Yuan Zhou tapped open the mission and checked the reward immediately. When he found that the reward for the manuscript had indeed been increased, he smiled contentedly.
"System, you are so sensible. So this time, I won't haggle over the matter of you addressing me incorrectly," Yuan Zhou said with a smile.
"I still want to make it clear that I'm still a young man in the prime of his life." Yuan Zhou gestured his biceps and then stopped.
However, the system didn't show any expression towards Yuan Zhou's satisfaction and continued to hide itself.
"System, do I already have an ancient recipe? Three Fragrance to the Ocean," Yuan Zhou supported his forehead with his hand and said earnestly.
The system displayed, "The ancient recipe doesn't refer to the old recipe restored by the host. It must be a dish that hasn't been lost and has the original recipe."
"That's quite difficult." Yuan Zhou knitted his brows slightly and started to think.
Speaking of the ancient recipe, every famous chef or some chef's family would probably have a few of them. However, there definitely weren't many that had survived.
However, no matter how the dishes tasted or how they were collected, they were still the unique skills of others. How could they give them to an outsider so easily?
Even if the outsider was a great chef, it still wouldn't work. After all, it was a family heirloom.
Take Engineer Cheng for example. If Yuan Zhou wasn't his master, he wouldn't have given the three complete ancient recipe dishes that he had collected to Yuan Zhou. He would definitely pass them down as family heirlooms.
"Would it be easier if it's an exchange of pointers?" Looking at the manuscript on the table, Yuan Zhou started to think about this possibility seriously.
"By the way, system, is the ancient recipe limited to different countries?" Yuan Zhou had an idea, but he still needed to confirm it with the system.
The system displayed, "No."
"Um. That's good." Yuan Zhou nodded his head and then started to think about the specific plan.
Speaking of which, Yuan Zhou actually had a very fast way to complete the mission. However, Yuan Zhou didn't intend to implement it at all.
The method was very simple. He just needed to tell Zhou Shijie that he needed several complete ancient recipe dishes to study and improve his culinary skills.
In that case, Zhou Shijie would definitely be very willing to provide the remaining seven ancient recipes.
However, one reason was that Yuan Zhou didn't like owing favors. Although he could get what he wanted by asking Zhou Shijie, this was against Yuan Zhou's own intentions.
In addition, with Yuan Zhou's current status, it would be very easy for him to organize an exchange of ancient recipe recipes and make friends with chefs.
Under such circumstances, Yuan Zhou naturally wouldn't ask Zhou Shijie for help. After all, he could do it himself.
However, the most important thing right now wasn't the ancient recipe mission. It was the mission to become Lin Fan's disciple.
"System, my disciple finished his apprenticeship today. Should I give out my reward?" Yuan Zhou rubbed his chin and said with a serious face.
The system was silent for two seconds, as if reflecting on its failure to inform Yuan Zhou of the completion of the mission.
Of course, this was just what Yuan Zhou thought in his heart. In reality, no one knew why the system was silent.
Maybe it just happened that the signal wasn't good and the system didn't hear it.
Not long after that, the system responded to Yuan Zhou in a straightforward manner.
The system displayed, "Congratulations, host, for completing the apprenticeship mission. The reward has been released and is available to be received."
[Apprenticeship Mission] Teach a qualified disciple. (Taught by: Cheng Zhao Mei, who has finished her apprenticeship)
(Mission tips: As a future Master Chef, although she is only an intermediate chef now, she is already qualified to teach disciples. Please guide a qualified disciple.)
[Mission Reward] Luxurious Upgraded Version of Jin 'ling Cuisine (Available to be received, already released)
(Reward tips: Luxurious Upgraded Version of Jin 'ling Cuisine. As the name suggests, it's Jiangsu Cuisine, one of the eight famous regional cuisines.)
As if the system was afraid that Yuan Zhou would ask more questions, the mission layout provided by the system was especially detailed this time. Even the name of Yuan Zhou's disciple, Engineer Cheng, was on it. Besides, the reward was specially marked and already released. It could be said that the system had put a lot of effort into it.
"System, it's rare for you to be so detailed. It seems that our cooperation is quite pleasant." Yuan Zhou clicked open the book about Jiangsu Cuisine in his mind contentedly.
Instantly, the book turned into light spots and rushed into the depths of his mind. Yuan Zhou closed his eyes slightly and a large number of people suddenly appeared in his mind. He couldn't see their faces clearly, but he could hear different voices explaining the cooking methods of Jiangsu Cuisine.
From home-cooked dishes to high-standard banquet dishes to dazzling dishes with exquisite knife skills, even from the planting of ingredients to the types and cooking methods of the dim sum.
It could be said that all the cooking methods of Jiangsu Cuisine were included in the book. It was more like a treasure than a recipe. Yuan Zhou had long been used to the system's way of reading everything in one go.
He avoided the cooking methods of the dishes very carefully, but specially looked at the cooking methods of Jiangsu Cuisine. While reading, he compared them with his own cooking methods.
Since he planned to display the Jiangsu Cuisine in the personal cooking exhibition, Yuan Zhou had compressed his sleep from five hours to three hours. He spent the extra two hours practicing the Jiangsu Cuisine every day.
Of course, Yin Ya didn't know that he had reduced his sleep time. After all, Yuan Zhou's sleep time was very little now.
Now, even without the system's reward, his craftsmanship of the Jiangsu Cuisine had already surpassed that of the eighth floor of the Jiangsu Cuisine Master.
After all, he had already been proficient in Sichuan-style dim sum, Guangdong style dim sum, Qian-style dim sum, Yunnan style dim sum and some Soviet-style dim sum. With these experiences, it was only a matter of course for him to comprehend other dishes by analogy.
Therefore, looking at the Jiangsu Cuisine now was a matter for Yuan Zhou to verify and increase his experience.
While Yuan Zhou was practicing his culinary skills earnestly in the front yard, the entire Chengdu became lively due to the fact that Yuan Zhou was going to hold a personal culinary exhibition.
First of all, this was the first time that a chef in the country held such a large-scale personal cooking exhibition. This was because Zhou Shijie not only invited the famous chefs in the country, but also used his connections to invite famous chefs from overseas.
Among them, Chu Xiao also contributed a lot. Later, because of Yin Ya's invitation, Wu Yungui also invited his friends in the business world.
His friends in the business world were not only domestic, but also overseas friends and some business partners.
It could be said that a large number of foreigners suddenly poured into Chengdu. This matter made the transportation bureau of Chengdu hold a special meeting to discuss the transportation issues before and after the cooking exhibition.
It could be said that it was very lively and solemn. As the cooking exhibition approached, not only people related to cooking and business came, but also many media reporters came like a swarm of bees.
Two days later, more and more people came. These people, accompanied by Zhou Shijie and Zhang Yan, checked into the super five-star hotel provided by Wu Yungui.
As the cooking exhibition became more and more famous, Wu Yungui directly asked two five-star hotels in the food city to serve the cooking exhibition. In other words, he had booked the whole place for this cooking exhibition.
However, the booking was a super five-star hotel.
…
You've already exceeded your reading limit for today. If you want to read more, please log in.
Login
Select text and click 'Report' to let us know about any bad translation.
