"Er …" Xiao Xing was instantly speechless. He felt what Yuan Zhou said made sense and he couldn't refute it.
"Let's go," Yuan Zhou said when he saw Xiao Xing was still in a daze after paying the bill.
"Okay, coming." Xiao Xing came to himself and immediately walked to Yuan Zhou.
"But Chef Yuan, how can you eat such disgusting food?" Xiao Xing looked at Yuan Zhou and asked curiously.
First of all, the duck was too greasy. It wasn't as delicious as the one cooked by Yuan Zhou.
Xiao Xing didn't understand, so he couldn't find an adjective to describe it. In the end, he could only use the word "delicious" to describe it.
After eating the food cooked by Yuan Zhou, the roast duck tasted like wax to Xiao Xing. He only ate some plain white rice and some vegetables. He wasn't full at all.
As for the rest, Yuan Zhou had eaten most of it. Thinking that Yuan Zhou had eaten a lot these days and they all tasted disgusting, Xiao Xing was immediately shocked by Yuan Zhou's sense of taste.
"Could it be that you can't taste it?" Xiao Xing looked at Yuan Zhou in surprise.
"My sense of taste is very sensitive," without looking at Yuan Zhou, he knew what Xiao Xing was thinking.
"Then …" Xiao Xing said.
"Learn from each other," Yuan Zhou said concisely.
"What's there to learn from each other?" Xiao Xing didn't understand.
"Let's go." Yuan Zhou walked out of the restaurant and didn't answer Xiao Xing's question.
In Yuan Zhou's opinion, even the most disgusting food had a certain degree of taste. Therefore, it was necessary to know more about it.
"Should I send you home directly or go shopping somewhere?" Xiao Xing asked.
"Let's go shopping on that street." Yuan Zhou pointed at the busy street in the distance.
"Okay. But there are many wholesalers there. There are also some stalls selling fruits," Xiao Xing explained.
"Are they wholesaling ingredients?" Yuan Zhou asked.
"Yes, yes." This time, Xiao Xing nodded very quickly.
It was obvious that Xiao Xing wanted Yuan Zhou to buy some food and cook it for him. Then, he would be able to eat it justifiably.
Yuan Zhou saw through it at once. He said directly, "I'll go and have a look. I won't buy it."
"Oh." Xiao Xing was a little listless, but he still led the way earnestly.
The alley was in the middle of the Tang streets, and because there were so many people, it took them about ten minutes to reach it.
As soon as they entered, there were even more shouts, mixed with some Chinese voices. Basically, they were talking about prices and items.
At the beginning of the alley, there were fruits. Yuan Zhou didn't look at them too much. He had eaten quite a lot these days, so Yuan Zhou went straight to the wholesale market.
The first stall was selling dried goods. There were many small dried shrimps and other seafood piled up on the side. At this time, Yuan Zhou suddenly spoke.
"The dried shrimps can be used to stir-fry fresh chives with some red millet peppers over high heat. The taste is not bad," Yuan Zhou said primly in a voice that Xiao Xing could hear.
"When you eat it, it will have the freshness of seafood. The chives have a pungent smell, but when combined with the fishy smell of the dried shrimps, it becomes a savory taste. Plus, these are dried shrimps, so the meat is chewy," Yuan Zhou continued saying.
"Chef Yuan, why are you talking about this?" Xiao Xing swallowed his saliva and then asked.
"Tell me how I handle the ingredients," Yuan Zhou said lightly.
"Oh." Xiao Xing touched his hungry belly and nodded his head with a hidden bitterness. He didn't say anything more.
Next, Yuan Zhou mentioned the cooking methods of three more dishes in a row, which made Xiao Xing drool continuously. He almost wanted to break off his friendship with Yuan Zhou.
"Boss Yuan, let me send you back to the hotel. Actually, it's not that safe at night in Bangkok, especially when you are a foreign tourist," Xiao Xing said solemnly.
"Okay, sure." Yuan Zhou looked at the sky and then looked at the time and then nodded his head.
"Okay. Let's go back from here. This road is shorter," Xiao Xing pointed at another road and said.
Xiao Xing would never turn back. After all, if Yuan Zhou mentioned the cooking methods of other dishes again, Xiao Xing couldn't guarantee that he wouldn't chew those ingredients raw.
"Okay," Yuan Zhou nodded his head.
The two of them walked quietly for a while. Suddenly, Xiao Xing said, "I didn't expect Yuan to be so eloquent."
Xiao Xing said this while gnashing his teeth. What's the use of just talking without doing anything?
"It's not that bad," Yuan Zhou said modestly.
Yuan Zhou guaranteed that he didn't mean anything else. He just wanted to test his understanding of the ingredients. He definitely didn't mean to see Xiao Xing salivate.
The way back was very smooth. Due to the time, there wasn't any traffic jam. They arrived at the hotel where Yuan Zhou was staying in one hour.
"Goodbye," Yuan Zhou said to Xiao Xing.
"You really don't want to stay for another two days? Actually, there are a lot of fun things to do, "Xiao Xing asked.
"No, thanks," Yuan Zhou shook his head.
"Go back. It's not safe at night," Yuan Zhou still remembered what Xiao Xing had said.
"Then I will send you back tomorrow," Xiao Xing said.
"No need. I didn't book a plane. Goodbye," Yuan Zhou shook his head and waved goodbye to Xiao Xing. Then, he turned around and walked back to the hotel.
"Goodbye," Xiao Xing didn't say anything else when he saw Yuan Zhou refuse. He also waved goodbye.
When Xiao Xing returned home, he immediately made some rice and cooked it. Then, the food that he cooked was, in the words of a common saying, "Two people eating."
To put it simply, it was too clear. It was all rice soup. When he ate it, the reflection of his face would appear. This was the so-called "two people eating." Xiao Xing quickly shook his head. The soup was too clear and there wasn't any rice fragrance at all. That's right, it was rice fragrance. He had eaten the food cooked by Yuan Zhou for lunch.
"No, Yuan Zhou's food is so delicious. He must be a very famous chef." Xiao Xing suddenly thought of something. If he were to make a horizontal comparison, the food cooked by Yuan Zhou was much more delicious than a two-star Michelin restaurant he had eaten in the past.
Therefore, Xiao Xing started to search on the Thai search engine. However, he couldn't find any information. Xiao Xing was stunned.
"There's no information on the Internet? Is he really an ordinary chef? Are all the chefs in China so amazing now? " Xiao Xing's worldview was somewhat ruined. After being stunned for a while, he suddenly realized that since Yuan Zhou came from China as a tourist, he must be famous in China.
Xiao Xing fiddled with it for a long time. He looked for friends and colleagues before he climbed the wall and entered the Huaxia search engine. Then, he started searching. Bang!
"The genius chef of China, Yuan Zhou, pursues the quality of his dishes."
"This is a wonder in the world of chefs. Who said that a great chef's restaurant must be tall and spacious? Today, let us enter the inner world of the great chef of this humble restaurant, Yuan Zhou."
"Shocking! The genius chef, Yuan Zhou, actually doesn't allow customers to take takeout. So this is the reason!"
"Yuan Zhou: Why did you become a chef? In the beginning, I made the same choice as most people. It was for the sake of making a living or because of other pressures. But after a long time, I felt that being a chef was quite interesting. Gradually, I fell in love with it. Later on, I couldn't help but want to achieve something in this path. "
…
The entire website was filled with reports about Yuan Zhou. Xiao Xing started to decipher them seriously.
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