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Home > Fantasy > Gourmet Food Supplier > Chapter 408

Chapter 408

Words:1868Update:22/06/30 06:35:32

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"Is that right, Head Chef Chu Xiao?" Yuan Zhou didn't stand up. Instead, he directly turned his head and looked at Chu Xiao.

Chu Xiao was dressed in a pure white chef suit and a tall chef's hat, which represented his identity as a head chef.

There wasn't even a wrinkle on his suit. Matched with Chu Xiao's extraordinarily handsome face, he looked very much in line with people's aesthetic standards. He was extraordinarily handsome.

It was rare for Yuan Zhou to wear a suit, a dark blue striped suit.

Although Yuan Zhou wasn't fat, he had broad shoulders due to exercising. He looked very good-looking in a suit. He looked heroic, mature and charming.

Even if he was sitting, he still emitted a strong aura. This was the bonus brought by his culinary skills.

The aura was dazzling. It couldn't be touched, but it was indeed there.

"That's right. So what do you think, Boss Yuan?" Chu Xiao walked to him step by step with Andre.

Andre, however, was trying his best to reduce his sense of existence.

What a joke. They had been standing here for quite a while just now. Unfortunately, they heard Yuan Zhou say that the apple wasn't that good.

Who was Chu Xiao? He was the youngest Michelin three-star chef in history. He won people's hearts with his culinary skills in the kitchen and always kept his word.

After eating the dishes prepared by Chu Xiao, even the experienced and top critics couldn't say anything bad about it, let alone the layman.

But now, this unknown chef said this as soon as he opened his mouth. It was impossible for Chu Xiao to be good.

Wasn't this the current state of Chu Xiao that could best prove this point?

"This method is indeed one of the best. But there's something wrong with the choice of the apple. As a result, the foie gras is a little sour." Yuan Zhou said quite seriously.

"Then please give me some advice, Boss Yuan." Chu Xiao said cynically.

"You used the Gina Apple from France, which is produced in the southern Mediterranean climate area of France. Coincidentally, the foie gras is produced in Strasbourg." Yuan Zhou brought out the producing area of the apple and the foie gras.

"T 'est vraiment tropfort, mon pote!" Andre exclaimed in surprise.

When translated from French into Chinese, it meant, "You're amazing, my brother."

Except for Chu Xiao and Yuan Zhou, everyone who understood French laughed.

After all, Andre's shocked expression was too obvious.

Even Zhou Shijie couldn't help but say, "It's not difficult for him. You should be used to it."

"Yes, but I always thought that he was a BUG. Are the youngsters these days all so powerful?" Andre seemed to find it hard to accept.

"Hahaha, indeed. Young people are too amazing." Zhou Shijie laughed and nodded.

Andre nodded repeatedly.

In Andre's opinion, it was too miraculous that he could tell the origin of the food just by tasting it. It was normal to say that it was delicious, but it was almost like talking about the previous life. How could he not be astonished?

"So, in terms of taste, the two should complement each other. But the Gina Apple has a shortcoming. It tastes like the Golden Snake Fruit, so the acidity will increase after the juice is squeezed." Yuan Zhou ignored Andre's compliment and continued saying.

"Of course I know that." Chu Xiao didn't take it seriously.

"So, you added a bit of maltose to adjust the acidity. However, the maltose itself lacks a bit of acidity." Yuan Zhou didn't mean to show it on purpose, but just said lightly.

"I only added one gram!!!" Andre stared at Yuan Zhou blankly.

"Is he still a f * cking human? He's really a freak like our boss! " Andre's eyes moved between Yuan Zhou and Chu Xiao. Of course, that was what his eyes conveyed.

"Oh." Chu Xiao pondered inwardly and found what Yuan Zhou said seemed to be true.

The maltose would release a sour taste when heated. After being blended into the butter, the taste would be carried into the tender foie gras.

"If it's Wang Lin Apple, the elegant fragrance of the orchid will permeate into the foie gras. Of course, the taste will be better if it's 40% sour and 50% sweet." Yuan Zhou brought out another pairing.

"Besides, the orchid will be better matched with the chestnut fragrance contained in the foie gras." Yuan Zhou added after saying that.

Of course, Yuan Zhou drank a mouthful of water without batting an eyelid. After all, Yuan Zhou rarely spoke so much.

"The strong fragrance of the orchid will affect the pure fragrance and taste of the foie gras." Chu Xiao said confidently.

"Yes. So it's the best choice to feed the cows. After that, add a few drops into the butter to stimulate the fragrance of the Wang Lin Apple." Yuan Zhou continued naturally.

"Of course, the feeding period can't be shorter than one year." Yuan Zhou thought for a while and then said.

Then, the atmosphere became a little silent. Chu Xiao was thinking about the feasibility. Andre didn't dare to say anything and Zhou Shijie didn't know what he was thinking.

As for Yuan Zhou, he just ate the dishes earnestly as if it had nothing to do with him.

Finishing the food was the most basic respect to a chef. Yuan Zhou had already realized this problem last time and had already started to practice it.

"Can this problem be solved if Yuan doesn't feed the foie gras for one year?" Zhou Shijie suddenly asked Yuan Zhou.

"Yes. Change the variety and add onions. Not only will the fragrance complement each other, but it also has a health care effect." Yuan Zhou thought for a little while and then said straightforwardly.

"Use white onions. The scales and meat are white. The spiciness is mild and the sweetness is strong." Chu Xiao added.

"Yes." Yuan Zhou nodded the head.

"I didn't expect Boss Yuan to also study French cuisine." Chu Xiao looked at Yuan Zhou with an earnest look.

"I didn't study it. I just looked at it and learned a little knowledge." Yuan Zhou wasn't being modest when he said that.

It was known that he didn't even know a single cuisine now.

He was merely proficient in several cuisines of each cuisine and French cuisine happened to be one of them.

"You are too modest." Chu Xiao had a more western mindset and thus said straightforwardly.

"No. I'm being serious." Yuan Zhou knitted his brows and said earnestly.

"Why doesn't anyone believe me when I tell the truth?" Yuan Zhou said in the heart with puzzlement.

"Um." Chu Xiao wasn't in a good mood now. His mistake had been exposed. Obviously, his act of acting cool had turned into an idiot. Of course, he had some unclear emotions in his mood.

However, he wasn't angry. Chu Xiao had always been proud of his talent and hard work.

For an instant, only the slight sound of the cutlery could be heard in the dining room. Andre tried his best to reduce his sense of existence. Meanwhile, a famous Chinese saying appeared in his heart.

"Accompanying the king is like accompanying a tiger."

"I've finished it. It's truly a delicacy. I haven't eaten such authentic dishes for a long time. Thank you, head chef." It was Zhou Shijie who broke the silence. He stroked his specially trimmed beard and said contentedly.

"I'm sorry. The flaws today have affected your experience." Chu Xiao said cleanly.

"Never mind. It's not a big deal. But since you treated this old man, don't forget this old man will also treat you." Zhou Shijie first said indifferently. Then, he looked at Chu Xiao and said earnestly.

"Don't stand me up."

"Of course." Chu Xiao nodded the head.

Yuan Zhou nevertheless didn't care about that at the side, even if he knew Zhou Shijie was preparing to bring people to his restaurant for a meal.

That was the confidence of Yuan Zhou!

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