Seeing the reminder of the system, Yuan Zhou said speechlessly, "I only ate one."
However, the system, which had just reminded him of his existence, disappeared again, leaving only a row of big characters.
The system displayed, "Little Jingsheng, 10 RMB for one."
"It's really a unified price." Yuan Zhou was speechless when he saw 10 RMB deducted from the turnover.
That made Yuan Zhou think of the tax payment system in the USA. If you didn't pay your taxes on time, the government could directly deduct the money from the account under your name without your consent. Of course, the government would send you a detailed bill according to the rules and tell you where the money went.
"Speaking of which, what do you need so much money for?" Yuan Zhou suddenly became curious.
After waiting for quite a while and not getting an answer from the system, Yuan Zhou gave up.
"As expected, the system doesn't answer unless it's about culinary skills." Yuan Zhou muttered and then began to peel the peanuts.
The Drunkard's Peanut was a kind of snack of the Han nationality in Sichuan Province and belonged to the Sichuan Cuisine. It was processed with peanuts and other condiments and was suitable for both young and old.
As a matter of fact, neither fried peanuts nor raw peanuts were good. The former could easily destroy the nutritional value of the peanuts while the latter could easily cause diarrhea as mentioned by the system. Eating too much of it would make one fat.
The common cooking method of the Drunkard's Peanut was usually to fry it. Therefore, Yuan Zhou thought of a way to ensure the nutritional value by using other methods.
The peanuts provided by the system deserved to be called Little Jingsheng. The outer shell had clear and deep lines and the color was beautiful and natural. After peeling the peanuts inside, the peanuts were intact with a glossy surface without any trauma, insect bites or white powder.
Yuan Zhou only cooked four plates of the Drunkard's Peanut. Three plates were for sale and the remaining one was naturally for himself to enjoy. It was also a necessary skill of a chef to taste the food cooked by oneself and then taste the advantages and disadvantages.
Dinner time passed quickly. As usual, Shin Min was in charge of the dinner. However, Yuan Zhou also went with her today. There were also a few more people drinking wine today.
"Little Brother Yuan, I specially come here to eat the dishes that go well with the liquor." Jiang Changxi directly winked at him and said boldly.
"That's right. Chang Xi and I are here to taste the dishes that go with the wine, "that very beautiful man also said.
"Since you have prepared the dishes to go with the liquor, I don't need to bring the dishes." Fang Heng echoed with a smile.
"That's right." Chen Wei nodded.
Sure enough, he managed to convince Fang Heng to bring him along. Of course, there was also the strange man named Shen Xi, who had been visiting them for the past two days.
"Let's go. We'll know when we get there. I'm afraid he won't tell us even if we ask him here," said Ling Hong, who knew Yuan Zhou very well.
"Yes, that's right." Wuhai also nodded. Then, he walked to the sergestes wall and waited to enter the door.
"Please come inside." Under the instruction of Yuan Zhou, Shin Min opened the sergestes wall and made a gesture of inviting them inside.
"It seems that Boss Yuan wants to keep us in suspense again." Jiang Changxi said with a smile and then entered the door.
"I didn't expect there to be a whole new world here." The good-looking man looked at the small garden and sighed with emotion.
"Su Mu, what do you think about my garden compared to yours?" Jiang Changxi suddenly asked.
"Of course, it's not as good as mine. I, the great designer, personally designed it." The man called Su Mu was also the good-looking man. He said confidently.
"Really? I think Boss Yuan's garden is more elegant." Jiang Changxi said smilingly.
"No. Look at this Begonia. It's fine if the leaves fall, but it won't be good if the fruits fall. Besides, these flowers are not aesthetically pleasing at all. They are in a mess and have no arrangement at all." Su Mu pointed at them randomly and pointed out several shortcomings.
"The Begonia fruit is edible." Yuan Zhou, who walked at the end, said quietly after hearing that.
"These flowers are still not aesthetically pleasing." Su Mu said persistently.
It was really hard for Yuan Zhou to say that. After all, he only planted them according to his preference, fragrance and pollen.
Seeing Yuan Zhou not refute him anymore, Su Mu was very happy. He even walked more briskly.
The group of people walked up the stairs and soon arrived at the pub in the bamboo forest.
"What if it rains in the open air?" Su Mu stroked his hair worriedly.
Judging from his manner, he wasn't worried about getting wet in the rain, but was afraid that his hair would be ruined.
"Don't worry. Boss Yuan never opens the door when it rains." Chen Wei stared at Yuan Zhou and said that while gnashing his teeth.
"That's good." Su Mu let out a sigh of relief. After wiping the table and chairs, he sat down leisurely.
"It's so worry-free to come out with you." Jiang Changxi was a bold and unconstrained person who would never wipe these things, not to mention that Yuan Zhou's place was very clean. Therefore, he wouldn't wipe it at all.
"Dishes with liquor are provided today. Drunkard's Peanuts. One serving for each table." Yuan Zhou took out the menu that had been added by the system and distributed one serving to each table.
"It's surprisingly a dish that goes with liquor. It's really good." Wuhai was quite happy.
As the Drunkard's Peanuts had a spicy taste, it belonged to Sichuan Cuisine. For Wuhai who couldn't live without spicy food, it was just a meat dish.
Nowadays, there were still too few spicy dishes in Yuanzhou shop.
"Good stuff. It's really a dish that goes with liquor." Chen Wei and Fang Heng were also quite satisfied.
How could there be no peanuts when drinking liquor? Therefore, the two of them would usually bring their own. They even brought some today. Coincidentally, it was also the Drunkard's Peanuts.
"Everybody needs one serving, right?" Yuan Zhou confirmed again while Shin Min was pouring liquor at the side.
"Of course. Carry it to us quickly." The several people couldn't wait for the opportunity.
Even Jiang Changxi, who didn't really like eating peanuts, was also looking forward to it, because it was cooked by Yuan Zhou.
"One moment, please." Yuan Zhou carried the tray out personally this time. There were three plates of peanuts on the tray, which were packed in a finely woven rattan basket.
When Yuan Zhou put the peanuts down one after another, the several people saw that there were surprisingly green leaves on the rattan basket, which looked like the tender peanut leaves with white and delicate plant hair. It looked quite lovely and beautiful.
"The basket is so beautiful. Do you want to sell it?" Jiang Changxi paid attention to the basket first.
"No." Yuan Zhou refused flatly.
"Boss Yuan ~" Jiang Changxi's voice was like honey with sugar added, sweet and greasy.
Nevertheless, Yuan Zhou directly ignored her. The other two people at the other tables were more interested in the peanuts in the basket.
"They surprisingly look the same in size. But why are there chili seeds inside?" Fang Heng was a little puzzled.
Fang Heng turned the Drunkard's Peanuts lightly. When the peanuts collided with each other, they emitted a clear and melodious sound. The chili seeds inside were extraordinarily obvious.
Anyhow, he ran a pub business and the dishes that went with liquor were also the signature dishes of his restaurant. The Drunkard's Peanuts definitely couldn't have chili seeds inside. Once the heat was over, the peanuts would taste bitter. If they weren't cooked, they couldn't be chewed.
Therefore, when a chef cooked this dish, he would usually think of ways to remove the chili seeds. A good chef would retain the spiciness of the chili seeds while removing the chili seeds. In short, the peanuts couldn't be served to the customers.
"Don't worry about that. You'll know after you eat it. They are already eating over there." Chen Wei pointed at the table of Wu Hai and Ling Hong and said.
"Ok." Seeing that, Fang Heng also nodded his head and directly started to eat.
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