The surprise of the several young girls didn't affect the regular customers. They just sighed with emotion. They were also shocked like this at the beginning.
For example, Chen Wei suddenly sighed with emotion, "Another year has passed. I'm getting old."
The key point was that Chen Wei didn't care about his old age and even went to ask Jiang Changxi about it.
"Time really flies. Another year has passed. I feel I'm one year older, don't I?" Chen Wei said to Jiang Changxi straightforwardly.
"I don't think so. I'm still as young and beautiful as before." Jiang Changxi rolled her eyes at Chen Wei and said affirmatively.
"Well, alright. Wuhai, do you think I'm getting old?" Chen Wei didn't give up his desire to snatch the food. He played the same trick and asked again.
However, Wuhai was still savoring the delicacies. He naturally ignored Chen Wei's words.
"Chen Wei, you won't succeed." Jiang Changxi said calmly.
"If he pays attention to me, I will succeed." Chen Wei didn't care that his purpose was seen through. He said naturally.
"However, Wuhai won't pay attention to you." Jiang Changxi said indifferently.
"Why?" Chen Wei asked.
"It's very simple. It's because he's a foodie, a devout foodie at that. Apart from snatching food after he finishes eating, he won't pay attention to others when he's eating, just like how Boss Yuan won't pay attention to you when he's cooking," Jiang Changxi said.
Thinking of Wuhai's usual manner, Chen Wei immediately agreed with Jiang Changxi's words in his heart.
However, Yuan Zhou wasn't willing to accept that. He criticized in the heart, "My concentration is a necessary lesson for a master chef. Wuhai is obviously a pig with only food in his eyes. How can they be the same?"
Well, in Yuan Zhou's heart, Wuhai was a pig, especially when the food was free. He ate a lot and ate fast.
For example, Wuhai who was holding the free meal ticket now.
…
Time passed quickly. In the blink of an eye, it was the third day of Chinese New Year. Several companies had started to go back to work, including Wu Zhou's IT company and Ma Zhida's company.
The employees of Jiang Changxi's company also began to come back to work.
Yuan Zhou, on the other hand, was preparing a new dish. After all, it was a new year.
"Now that it's the Chengdu School of Sichuan Cuisine, I have a lot more choices." Yuan Zhou looked at the list of dishes in Lin Liang's eyes and thought seriously.
Yuan Zhou's eyes quickly scanned through the menu. Suddenly, he fixed his eyes on one spot and made up his mind.
This was a dish that even Yuan Zhou had never eaten before. Therefore, he directly ate this dish at noon.
"Happy New Year, Boss," Mu Xiaoyun and Zhou Jia greeted Yuan Zhou at the same time.
"Happy New Year." Yuan Zhou nodded.
"Why are you here?" Yuan Zhou calculated the time in his heart and found that it wasn't time for work yet.
"School reopens early, so I came here early." Zhou Jia's delicate face was full of sincerity.
"I'm not going to visit my relatives today, so I came to have a look." Mu Xiaoyun's apple-like face was a little red.
"Ok. Come on in." Yuan Zhou looked at the two who were obviously lying and didn't say much. He just invited them in.
"Phew." The two looked at each other and heaved a sigh of relief.
As a matter of fact, the two of them had arrived so early because they had found out in the group chat that Yuan Zhou would officially start his business today. Therefore, Zhou Jia hurriedly rushed to Chengdu while Mu Xiaoyun didn't go to pay New Year's greetings. Therefore, both of them came over.
However, it was already noon when they arrived. It was good enough that they could make it in time for the lunch service.
"A new dish today, Dongpo Inkfish." Yuan Zhou looked at the two people entering and suddenly said.
"It's the first new dish after Chinese New Year. Everyone will be very happy if they know," Zhou Jia immediately said happily.
"Um. That's right. Let me inform them in the group chat." Mu Xiaoyun immediately took out her phone.
"Peng", Yuan Zhou took out a basin filled with warm water. There was a clean and white handkerchief in the basin, which was used to wipe the tables and chairs.
Since the beginning of winter, the handkerchief Yuan Zhou took out was always warm and not cold at all.
"Thank you, boss." Zhou Jia thanked him smilingly.
"Um." Yuan Zhou nodded his head and then went back to the kitchen to prepare the ingredients.
While Yuan Zhou was busy with the kitchen, Mu Xiaoyun was earnestly promoting the new dish. This time, it was slightly different. Even the name of the dish was announced in advance.
Therefore, Mu Xiaoyun worked especially hard this time while Zhou Jia wiped the tables and chairs earnestly.
As soon as Mu Xiaoyun's message of confirming the name of the new dish was sent out, it immediately attracted the attention of foodies.
It made those who came to work on the third day of Chinese New Year excited. Almost all of them thought, "It's good to come to work early. I can eat Boss Yuan's new dish as soon as possible."
In Jiang Changxi's company, there was a loyal customer of Yuanzhou shop among those who came to work. He would go there almost every month. Once the new dish was released, he naturally paid attention to it. It was Geng Xiao.
"Dongpo Squid? Squid? Isn't it the favorite fish of the goddess? "Geng Xiao's eyes lit up. He immediately thought of the female assistant beside Jiang Changxi.
That's right. In the company, Jiang Changxi wasn't the goddess. She was the queen. And the female assistant beside her, Tang Min, was recognized as the goddess.
After all, Tang Min had long legs, a slim waist, a beautiful face and a gentle personality. Therefore, the title of goddess was widely known.
Geng Xiao immediately stood up and walked to Tang Min's desk without stopping.
"Tang Min, thank you for helping me with the matter of the real estate company last time. Why don't we have lunch together today?" Geng Xiao was from the sales department. It was very easy for him to find an excuse to reject Tang Min. Therefore, he casually offered one.
"You're welcome. It's my duty." Tang Min smiled courteously.
Seeing that Tang Min was about to refuse, Geng Xiao immediately took over the conversation, "It's like this. Boss Yuan has released a new dish today. It's made of Grey Mullet. It looks pretty good."
Once Tang Min heard it was Grey Mullet, she paused for an instant and then nodded her head.
After all, Tang Min really loved eating Grey Mullet. This kind of fish had fewer bones and the meat quality was firm. The taste was delicious and it couldn't be any better to use it to make fish fillets.
"Ok. Sorry to trouble you." Tang Min thanked him courteously.
"You're welcome. We're all colleagues. We're just having lunch together." Geng Xiao said casually.
Hearing that, Tang Min became more relaxed. She smiled and nodded her head.
"Ok. I'll come and call you at noon." After saying that, Geng Xiao left without any hesitation.
Pursuing someone depended on the timing and one's own sense of propriety. It wasn't good to pester someone now. Obviously, Geng Xiao knew this very well.
With his back facing Tang Min, Geng Xiao revealed a smile. He was very satisfied with his performance just now. "This can be considered the first step of establishing a relationship."
Thinking of that, Geng Xiao was very grateful to Yuan Zhou. After all, it was Yuan Zhou who had provided the opportunity to ask his goddess out for a meal.
In Sichuan Province, the Grey Mullet was sometimes called Black Fish, Black Cuttlefish or Cuttlefish because of its dark color.
However, would the Dongpo Cuttlefish cooked by Yuan Zhou be the same kind of fish as the Grey Mullet that Geng Xiao thought of? Something interesting was about to happen.
…
Select text and click 'Report' to let us know about any bad translation.
