kinds of natural waste to cultivate a piece of land. This piece of land didn't grow anything, nor did it allow weeds to grow. However, he put in more effort than other places to grow wheat. After ten years of cultivation, this piece of land finally began to be planted. As a result, the wheat that was grown made into flour that tasted better.
After the wheat was planted, their father found that this piece of land couldn't be planted all the time. One year of planting meant one year of cultivation. Otherwise, the next year, the wheat would taste worse, just like the wheat grown in other places.
After the two brothers took over the land that their father had booked, they continued to cultivate wheat. Then they used the wheat to make flour. Finally, they made noodles and sold them in the Xiaosong Noodle House.
Because of the good taste, the Xiaosong Noodle House became more and more famous. Finally, it became the scale that it was today.
At the same time, because of the limited raw materials, the Xiaosong Noodle House had never opened a branch. If they opened a branch and used other flour, the noodles that they made would definitely not taste as good as here. It was tantamount to destroying their reputation. The two brothers understood this, so they didn't have any intention of opening a branch. They just kept expanding the size of the shop. Now, the house in the shop was bought by them. If the current size wasn't enough, they would buy a bigger house and move away.
For them, it didn't matter where they opened because it was the only shop. No matter where they moved, the old customers would flock there.
"I understand. The wheat that you plant and cultivate for a year is the raw material that you use to make noodles!"
Gu Zheng said slowly. Even though Wang Wei didn't mention it, he could guess that the Normal grade flour came from the land where they raised their crops.
"That's right. When my brother and I took over, we contracted more land and planted more wheat. However, the flour used for the sky noodles could only be produced from that land. My brother, Wang Zhen, later studied it for a long time. He used the best water and the best other raw materials to finally make the sky noodles. He was very strict with the food, but the sky noodles didn't disappoint us. They tasted really good!"
Wang Wei said with a smile. The noodles were not invented by his father, but by his brother Wang Wei. The name "noodles" was not given by them, but by the customers.
"Noodles" meant noodles that could only be found in heaven. It meant that this kind of noodles tasted so good that only the gods could eat it.
At first, some people called it "Immortal Noodles". Later, some people said that it was better to call it "Heaven Noodles" because it sounded better. As a result, the name "Heaven Noodles" was gradually adopted and became the final name.
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