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As expected..,
When Quan Zhilong brought the two servings of rice to teacher Bai..,
Smelling the aroma that assaulted his face..,
He was about to lose control of his smile,
But he still held it in and said to the two of them, "You guys go to the surveillance room. I'll check your restaurant properly,
As long as you pass..,
You can officially open for business! "
When Quan Zhilong and Qiu Suge entered the observation room and sat next to the set doll's father, teacher Bai was already ready to start tasting. At this moment, he had completely put away the smile on his face and looked completely serious,
The two of them could not help but feel nervous,
Their hands actually unconsciously held each other's hands and encouraged each other.
The set doll's father glanced at the situation,
Aiyo, there was indeed a situation! He raised his eyebrows and looked at them with a smile. "It's okay, it's okay. Don't be nervous. Teacher Bai is always like this. Don't be nervous!"
At this moment, they also realized that the two of them were a little ambiguous. They quickly let go of their hands to avoid arousing suspicion,
But all of this was recorded by the camera,
It seemed even more ambiguous! Don't you know that the production team will add some pink bubbles and pink music in the later stages,
Hmm, this was probably the first time this show used such music and bubbles, right? It was clearly just a food show, why was it crooked?
Meanwhile, teacher Bai had already picked up the bowl of seaweed egg soup and started tasting it. He had also seen Quan Zhilong's actions in the kitchen just now, so he was very curious about whether this bowl of seaweed egg soup tasted good. Sigh, it was clearly a restaurant, so why did he pay attention to the soup first? Teacher Bai was also strange!
Actually, the situation was like this. This bowl of seaweed egg soup was not directly scooped from a large pot. Instead, it was personally made by Quan Zhilong.
The soup boiling in the large pot was only the bone soup that had been simmering since early in the morning. The seaweed egg soup that Quan Zhilong made, on the other hand, used this bone soup as the soup base. He placed the chopped seaweed and dried shrimps into the bowl, and then added some seasoning salt. The saltiness of the seaweed and dried shrimps made the soup not need to add any more seasoning. He only needed a little salt to increase the freshness.
After the eggs were beaten, they were poured into the soup pot. Due to the high temperature, the eggs were cooked and floated up. He scooped the Frangipani into a bowl and added a sufficient amount of soup. Since not all customers liked chopped green onions and coriander, this condiment was placed in a separate dish, and the customer could decide whether to add it or not.
Seeing that Teacher Bai had actually started drinking the soup, Quan Zhilong felt so nervous that he was about to vomit. This seaweed egg soup was something that he had practiced many times with the menu that Qiu Suge had given him before he passed Qiu Suge's approval. But in fact, he still suspected that Qiu Su Ge had only passed because of his hard work. Now that he saw Teacher Bai inspecting him, how could he not be nervous?
It was precisely because he saw that the soup was made by Quan Zhilong that Teacher Bai decided to drink the soup first. After all, it was Qiu Suge's product, so he was very assured. As expected, he drank the soup first because he was worried!
Mr. Bai took a sip of the soup without any expression on his face, but his eyes lit up. Then, he took a bite of the egg drop, and a smile appeared on his face. After that, he added chopped green onions and coriander into the soup according to his preferences. After tasting the soup, he gave the camera a thumbs up. "It's surprisingly delicious. I thought this soup was going to be a failure!"
Alright, even if you praise me, I'm not very happy! Quan Zhilong said that he was not very happy, but the pride on his face was very obvious. He even raised his eyebrows provocatively at Qiu Suge. Don't be too envious of me!
Qiu Suge rolled her eyes at him. Do I need to be envious of you? Humph …
Seeing this pair of children smiling mischievously, Tao Hua Doll's father couldn't help but smile like an old father. It's good to be young!
Hmm, he doesn't seem that young. He's already in his thirties …
Perhaps the failure of the seaweed egg soup had already passed, so Teacher Bai naturally felt more assured and tasted the Mapo tofu rice and Yuxiang shredded pork rice. Hmm … as expected of someone who studied in China for more than ten years. Not bad, not bad. It's completely amazing! Teacher Bai didn't hide his love for these two dishes at all. He didn't even care that he was in the middle of losing weight and ate both dishes clean. The people in the monitoring room were all shocked. Tao Hua Doll's father couldn't help but sigh. "I haven't seen Teacher Bai eat a dish so cleanly in a long time!"
Alright, hearing Tao Hua Doll's father sigh, Quan Zhilong was even more proud. She's really the woman I like! Eh … what does it have to do with you? Didn't you just recommend Qiu Suge? What's the point of being happier than her?
After tasting the dishes, Teacher Bai picked up the camera and walked to the kitchen. Other than the dishes, the kitchen also had to be up to standard! However, how could a kitchen managed by Qiu Suge, who was experienced in the kitchen, not up to standard? He saw that the kitchen stove was completely clean. If it weren't for the water stains and the residual heat of the pots, he would have thought that Qiu Suge and Quan Zhilong had ordered takeout orz …
The commonly used vegetables had already been cut up and placed neatly in the freezer. The various types of meat were also prepared according to the required shapes and sizes. They were placed separately from the vegetables so that they wouldn't contaminate each other. After all, if there were a lot of people coming for lunch or dinner, it would be impossible to prepare the ingredients one by one. Preparing these first was the correct choice. It would also reduce the time for customers to wait.
At this time, he also saw the bone soup base that was still simmering. Seeing the white soup bubbling, he scooped it up with a big spoon to see what ingredients were used to make the soup base. Looking at the pile of bones inside, Teacher Bai was happy again. The cost of this wouldn't be too high, right? However, he had also seen their cost calculation before. Sharing some profits to provide better service to customers was still worth affirming. It was fine as long as they didn't lose money!
Overall, Teacher Bai was very satisfied with Quan Zhilong and Qiu Suge's' Chinese Meat Vegetable Rice 'restaurant. At least, it was the most worry-free restaurant he had encountered so far. He didn't need to give any suggestions on cooking or business. If only every restaurant could be so worry-free!
Sigh … If every restaurant was so worry-free, there wouldn't be a need for this show, right?
Just like that, the 'Chinese Meat Vegetable Rice' restaurant officially opened for business under Teacher Bai's high approval. However, when it officially opened for business, the problem that Teacher Bai was worried about really happened …
Quan Zhilong had always thought that he was in the crisis of being outdated, but in fact, there were quite a lot of fans waiting for him and Big Bang to return. Layers and layers of colorful flags were not enough to describe it. No matter how many new idols there were, it was not enough for them to climb over the wall. Therefore, when they found out that he had opened a restaurant in an alley, there were quite a lot of fans who came to support him.
With more fans, there were naturally more acts of asking for autographs and photos in the restaurant. As an idol who doted on his fans with his strength, he naturally smiled and cooperated with these simple requests.
However, this cooperation delayed the customers from serving the dishes. In the end, it became a complete mess. The wrong dishes were served, the forgotten dishes were served, and the missed orders were served. After just one afternoon of business, it was a complete mess. Sure enough, no matter how much homework they had done, without actual practice, it was still impossible. Their previous performance was completely on paper!
Naturally, Teacher Bai urgently stopped the operation of their restaurant. Quan Zhilong and Qiu Suge could only follow his instructions. After bowing and apologizing to the customers (fans) who were still queuing outside, they hung up the sign for a break.
As soon as Teacher Bai entered the shop, he immediately reprimanded Quan Zhilong. He no longer had the amiable expression he had when he was tasting the dishes. He didn't give Quan Zhilong any face at all. "Are you here for a fan meeting?"
To be honest, other than being scolded by President Yang for causing trouble when he first debuted, Quan Zhilong had not been scolded like this in a long time. He also knew that the situation during lunch just now was really unexpected, and he did not do anything right. He should not have indulged in the pursuit of fans. ORZ … It had been too long since he had seen fans. When he saw how enthusiastic they were, he was a little too excited and could not control himself. What should he do?
He sighed. He had always been someone who knew his mistakes and could change. Naturally, he apologized to Teacher Bai. "Mi Ana, I was too excited to see the fans just now. I forgot my duty."
Teacher Bai did not reprimand Quan Zhilong. He turned his head and scolded Qiu Suge. "What about you? Did you forget that you are also a part of this restaurant? Do you think that you can cook well in the kitchen? Why don't you communicate with the outside? That way you can quickly discover the problem!"
Well, Qiu Suge felt that she had returned to the days when she was scolded by her master. She shrunk her shoulders and weakly said, "Mi Ana!" Where was the imposing manner of reprimanding a student in the cooking class?
As expected, Teacher Bai was the big boss!
In the end, the two who were originally full of confidence could only listen to Teacher Bai's advice and limit the number of customers. After the first batch of customers finished ordering, they would continue to receive new customers. This way, there would be no chaos. As for taking photos and signing autographs, they could only restrain themselves. They hoped that the fans would understand. After all, they were open for business. They could not affect other customers' meals!
After a whole day of business, Quan Zhilong and Qiu Suge were so tired that they doubted their lives. After hanging up the closed sign, they directly collapsed on the chair and did not want to move. Qiu Suge felt that his decision to not open a restaurant was correct. In comparison, his cooking class was much more relaxed.
After lying down for a while, the two's stomachs began to growl. So hungry … In the end, the two who were attacked by hunger could only get up. One used the remaining ingredients to cook a few side dishes and made a simple egg fried rice. The other used the remaining bone broth to make two bowls of seaweed egg soup. This way, they could also solve the remaining ingredients. Perfect!
In the end, the two almost licked the bowls and plates clean. As expected, they were extremely hungry. Even the simple dishes were super delicious! But they were still a little tired. They did not want to face tomorrow's business. What should they do?
Quan Zhilong and Qiu Suge looked at each other. Alright, one took out two cans of beer from the fridge and the other took out cigarettes from his backpack. Let's relieve our worries first!
Thus, the two squatted in front of the restaurant, smoking, drinking, and chatting. They completely ignored the gazes of the passersby who had not yet returned home.
Sigh … Running a business is too difficult, especially a restaurant business …
Alright, the hole in Mother Quan's brain is also too big!
But looking at this son of hers, Mother Quan still stopped her imagination from spreading to the Pacific Ocean. She resigned herself to her fate and went into the kitchen to help.
The first thing she did was naturally to wash the pig's hands. She carefully plucked out the leg hair on it. Aiyo, my presbyopia! Yes, yes, she decisively let Quan Zhilong take over this job. Then, she started to prepare the soybeans.
These soybeans were not fresh soybeans. They were super dry and had not been soaked in water. How long would it take for them to soften? Then, she could only find another way. After washing and draining the soybeans, Mother Quan took out a frying pan and poured the soybeans into it. She prepared to stir-fry the soybeans first. This way, it would be easier for them to soften when stewed. Moreover, it would have a different roasted aroma.
After preparing the soybeans, Quan Zhilong had already finished preparing the pig's hands. He picked up the bone chopping knife and cut the pig's hands into pieces. Seeing that her son was already scared to the side, Mother Quan felt even more helpless.
She could not help but shake her head and sigh. Sigh, what will happen to her son who does not know how to cook in the future? How is he going to get married? Ahhh, how is he going to get a wife? He will be despised.
So, Mother Quan's words came true?
The pig's hands were also cut into small pieces. Mother Quan instructed her son to take out a large pot and add a water stove to light the fire. She then placed the cut pig's hands into the cold water pot and put in scallion and ginger cooking wine. She first blanched it to remove the unique stench of the pig's feet. Then, she stewed it so that there would not be any strange smell.
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