Under everyone's gazes, Bu Fang reached out his hand and abruptly grabbed the plump fish out of the basin. His two fingers skillfully grasped the sides of the fish and easily grabbed it.
The plump fish struggled in Bu Fang's hand, but it was as if it was caught by a pair of steel pincers, unable to break free at all.
Bu Fang's expression was calm as he sized up the plump fish. To be honest, this fish was really plump, and its entire body was filled with meat. Bu Fang's eyes slightly lit up as he looked at it. He was even more satisfied with this ingredient.
It was not easy for a chef to find ingredients that could satisfy him.
Bu Fang did not choose to use the Dragon Bone Kitchen Knife. Instead, he directly picked up a kitchen knife that elder sister Mu had placed on the stove and casually twirled it. The kitchen knife immediately spun around in Bu Fang's hand. This cool technique instantly caused many people to exclaim in surprise.
Twirling a kitchen knife could be considered a habit of Bu Fang. An ordinary person would not be able to do it. Since Bu Fang had practiced the Meteor Cutting Technique for a long time, he would subconsciously twirl the knife. He really did not do it to look cool.
Bu Fang's expression was calm as the kitchen knife directly cut through the belly of the plump fish. Under the sharp kitchen knife, the white and tender belly was like a piece of paper as it was directly cut open by Bu Fang.
Then, Bu Fang began to skillfully process the fish's internal organs and other steps.
Bu Fang's movements were as smooth as flowing water. It was as if he was carrying out the depiction of a painting. The originally bloody and violent movements became strangely beautiful.
Swish. After cleaning the fish, Bu Fang cut it open from the gap and flipped it to both sides. Then, the fish was like a round pancake lying on the chopping board.
Bu Fang's finger lightly flicked the kitchen knife, then he lightly made five or six cuts on the processed fish and patted the plump fish.
Just like that, Bu Fang finished processing the fat fish. However, it was only just processed. The steps of roasting the fish weren't that simple.
The surrounding people looked at Bu Fang in confusion. They didn't know what kind of fish dish Bu Fang was going to make. From the looks of it, it shouldn't be fish soup. However, if it was Red Braised Fish … he shouldn't have cut the fish into this shape … There was no time to dry the fish.
Therefore, not only were the surrounding people puzzled, even the chef, Elder Sister Mu, frowned in confusion. She wanted to guess what kind of dish Bu Fang was going to cook.
"Are there any vegetables?" Bu Fang seemed to have thought of something and turned his head to look at Sister Mu, who was deep in thought.
Elder sister Mu frowned again, nodded her head and said, "There are vegetables, but very few. In the Illusory Spirit Swamp, vegetables and spirit fruits are rare to begin with. They are even rarer than this fish."
The corners of Bu Fang's mouth twitched. He turned his head to look at the processed fat fish and said, "Forget it, I'll provide the vegetables and spirit fruits."
After saying that, Bu Fang took out many vegetables and spirit fruits from the system's storage space. There were even bottles and jars of seasoning. These were all things he prepared before the teleportation.
The crowd was dumbfounded as they watched Bu Fang take out vegetables and seasoning from the storage space. They didn't know whether to laugh or cry.
It seemed like Bu Fang didn't lie. This guy was indeed a chef. Moreover, it seemed like he was planning to vacation in the Illusory Spirit Swamp …
Have you ever seen an adventurer come to the Illusory Spirit Swamp with a storage space filled with not healing medicine, elixirs, but vegetables, fruits, and seasoning?
Bu Fang took out the vegetables and washed them. He quickly cut them into pieces and placed them on a plate. He also cut the spirit fruits into pieces.
After he was done, Bu Fang placed the fish into a basin. Then, he poured the various seasonings into it and slowly marinated it.
During the marinating process, Bu Fang guided his true energy to vibrate the fish's body to speed up the marinating process.
In less than the time it takes to brew a cup of tea, Bu Fang finished marinating the fish. Then, he took out two gigantic spirit herb leaves from the system and wrapped them around the plump fish.
Before wrapping the fish, he even smeared the fat fish with oil.
Wrapping the fish with spirit herb leaves? What kind of dish was this guy trying to cook? This method … They had never seen it before.
Wu Yunbai's eyes were filled with curiosity. As the young master of the White Cloud Villa, she had tasted many delicacies. The White Cloud Villa also had many specially invited chefs with superb culinary skills. Even so, Wu Yunbai had never seen the way Bu Fang cooked.
Bu Fang ignored the gazes of the crowd. Once he started cooking, he would put his heart and soul into it. According to him, the dishes cooked this way would be filled with the chef's emotions.
Taking out the large wok, Bu Fang placed a few wooden strips on top of the wok. Then, he placed the fish wrapped in spirit herb leaves on top of the wooden strips.
Bu Fang first soaked the wooden strips in water, so it was difficult for the rising flames to burn the wooden strips. Moreover, with the protection of Bu Fang's true energy, it was difficult for the wooden strips to be burned.
The fat fish wrapped in spirit herb leaves on top of the wooden strips would be grilled by the flames.
Bu Fang had no other choice. Grilling fish was supposed to be done using a professional oven. However, this place was not the kitchen of the store and there was no oven. Therefore, Bu Fang had to improvise a tool for grilling fish. Even though the conditions were a little harsh, at least he could grill the fish this way.
Bu Fang's strange actions completely dumbfounded everyone. There were even some people who started to sneer at him … After all, no one had ever seen such a strange way of cooking a dish.
He did not even use the wok … Could this dish be eaten? Wrapping the fish in spirit herb leaves and grilling it with flames? Could a dish made in such a manner be eaten?
Many of the serpent-men looked at Bu Fang's actions with doubtful gazes.
As for elder sister Mu, her eyes were shining as she thoughtfully watched Bu Fang's actions. In her eyes, every single one of Bu Fang's actions was as smooth as floating clouds and flowing water. It was a manifestation of his culinary skills being integrated into his body.
Gurgle, gurgle.
White steam began to rise from the spirit herb leaves and a rich aroma of fish immediately wafted out. This aroma was not strong at first. Everyone's noses twitched slightly and they only felt that it smelled good.
However, as the fish meat was gradually cooked, the aroma became stronger and stronger. It almost enveloped the entire place and everyone's noses twitched.
The little serpent-woman hugged elder sister Mu's serpent tail and smacked her lips continuously. From time to time, saliva would drip down from her mouth … This aroma was too strong.
When had the serpent-men ever smelled such a rich aroma? It had completely lured out the gluttonous worms in their stomachs.
The head elder's cheeks also trembled slightly as he looked at Bu Fang in disbelief. This guy … His culinary skills were actually this amazing.
An intoxicated expression also appeared on Wu Yunbai's fair face. The shock in her heart was no less than the others present. As a human, she knew better than anyone else how difficult and innovative the dish Bu Fang was cooking was.
Wrapping a dish in spirit herb leaves and grilling it … This was an extremely difficult task. Not only did it test Bu Fang's control over the fire, it also had a very strict requirement on Bu Fang's true energy control.
"This guy …" Wu Yunbai muttered.
At this moment, Bu Fang placed his hand on the spirit herb leaves. After feeling the temperature, the corners of his mouth slightly curled up.
He twirled the kitchen knife in his hand and then cut open the spirit herb leaves that were bound together.
The spirit herb leaves instantly bloomed. The moment the spirit herb leaves bloomed, a rich oily juice splattered in all directions and a rich aroma filled the air.
The aroma was accompanied by the steaming hot steam as it soared into the sky.
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