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Home > Fantasy > Gourmet Food Supplier > Chapter 1854

Chapter 1854

Words:1858Update:22/11/10 22:56:02

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Now, it was returned intact without any damage. Engineer Cheng was quite satisfied. Zhao Mei valued the things given by Yuan Zhou very much. Besides, the significance of this broadsword was different.

"Senior brother, how is it? Is there any problem?" Dashi Xiujie asked.

Actually, he was a little perturbed in his heart. He definitely couldn't let Engineer Cheng know that he had used the Swimming Spirit Broadsword to show off in Japan. Otherwise … he couldn't speculate what would happen, but he always felt it was terrible.

"Very good. No problem," Engineer Cheng said.

"That's good. In this case, I won't disturb you to prepare lunch." Dashi Xiujie found it was almost noon and decided to take his leave tactfully.

He went back to the hotel, tidied himself up, and then went to the restaurant to line up for lunch and pay a visit to the great master. Dashi Xiujie simulated what he was going to do next in his mind to see if there was anything he had overlooked.

"Junior brother, wait a minute." Seeing Dashi Xiujie about to leave, Engineer Cheng suddenly thought of something.

"What can I do for you, senior brother?" Dashi Xiujie bowed slightly and appeared quite respectful.

One had to admit that Dashi was a little vain because he wanted Yuan Zhou's approval too much, but there was nothing wrong with him in other aspects.

"Do you know that our master is going to recruit a nominal disciple recently?" Engineer Cheng said.

"What? Our master is going to recruit a nominal disciple? " Dashi Xiujie raised his voice uncontrollably. It could be imagined how shocked he was by this matter.

"I'm sorry. I was too excited." Dashi Xiujie reacted and apologized immediately.

"It's okay." Engineer Cheng nodded his head and accepted Dashi's apology. Then he said, "It's normal that you don't know about it, because there's no official letter and it hasn't been announced yet. But almost everyone in the Chinese culinary circle who should know about it knows about it. You can check it out. You should be able to find out."

Engineer Cheng knew that Dashi Xiujie had joined the Green Chef's Association since he won the championship in the Young Chef Contest. Moreover, he was the director of the Young Chef's Association of China.

Well, a Japanese … It was a little confusing.

"Hey, thank you for telling me, Senior Brother. I got it." Dashi Xiujie reacted immediately.

He directly took out his mobile phone and logged into the webpage of the Green Chef Association to search for relevant information. After browsing the information on the webpage, Dashi Xiujie soon found what he wanted to know, and his eyes lit up in an instant.

Although he had been taught by Yuan Zhou for a day, he also regarded Yuan Zhou as his master. The whole country of Japan also advertised that he was the man who would inherit the mantle of the Great Grandmaster in the future.

But after all, it wasn't a legitimate reason. Now that there was a legitimate reason, he naturally had to seize it.

"Senior fellow apprentice, I have something to deal with. I'm really sorry." Dashi Xiujie was quite anxious and wanted to go to the Chef's Association immediately to ask about it.

After all, he knew that this matter definitely needed to go through the Chef's Alliance. No matter why a Great Master intended to recruit a nominal disciple, if he couldn't seize this opportunity, he could simply commit suicide.

Dashi Xiujie wanted to go to the Chef's Alliance immediately. It would be better if he could register his name. Only then could he be at ease, because he could totally imagine how many people wanted to be Yuan Zhou's disciple. Even if it was just a nominal disciple, he had to strike first to gain the upper hand.

Therefore, he bowed to Engineer Cheng and wanted to leave in a hurry.

"Be careful on the way. Good luck." As the eldest senior fellow apprentice, Engineer Cheng felt that Dashi Xiujie was a promising junior fellow apprentice.

"Thank you, Senior Brother." Dashi Xiujie bowed deeply again.

Dashi Xiujie found a fatal point from the information he had just inquired about in the Green Chef Association. That was, the scope of the Great Grandmaster's apprenticeship was domestic cuisines. Although Dashi had studied a little Sichuan Cuisine recently, it was definitely impossible for him to join the Sichuan Cuisine.

The opportunity must be fought for by himself.

After thinking about a lot of things in a mess, he soon arrived at the territory of the Chef's Association.

When he left the restaurant of the Cheng Family, Dashi Xiujie contacted Zhong Lili, which was not impolite. Therefore, he saw Zhong Lili waiting there the moment he arrived at the hall.

"Mr. Dashi, welcome to the Chef's Association," Zhong Lili said smilingly.

"Hello, Secretary Zhong," Dashi Xiujie said.

After the two of them greeted each other, Zhong Lili led Dashi Xiujie to Zhou Shijie's office upstairs.

"Dong Dong Dong"

Zhong Lili walked half a step ahead of them. When she came to the door of the office, she directly knocked on the door.

"Chairman, Mr. Dashi has arrived," Zhong Lili said.

"Come in, please," Zhou Shijie said immediately when he heard Zhong Lili's voice inside.

Although he didn't know the specific reason why Dashi Xiujie came, Dashi Xiujie often helped Tengyuan deal with a lot of things, so he still needed to receive him.

"Hello, Chairman Zhou. I'm really sorry to disturb you." Dashi Xiujie's Chinese was getting better and better. He could even come up with some idioms from time to time.

"Hello, Mr. Dashi. Is there anything Tengyuan Jiayuan wants to tell you?" Zhou Shijie asked straightforwardly. Then, he led Dashi Xiujie to the sofa and served him tea.

"It's about the Great Grandmaster's apprenticeship. I want to know more about it," Dashi Xiujie said straightforwardly.

"Apprenticeship? Has the news about Yuan Jiayuan's apprenticeship spread abroad? "Zhou Shijie naturally knew that the Great Grandmaster referred to Yuan Zhou.

"Not yet, but it's only a matter of time." Dashi Xiujie said, "Excuse me, Chairman Zhou. Does the Great Grandmaster's apprenticeship only target the various cuisines of China?"

Zhou Shijie nodded and explained a little about the purpose of the apprenticeship.

"Since it's the Great Grandmaster's apprenticeship, how can there be no foreign cuisines? Considering the Great Grandmaster's purpose, I think it's necessary to directly establish a foreign cuisines, even if there are no specific cuisines, such as Thai cuisines, Vietnamese cuisines, and Malay cuisines. "

"You know, the Great Grandmaster is quite well-known in Asia now. It's not an exaggeration to say that he's the No. 1 in Asia. In this case, the Great Grandmaster can also better publicize the Chinese cuisines." Dashi Xiujie was quite eloquent. After all, he had thought about this set of words several times before he came here.

"This is a problem." Zhou Shijie was lost in thought.

He hadn't considered this problem before. At that time, when Zhou Shijie heard that Yuan Zhou wanted to recruit several apprenticeship in name, he had been in a state of excitement.

It should be noted that Yuan Zhou's current status was no longer the leader of the younger generation, but the business card of the entire Chinese cuisines. Next year, he would have the official endorsement.

Since he could ask to recruit apprenticeship, Zhou Shijie could imagine how much it would promote the Chinese cuisine.

Therefore, he only considered the domestic cuisines at that time and didn't consider the problems of the foreign cuisines.

However, now that Dashi Xiujie raised an objection, Zhou Shijie also thought it was a good idea. But he still needed to discuss it with Yuan Zhou.

The purpose of recruiting apprenticeship was to publicize the Chinese cuisines, just like the Soup King. But it didn't seem to be a problem to recruit two more foreign apprenticeships.

The key was that Dashi Xiujie's proposal was very good. If he had mentioned the classification of Japanese cuisines, Malay cuisines, and so on, Zhou Shijie would have refused him directly. Because it was too complicated and would bring too much burden to Yuan Zhou.

But it sounded good to call all the cuisines foreign.



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