Bu Fang returned to the kitchen. The people outside were looking forward to it, and he was also looking forward to it.
Taotie could be said to be the highest-grade cooking ingredient he had ever encountered. To cook this kind of ingredient, he had to spend a lot of effort.
At least … he couldn't use ordinary cooking methods to cook this dish.
Bu Fang rubbed his chin, pacing back and forth in the kitchen. He was thinking about how to deal with the Taotie meat.
What should he cook?
Sweet 'n' Sour Ribs was a must … Anyway, it wasn't urgent. Bu Fang had long been familiar with cooking Sweet 'n' Sour Ribs, so it wouldn't take him much time to cook it. However, facing such a precious ingredient, if Bu Fang only cooked Sweet 'n' Sour Ribs … it would be a waste of God's gift.
Although Sweet 'n' Sour Ribs wasn't bad, it wasn't the best way to cook Taotie meat.
What should he cook?
Bu Fang leaned against the stove and gently tapped his fingers on it, producing a tapping sound.
He rubbed his chin, squinting.
Taotie meat, Taotie tail, Taotie ribs … Taotie hoof, Taotie head …
Wait a minute!
Bu Fang was calculating in his head. All of a sudden, his eyes shot out a dazzling light. The corners of his mouth curled up as he patted the stove.
"Hoof … Taotie hoof! Then, I'll grill Taotie hoof! "
A gleam of excitement appeared on Bu Fang's stiff face, and the corners of his mouth curled up.
Grilling Taotie hoof seemed to be a good choice!
Since that was the case, he would cook this dish!
As for the Lord Gou's Sweet 'n' Sour Ribs … he should cook this dish first.
However, grilling Taotie hoof wasn't easy. It was a complicated process.
His mind flickered, and Bu Fang took out a hoof of Taotie from the system dimensional bag.
In the system dimensional bag, as long as Bu Fang's mind flickered, the part of the ingredient he wanted would appear. It was really convenient. However, he hadn't processed it yet.
White fur grew on the hooves of the Taotie.
The Taotie's hoof was huge, about the size of a wooden block. White Taotie fur coiled around it, stained with blood.
The Tao Tie had hooves, the heel was the hoof, and the front two were the claws.
The claws could be used for attack, while the hooves were used for speed.
And this time, Bu Fang took the Taotie's hoof.
Green smoke billowed, and the pitch-black Dragon Bone Kitchen Knife appeared in Bu Fang's hand.
The kitchen knife spun in his hand, and after Bu Fang twirled it, it slashed across fiercely.
The blade light swirled and flickered unceasingly. Soon, the white fur was shaved off the hoof.
After removing all the fur, Bu Fang took a deep breath. In the next instant, his true energy surged into the Dragon Bone Kitchen Knife, causing it to suddenly grow bigger. It turned into the Golden Dragon Bone Kitchen Knife and rested on his shoulder.
The kitchen knife slashed down, cutting the Taotie's hoof into eight pieces.
After he was done, Bu Fang retracted his true energy and the Golden Dragon Bone Kitchen Knife returned to its original pitch-black appearance.
Twirling the knife, he picked up each piece of the hoof. Bu Fang used a special technique to massage the hoof, making the meat tender.
It was a complicated procedure, but Bu Fang did it methodically and meticulously.
After massaging each piece of the Taotie's hoof, Bu Fang put them into a big basin.
He poured the clear Heavenly Alps Spirit Spring Water into the trotters and rinsed them. The bloodstains and fur were all washed away, as well as some of the stains that had seeped out from the massage.
After washing the hoof several times, Bu Fang poured all the water away.
The arm wrapped in black and white bandages swung, and the heavy Black Turtle Constellation Wok emerged.
Thud. The wok fell on the stove.
There was a spot on the stove for the Black Turtle Constellation Wok.
Bu Fang put the eight Taotie's hoof into the Black Turtle Constellation Wok, adding the cold Heavenly Mountain Spirit Spring Water.
However, Bu Fang didn't open the fire immediately.
He swung his hand, taking out an orange-yellow spirit herb from the system dimensional bag. It looked a little like ginger, but it was bigger, and the Spirit Spring Water was thicker.
He cut several slices of the spirit herb that looked like ginger, then sprinkled them into the wok.
Then, he took out a blue-and-white porcelain jar, pouring the wine in it.
Gurgle.
The wine flowed, mixing with the Heavenly Mountain Spirit Spring Water.
Bu Fang took a step back, opening his mouth. All of a sudden, he spurted a golden-red Heaven and Earth Obsidian Flame. This flame wasn't the Ten Thousand Bestial Flame anymore. Because it had fused with the Valley of Gluttony's Heaven and Earth Obsidian Flame, its power and heat had become stronger. Boom!
Rumble!!
As soon as the flame entered the wok, the temperature in the kitchen rose.
This Heaven and Earth Obsidian Flame was under Bu Fang's control, so it could be as big or as small as Bu Fang wanted. It was really convenient.
And this time, Bu Fang directly used the fire to boil it!
After around the time it takes for an incense stick to burn, the water in the wok began to boil. White foam and yellow foam floated, hovering on the surface of the wok.
Bu Fang didn't stay idle. He wanted to skim off all the foam.
The Taotie's hoof in the wok was boiling, and its meat was slowly changing. Bu Fang's formidable mental force surged, covering the Black Turtle Constellation Wok. He sensed the changes of the ingredients in the wok.
In Bu Fang's mental force, these Taotie's hoof were like spirit energy bombs full of spirit energy. Once they exploded, the spirit energy they contained was enough to blast people into smithereens!
The energy they contained was really terrifying!
It was worthy of being the best ingredient he had ever encountered!
Bu Fang exhaled deeply. His mental force didn't dare to slack off. It was like a taut bowstring.
When he sensed it, it was almost time.
Only then did Bu Fang retract his mental force and proceed with the next step.
When roasting the Taotie's hoof, the first step was very important. The first step was to let the flavor permeate the meat. If the flavor didn't permeate the meat, it would be hard to let the flavor permeate the meat.
And, to permeate the meat, the marinade was needed.
Bu Fang had marinade, but it was used to cook Stinky Tofu, so it tasted strange. Naturally, he couldn't use it to cook the Taotie's hoof.
Thus, Bu Fang asked the system for a marinade, which cost him a lot of crystals.
Bu Fang walked to the cabinet, taking out the marinade he had bought from the system.
Opening the cabinet, there was a box inside, and inside the box were several pieces of frozen marinade, which were frozen with marinade.
It wasn't bad to have a piece of marinade.
Bu Fang took out the pieces of marinade, walking to the Black Turtle Constellation Wok. He didn't change the wok, as the foam in the wok had almost been removed.
Carefully, he put the frozen marinade into the wok.
In just a blink of an eye, the boiling soup had swallowed the piece of marinade, and the color of the soup in the wok began to change.
The frozen marinade melted, and the brown-colored soup rolled in the wok. It had the aroma of spirit herbs and spirit ingredients. The two blended together, seeping into the Taotie's hoof.
Foam began to appear in the wok again.
Bu Fang continued to remove the foam, neither hurried nor slow.
Of course, this time, when he was dealing with the foam, he also poured all kinds of ingredients with abundant spirit energy into the wok.
Then, he added a drop of Abyssal Chili Sauce.
It made the Taotie's hoof taste richer.
After simmering for a while, the foam in the wok was removed one more time. When it was boiling, there was no foam left. Bu Fang took out some ice crystals of rock sugar, adding them into the wok.
Then, he added some soy sauce to make the color of the soup more beautiful.
After that, he put the wok aside and continued to simmer.
Dealing with the Taotie's hoof before roasting it was a long process. Of course, although it took a long time, the Black Turtle Constellation Wok had a thick meaty aroma wafting out as it simmered.
That meaty aroma seemed to have some magical power, which made people's minds sink into it.
The aroma of the meat wafted and slowly spread from the kitchen to the restaurant.
The people sitting at the table were bewildered. Their noses twitched as they sniffed the aroma in the air.
Lord Gou was lying under the Path-understanding Tree, snoring loudly. However, when he smelled the meaty aroma, he opened his eyes, which were filled with joy.
"Smells so good! This meaty aroma … How could it be so thick? It seems to linger in my heart. I can't get rid of it! "
Yang Meiji clenched her big fists, her face intoxicated.
Sorceress An Sheng's big breasts trembled, and her face blushed. It smelled so good … So good that she didn't dare to breathe. She was afraid that she would breathe the aroma she had just inhaled.
You's eyes brightened, gazing at the kitchen.
Nangong Wuque's listless appearance changed, and his saliva almost flowed out of his mouth. It was really too fragrant. Too mesmerizing!
Luo Danqing opened his closed eyes. He didn't continue to recover. Just like the others, he sniffed the meaty aroma in the air.
Chu Changsheng was more reserved. No matter what, he was the Great Elder of the Valley of Gluttony. What kind of dishes had he not seen? What kind of aroma had he not smelled?
He looked at the people who didn't care about their image. Instantly, his white beard rose. These people had never seen the world.
Gulp …
Chu Changsheng swallowed his saliva, rubbing his nose. He couldn't help but take a deep breath.
The meaty aroma entered his nostrils, making his eyes brighten!
"It's worthy of being Taotie meat. It's the supreme delicacy that the Valley of Gluttony's ancient books have recorded!" Chu Changsheng exclaimed inwardly. Instantly, he looked forward to it.
Taotie meat was a high-grade ingredient. Of course, not every chef could cook it. If one didn't have enough competence, he would suffer a big loss if he wanted to cook this dish.
Even the first-grade chefs of the Valley of Gluttony weren't sure that they could prepare this ingredient well!
He wondered what kind of dish Bu Fang would cook!
Chu Changsheng suddenly had a little bit of hope.
He had come here to take Xiao Ya to the Valley of Gluttony to receive the inheritance. But now, it seemed like he should taste this Taotie meat first before leaving.
If he missed this delicacy in front of him, it would be a crime!
…
In the kitchen …
Bu Fang added some crystal salt to the boiling Black Turtle Constellation Wok to make it more delicious.
After boiling for a while, he retrieved the Heaven and Earth Obsidian Flame.
After retrieving the flame, he added a few drops of special oil. It wasn't the oil he usually used to stir-fry. It was Bu Fang's special oil, which could enhance the freshness of the dish.
And now, the first part was completely completed.
He scooped out the orange-yellow Taotie's hoof, drained the soup, and placed them on a big blue-and-white porcelain plate.
Bu Fang took a step back, taking a deep breath.
After the Taotie's hoof had cooled down to a warm temperature, Bu Fang brushed the syrup he had prepared on each hoof. He wanted to start the last step.
Grill … Taotie's hoof!
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