Qian Bao immediately broke out in a cold sweat. She was able to defeat three fifth grade Battle-Kings with a single slap … Just how powerful was this beautiful woman before him?
The Battle-Kings were the strongest guards in the Immortal Phoenix Restaurant. Even the power behind him had only assigned three Battle-Kings to him so that he could deal with some unexpected situations. In the past, these three Battle-Kings had always been successful in every endeavor, but today, they had encountered a tough obstacle.
Tang Yin, who was standing behind Ni Yan, looked at the three Battle-Kings lying on the ground with a sympathetic gaze. In front of a seventh grade Battle-Saint, mere Battle-Kings were nothing.
Ni Yan withdrew her palm. Her beautiful face immediately relaxed as she said with a smile, "Boss Qian, can you let us go to the third floor now?"
Qian Bao actually wanted to say no. However, the strength of this woman before him was simply too terrifying. He felt that if he refused, this woman might really tear down the Immortal Phoenix Restaurant...
"Just what kind of bad luck did he have recently? The rules of the third floor were actually broken twice in a row. This was simply a slap in the face of the Immortal Phoenix Restaurant.
"Sure …" Qian Bao bitterly replied as he led the three toward the third floor of the Immortal Phoenix Restaurant.
Ni Yan immediately chuckled. She raised her pretty eyebrows and followed behind Qian Bao.
As they stepped onto the antique third floor, a pleasant sandalwood fragrance pervaded the air and calmed their minds. There were many beautiful decorations on the third floor and the scenery was quite beautiful.
"The decorations are pretty good." Ni Yan nodded as she observed. Suddenly, her eyes slightly focused as she stared at the table in the distance. There was a white tofu flower in a crystal bowl with fluffy petals in full bloom.
"This … This is the work of the Immortal Phoenix Restaurant's chef?" Ni Yan walked closer and carefully admired the tofu flower. The more she observed it, the more astonished Ni Yan became. That was because the tofu flower she saw was not as simple as two or three layers. Instead, it was a thousand-layer tofu flower formed by layers upon layers...
Of course, the so-called thousand-layer tofu was naturally not as terrifying as a thousand-layer tofu flower. However, the densely packed tofu flowers still caused Ni Yan to suck in a breath of cold air.
This cutting technique had definitely reached the level of uncanny craftsmanship. At the very least, Ni Yan admitted that her own cutting technique was definitely not capable of such a feat.
"No … this is Owner Bu's work." Qian Bao sighed as he looked at the thousand-layer tofu flower. He had brought it back after the competition with Bu Fang. He had preserved the tofu flower perfectly and sealed it in a crystal bowl, making it look like an exquisite work of art. This was also a method that Qian Bao had suddenly thought of.
"Owner Bu?" Ni Yan looked at Qian Bao in confusion.
Qian Bao raised his eyebrows. The woman in front of him was so crazy about food, yet … she didn't know Owner Bu? Did they come from outside the Imperial Capital?
"Owner Bu is the owner of Fang Fang's Little Store," Qian Bao explained seriously.
Of course, Tang Yin knew who Bu Fang was. He immediately became excited. Sure enough … Senior was not an unknown person in the Imperial City.
Fang Fang's Little Store … Ni Yan narrowed her eyes. From the exquisite cutting technique, she could tell that the chef of Fang Fang's Little Store was definitely not an ordinary person. Uncontrollably, Ni Yan became even more interested in Fang Fang's Little Store.
Even Bu Fang would find it difficult to find many flaws in the three dishes on the third floor of the Immortal Phoenix Restaurant. After improving the dishes according to Bu Fang's evaluation, they were even closer to perfection. Therefore, Ni Yan only quietly finished eating the three delicacies that made her feel somewhat happy.
"It's delicious. As expected of the third floor, the chef is indeed skilled." Ni Yan once again put on her veil and covered her peerless appearance. She casually waved her hand and took out a gold coin and handed it to Qian Bao.
Qian Bao was a little surprised that he could still receive money … Based on that woman's ability, even if she wanted to dine and dash, Qian Bao would not be able to resist …
"Send someone to bring us to Fang Fang's Little Store. I'm very curious what kind of delicacies a chef who can display such cutting technique can make," Ni Yan said.
"Owner Bu's dishes are definitely delicious, it's just that they're a little expensive …"
"Money? Money isn't a problem, just bring us there. " Lu Xiaoxiao, who had been silent all this while, finally opened her mouth. They did not lack money at all.
Since the other party expressed that they did not care, Qian Bao personally brought them to the small restaurant located in the alleyway.
...
Snow fluttered in the sky and scattered all over the ground. It seemed as if the entire imperial city was covered in a layer of silver frost.
As Bu Fang opened the door, a chill mixed with a few snowflakes instantly gushed into the store, causing Bu Fang to slightly shiver.
After cooking the Sweet 'n' Sour Ribs for Blacky, Bu Fang once again returned to the kitchen. There was an especially important matter that he needed to take care of that morning.
Bu Fang was very serious and dignified. He walked in front of the cupboard where the air-drying Wandering Dragon Cow sausages were hung and carefully opened the cupboard. A rich aroma of meat, along with the fragrance of spirit herbs, gushed out.
Bu Fang reached out his hand and pinched a sausage. It was slightly elastic, which meant that the sausage had finally been air-dried to the degree he expected. The casing was slightly hard, yet it was still elastic when pinched. This meant that the sausage had already been air-dried.
Suppressing the excitement in his heart, Bu Fang took out twenty-one sausages and cut off one of them. He stored the remaining twenty sausages in the freezer.
As for this long-awaited sausage, Bu Fang was itching to cook it. However, before that, he needed to make some preparations.
He first poured some oil into the wok. When the heat emitted from the surface of the oil was slightly scalding, Bu Fang placed the sausage into the wok.
Once the sausage was placed into the wok, it immediately emitted a sizzling sound. The white waves of oil wrapped around the sausage as it continuously rolled about, resembling a somewhat turbid snowflake.
The fragrance of oil and the meat of the sausage instantly spread out from the wok and filled the entire kitchen. The fragrance of the spirit herbs also mixed with these scents, forming an aroma that made one unable to stop smelling it.
This aroma was truly too fragrant. Bu Fang's mouth involuntarily started to salivate.
Bu Fang actually did not have too many steps in cooking the sausage because it did not require too many steps. He had already handled everything that needed to be handled. All that was left was to wait for the dish to come out of the wok and it would be perfect.
Because the casing of this sausage was the casing of the small intestine of the seventh grade spirit beast, the Wandering Dragon Cow, it was impossible to fry it with ordinary oil. Therefore, during the frying process, Bu Fang carefully controlled his true energy to flow into the wok of oil and permeate into the sausage...
When the meaty aroma in the air reached a certain level, Bu Fang quickly used his chopsticks to pick up the sausage from the wok of oil. After draining all the oil on the sausage, a rosy and glossy sausage was presented in front of Bu Fang.
Waves of meaty aroma along with the medicinal aroma wafted out from the sausage and continuously flowed into Bu Fang's nostrils. Before he even started tasting it, Bu Fang already felt as if his entire taste buds had been conquered by this aroma.
With a flash of green smoke, the Golden Dragon Bone Kitchen Knife appeared in Bu Fang's hand. He carefully cut the sausage into three pieces and cut open the casing of the sausage. The aroma of the beef wrapped within the casing surged out like a bomb. This aroma was even more intense than before and it almost spread throughout the entire store.
At the entrance, Blacky, who was wagging its tail and gobbling down the porcelain bowl of Sweet 'n' Sour Ribs, suddenly stopped its movements. Then, it raised its head and blinked its doggy eyes as its nose continuously twitched … What was this aroma, it smelled so good!
Qian Bao had just arrived at the store with Ni Yan and the other two. Before they even stepped into the store, the surging meaty aroma that was like a bomb completely enveloped their taste buds, causing them to be completely intoxicated by the aroma.
Regardless of whether it was Qian Bao, who had a low cultivation level, or Ni Yan, who had reached seventh grade Battle-Saint, they were all intoxicated by the meaty aroma of the sausage.
Just like cutting open a large sausage, the fragrance of the sausage filled the air for ten miles.
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