Seeing that Carpenter Lian had agreed, Yuan Zhou paused for a moment, then said.
"Master Lian, how about I arrange the dishes for today?" Yuan Zhou asked.
"Of course. You're treating, so you can arrange it," Carpenter Lian said casually.
It wasn't that Carpenter Lian didn't care, but because of the Three Fragrance to the Ocean experience, he trusted Yuan Zhou a lot.
Since he knew that Yuan Zhou's culinary skills were so good, he didn't need to worry about what he was eating. All he needed to do was wait for the good food. Carpenter Lian's thinking was very simple.
"May I ask if Carpenter Lian and that gentleman have any food that they don't eat?" Yuan Zhou asked.
"Nothing," Carpenter Lian shook his head.
"Okay," Yuan Zhou nodded, indicating that he had remembered it.
"Wait, I came here first, so I have to be the first," Wuhai said immediately when he heard that Yuan Zhou was treating someone so seriously.
It was rare that Wuhai didn't say that the listener had a share, so he also wanted to eat together, Yuan Zhou thought.
"This is?" Carpenter Lian asked curiously.
"This is a regular customer, Wuhai," Yuan Zhou introduced.
"I know that Yuan has to line up, so I know the rules," Carpenter Lian said.
"That's good. I'm the first one here," Wuhai nodded and said seriously.
Seeing that Yuan Zhou was treating someone so seriously, Wuhai didn't cause any trouble, but he couldn't give up his first position.
"It's just a small matter. What's the difference between being first and second? Come down and line up after you finish installing the cabinets," Carpenter Lian said to his apprentice, who was installing the cabinets upstairs.
"Sorry, sorry to trouble you," Yuan Zhou said embarrassedly.
Even if it was Yuan Zhou who was treating, he couldn't break the rules. After all, so many people were following the rules, so he couldn't break his own.
"It's good to have rules. Nothing can be accomplished without them. I'll go out first," Carpenter Lian nodded in agreement and went to line up.
"I'm going too. I'm the first one." Wu Hai also ran out of the door hastily.
Now, only the person installing the cabinets upstairs and Yuan Zhou were left in the restaurant.
"Prepare the ingredients." Yuan Zhou washed his hands again and then started to prepare the ingredients.
While preparing the ingredients, Yuan Zhou thought about the menu for the meal.
As he spent less time preparing the ingredients today than before, he sped up again this time. His movements were much faster than before, like floating clouds and flowing water.
Washing the vegetables, cutting the vegetables and preparing the side dishes. In the blink of an eye, Yuan Zhou had prepared the side dishes one after another.
Fortunately, there was no one in the restaurant now. Otherwise, they would be astonished to see Yuan Zhou's speed. After all, Yuan Zhou was already fast enough in the past, but now he was even faster.
After all, Yuan Zhou was faster and more focused, Yuan Zhou didn't know when the person had gone to line up.
Because of his speed, Yuan Zhou finished preparing the ingredients before dinner started.
As Zhou Jia announced that people could enter the restaurant to have their meals as usual, the restaurant was immediately filled up.
Of course, the first one was Wuhai, followed by Carpenter Lian and his disciple.
"Order, order," Wuhai said as soon as he sat down.
"Coming, please wait for a moment," Zhou Jia walked to Wuhai.
"Carpenter Lian, please send the food to the cabinets today. The food will be here soon," Yuan Zhou said to Carpenter Lian.
"No hurry, we'll take it slow," Carpenter Lian said while shaking his head.
He had already seen how scary the Yuanzhou shop was from the queue outside. Before he could get his number, the queue was already winding out of the side street.
Because the queue had not started yet, many people came one after another. Those who were far behind, even though they knew they couldn't get their number, still lined up. They were hoping that someone in front of them had something to do and couldn't line up.
That wasn't the worst. Carpenter Lian and his disciple were at the front of the queue, and there were even people who wanted to buy their number.
Moreover, the price wasn't low. Of course, these people were chased away by the queuing committee.
That's right, Carpenter Lian knew that even the queue was managed by professionals. Of course, he heard this from the people at the back of the queue.
Therefore, Carpenter Lian finally witnessed the popularity and popularity of the Yuanzhou shop.
Yuan Zhou didn't say much after hearing Carpenter Lian's words. He just nodded.
"Zhou Jia, here are two sets of Welcoming Set Meals. I'll treat you," Yuan Zhou said to Zhou Jia.
"Okay, boss," Zhou Jia nodded.
Then, Yuan Zhou went back to the kitchen and started cooking.
As usual, Zhou Jia read out the names of the dishes one by one. Then, she waited for the dishes to be served.
"In the kitchen, Yuan is all by himself. Everything is done in an orderly manner. He's not in a hurry at all." Carpenter Lian watched as Yuan Zhou fried, stir-fried, and steamed the dishes at the same time. Moreover, Yuan Zhou's movements were not messed up at all. His movements were even nice. He couldn't help but wonder why Yuan Zhou didn't learn to be a carpenter.
After all, a carpenter needed this kind of patience and focus when making large pieces of furniture.
"Take a good look at Yuan. He's younger than you, but he's calm and skillful. He's already like a master. Learn from him," Carpenter Lian said to the middle-aged man beside him.
"Uh … Okay, master," the middle-aged man was a little speechless, but he still responded respectfully.
Even though the master's request was for him, a carpenter, to observe how the chef prepared the dishes, the middle-aged man did so seriously.
Not long after, Yuan Zhou carried out the first dish.
"Please enjoy. Steamed River Dumplings," Yuan Zhou said.
"Okay," Carpenter Lian nodded.
"Thank you, Boss Yuan," the middle-aged man beside him thanked him.
"You're welcome," Yuan Zhou said as he returned to the kitchen.
The river dumplings served by Yuan Zhou were different from the ones served at other restaurants. This river dumplings were pink in color. The fish's tail was curved and placed on a white square plate.
The pink river dumplings were only slightly thicker on the fins and tail. The fish's body was very light pink.
Because it was steamed, the river dumplings looked very intact. There were no cuts on the fish's back. It was very intact, but there were some black beans scattered around.
Under the light pink river dumplings were large green vegetable leaves. It was as if a pink flower had bloomed on the plate. The black beans scattered on the fish's body were like the flower's patterns. It was very beautiful.
"It looks good," Carpenter Lian said and was the first to start eating.
Carpenter Lian liked to start eating from the fish's back. He felt that the meat there was slightly chewy. Therefore, the first place he used his chopsticks to pick up the fish's back and head.
The river dumplings' skin was in a gelatinous state. When the tip of the chopsticks poked the fish's body, it felt as if they were poking a soft pudding.
As the fish skin was poked, the white and tender fish meat was revealed. The light pink fish skin made the fish meat look even more white and tender.
Because the fish skin was poked, a fresh and delicious smell wafted into the nose of Carpenter Lian and the middle-aged man.
"It smells so good. It smells like the light fragrance of some flower, but it also has the freshness of fish meat," the middle-aged man couldn't help but say.
After all, he was the factory manager of the furniture city. He had eaten many good things, but the steamed fish in front of him made him salivate. His appetite was immediately stimulated …
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