Just when Zhou Xi and Zhou Shijie hurried to Yuanzhou shop, many people had gathered in front of Yuanzhou shop. It was livelier than usual.
The reason was very simple. The restaurant emitted a fragrance that made people salivate again. That was the reason why so many people gathered here.
In this world, people had to rely on their sensitive noses to make a living.
"It's definitely a new breakfast today. Wahahaha. Boss Yuan hasn't released a new breakfast for a long time," a customer said affirmatively while emitting a strange laughter.
"You don't have to say that. I know it just by smelling it. I've never smelled this smell in Boss Yuan's restaurant before. No smell can escape from my dog-like nose," said Ma Zhida, the new dish expert who had the most right to speak.
Broth indicated that it wasn't convinced. With Ma Zhida's weight, it could bite two of him.
"Yeah, yeah. The smell is so fragrant. I can't wait to eat it." It was a girl who said that this time. She was wearing a pair of glasses and a suit, looking very formal. If she didn't swallow her saliva when she spoke, she would look even more formal.
"Little Hong, it's rare for you to come here today. Speaking of which, what delicious dish is Boss Yuan going to cook this time?" Wang Hong, who was watching from the side, also started to discuss.
Wang Hong was also a rising star in Yuanzhou shop. He was able to quickly become active in the restaurant.
It was because this guy pursued Wan as soon as he arrived and then got a black and blue nose and swollen eyes the next day. However, Wang Hong was very stubborn. He persevered and turned his gaze to Meng Meng again.
According to the rumor, Wang Hong was being chased by a group of Meng Meng's fans.
However, Wang Hong successfully demonstrated what it meant to be the successor of communism. This time, he aimed his gaze at Jiang Changxi.
As a result …
"Wang Hong, have your legs recovered?" Little Hong, who was dressed in a business suit, pushed up her glasses.
"Hey hey. Boss Yuan is going to release a new dish. Of course, I have to come," said Wang Hong.
In addition to the people lining up seriously, there were also some onlookers who came after smelling the aroma. These people were either the residents, the owners of the shops, or the customers who came after hearing the news. They were having a lively discussion.
It was quite normal for the restaurant owners to come. After all, the more customers Yuan Zhou had, the more customers they could get.
The Yuanzhou shop was too small, and there were only 100 servings of breakfast.
The functions of the Yuanzhou shop were greatly explored. Apart from being a valuable source of customer flow, it was also a place for customers to complain and share their happiness.
In front of the Yuanzhou shop, there was another couple taking their wedding photos here, even though they didn't know each other in the shop.
However, with an example in front of him, he followed the trend and tried it. Wang Hong came here because he saw many beautiful girls on the Internet. Then, of course, he was attracted by Yuan Zhou's craftsmanship.
He even started a blind date group in Yuanzhou shop. Wang Hong and Little Hong got to know each other in the blind date group. Secretly, Yuan Zhou also joined the blind date group with a sockpuppet account.
Some people on the Internet summed it up, "Eat in Yuanzhou shop, go on blind dates in Yuanzhou shop, take wedding photos in Yuanzhou shop, and have the last meal in Yuanzhou shop. I wish I could spend the rest of my life in this shop."
Actually, there was a horizontal note: Wuhai's Dream Life.
Speaking of which, Guo Rui and A Luo hadn't been here for a long time. Yuanzhou shop was always like that. Some people left, some people came. But no matter what, the shop was still in the same place.
Back to the topic, the group of people discussed Yuan Zhou's new breakfast happily and never got tired of it.
How could they talk so much when they didn't know anything about it?
"You people really think too much. You will know what it is when you eat it later," Wuhai stroked his small mustaches and said with a carefree manner.
"Shameless Wu, it would be more reliable if you don't lean on Boss Yuan's door first." Ling Hong looked at Wuhai angrily and was quite speechless.
That's right. Wuhai's current posture was way too ecstatic. Wearing his usual long-sleeved shirt and long pants, he held on to the door of Yuan Zhou's restaurant with both hands. The way he held on to Yuan Zhou's door was as if he was about to squeeze himself into the restaurant.
Even so, Wuhai still dared to say that he would know what it was when he ate it later.
"Shameless Wu, he's really shameless," the onlookers sighed with emotion and said.
Zhou Shijie and Zhou Xi arrived late. Looking at the long line in front of them, they felt anxious.
"Shameless Wu is the first again," Zhou Shijie looked at Wuhai, who was at the forefront of the line and climbing on the door like a gecko.
"Shameless Wu?" Zhou Xi followed his gaze and felt he looked familiar, but he didn't think much about it. He just asked subconsciously, "Last time, he was also at the front. Why is he so fast?"
"He specially rented a house on the second floor opposite our restaurant. Moreover, he seems to have set seven or eight alarm clocks every day," Zhou Shijie couldn't help twitching the corner of his mouth while saying that. This Shameless Wu was really possessed.
Naturally, Zhou Shijie didn't know that Wuhai had actually been drawing here for a long time and didn't rent the house opposite Yuan Zhou's. However, the most widely circulated comment was what Zhou Shijie said.
Inside, Yuan Zhou began to make minced meat. Dan Dan Noodles also required minced meat, but it was completely different from the minced meat used in Shaanxi Province.
Whether the minced meat in Shaanxi Province tasted good or not depended on the minced meat soup. However, the minced meat of Dan Dan Noodles complemented the noodles.
Though the raw material of both of them was pork, the position of the pork and the cooking method were different.
The minced meat of Dan Dan Noodles was plum blossom meat, which had a balance of fat and lean meat and was tender. However, the minced meat needed to be 70% fat and 30% lean. Though Yuan Zhou didn't know the cooking method of Shaanxi Province's minced meat noodles, he still knew the main points of the noodles.
"Du Du Du"
A crisp and hurried sound came from the cooking table. Yuan Zhou first cut the pork plum blossom meat in front of him into small cubes. His knife skills were extremely proficient and the size of the cubes was exactly the same.
This wasn't because of his obsessive-compulsive disorder. In fact, due to the difference in size of the ingredients, there would be a slight difference in the ripening time of the ingredients. This was the reason why Yuan Zhou tried his best to make it the best.
As a cliché, a good taste came from one's heart and little details. The more Yuan Zhou learned, the more he felt this way.
The diced meat was poured into a bowl of cooking wine and soaked for no more than three seconds. Then, he immediately scooped it out and chopped it into the size of mung beans.
Adding the cooking wine was a small skill that must be done quickly. The oil in the wok had already been prepared before the second cut.
After scooping it out, the oil was just right. Then, he put the meat into the wok and drained the water.
"Hua Hua"
Then, he added salt, soybean oil and a spoonful of Yuan Zhou's special flavoring sauce. Then, he wrapped the meat cubes and tossed the ladle to color them.
Until the sauce was evenly mixed into the meat cubes, the meat cubes spat out oil. The meat cubes were crispy and fragrant with a golden color. Then, he poured the sauce into a big bowl. The hot oil sizzled and the crispy golden meat cubes emitted white steam.
"Um, it smells good." Yuan Zhou could smell the fragrance of the minced meat even with the mask on. He nodded his head contentedly.
The first step was completed.
…
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