There were too many types of dim sum. Based on what Yuan Zhou knew, the most comprehensive one should be the Cantonese dim sum, which was also known as one of the three major dim sum in China.
The three major dim sum were Cantonese dim sum, Suzhou dim sum, and Beijing dim sum. There were also some other kinds of dim sum, such as the Sichuan-style dim sum of the Southwest Tianfu where Yuan Zhou lived, the Jin-style dim sum of the Hometown of Noodles, the Qin-style dim sum of the Northwest style, and the Hubei, the Central Plains, and the Fujian and Taiwanese dim sum of the Jianghan Plain. Basically, every place had its own special dim sum.
Yuan Zhou had originally intended to simulate the dim sum this time. After all, the scene was already under construction.
Just when Yuan Zhou was studying the dim sum menu, the system suddenly uttered and interrupted Yuan Zhou's study.
The system displayed, "Congratulations, host. You have triggered a new mission. Do you accept it?"
"Um?" Yuan Zhou answered lightly. The system didn't say anything, but Yin Ya, who was drinking at the side, said.
"What's the matter?" Yin Ya put down the wine glass and asked, "Is there any problem?"
"Nothing. I'm studying the menu." Yuan Zhou shook his head.
"Okay. Actually, I can help," Yin Ya said.
"No need." Yuan Zhou shook his head.
"Alright." Yin Ya nodded her head.
Then, the atmosphere became silent again. However, it wasn't awkward at all. Instead, there was a kind of quiet harmony.
Actually, as Yuan Zhou and Yin Ya got in touch with each other more often, the relationship between them gradually became clearer. When they got along with each other, they became more natural and harmonious.
Therefore, one of them could drink while the other studied the menu, or one of them could drink while the other read by the side, or the two of them could drink together and slowly discuss some of the plots in the book.
Such an atmosphere was wonderful, which made Yin Ya and Yuan Zhou feel very comfortable.
Today, Yuan Zhou studied the menu and wrote and drew at the side while Yin Ya read the original book slowly while drinking the red wine. She was turning over the materials for her translation and increasing her knowledge.
"After all, you're so outstanding. I have to work hard too." Yin Ya tilted her head and looked at Yuan Zhou's serious side profile.
Because Yin Ya was at the side, Yuan Zhou didn't want to ruin the atmosphere, so he didn't ask about the system. Instead, he continued to look at the list.
When Yin Ya only had ten minutes left, the two of them looked at each other at the same time.
This was the time for the two of them to talk. After some time, the two of them had developed a tacit understanding.
"How is it?" Yin Ya asked with a smile.
"It's about time," Yuan Zhou said.
"That's good." Yin Ya said, "Oh yeah, have you finished learning Cantonese cuisine recently?"
"It's about time." Yuan Zhou nodded.
"So you are going to have a new dish?" Yin Ya asked in surprise.
"Mm." Yuan Zhou nodded.
"When are you going to leave? I want to snatch the title of Ma Zhida's New Dish Expert and be the first person to eat it. "Yin Ya smiled slyly.
"No need." Yuan Zhou shook his head.
"Ah?" Yin Ya looked at Yuan Zhou with puzzlement.
"Because you have already been the first to eat it," Yuan Zhou said.
When Yuan Zhou said that, he was very serious. However, when Yin Ya heard that, she blushed secretly. She pursed her lips and revealed a sweet smile.
She didn't dare to look at Yuan Zhou's eyes. Yin Ya turned her face slightly and said, "I remember, but I only ate desserts. I am talking about Cantonese cuisine."
Yin Ya's tone was slightly coquettish, but Yuan Zhou obviously didn't hear it. Instead, he said, "It's not appropriate to eat dishes during afternoon tea."
"…" Yin Ya was speechless, but she couldn't help laughing in her heart. She still said seriously, "Alright, I am just joking."
"Mm." Yuan Zhou saw that Yin Ya didn't seem to be angry, so he nodded.
"Have you watched the video of Meng Meng reviewing the store recently?" Yin Ya asked.
"No, I have been busy recently." Yuan Zhou shook his head.
"Meng Meng was recently invited by Sister Jiang to be a tester on the review website. I heard that the video is very popular." Yin Ya said, "I didn't expect Meng Meng to have such a sharp tongue."
"Some people say that Meng Meng is too strict, but I think Meng Meng is doing the right thing. After all, you can't be careless about the taste," Yin Ya said.
"Indeed." Yuan Zhou nodded and agreed. He looked at Yin Ya seriously while talking.
Being stared at by Yuan Zhou like that, Yin Ya was still a little shy. She could only say a few more words in a hurry and said, "It's almost time. I should go."
"Okay, I will see you off." Yuan Zhou stood up.
"Um." Yin Ya lowered her head and answered, "Um."
With a sound of "Ta Ta Ta", the two of them walked to the door. As usual, Yuan Zhou opened the door and watched Yin Ya walk out of the door.
"Speaking of which, it's almost the Chinese New Year." Feeling the cold wind outside, Yuan Zhou couldn't help thinking of last year.
"The restaurant has been open for three years. Time really flies." Yuan Zhou looked as far as he could and found the surroundings had also changed a lot.
Taoxi Road was originally at the edge of the Third Ring Road and wasn't very prosperous. But now, it was surrounded by high-rise buildings. Wu Yungui's Food City integrated commerce, accommodation and delicacies. It had almost been developed, but there were still temporary walls around it. Obviously, it was still under renovation.
The wide roads around and the increasingly prosperous streets made Yuan Zhou realize that this place was completely different from three years ago.
"Speaking of which, Taoxi Road hasn't changed." Yuan Zhou couldn't help sighing with emotion. No, actually, it had changed, too. "You two and many other people are here."
While saying that, Yuan Zhou lowered his head and looked at the Broth and Rice lying on both sides of his feet.
It was rare for Yuan Zhou to sigh with emotion. He attributed it to the Chinese New Year. After that, Yuan Zhou closed the door and asked the system inwardly.
"System, what's the mission?" Yuan Zhou asked curiously.
The system displayed, "Host, you'll know when you receive it."
"Receive." Yuan Zhou didn't waste any time and directly received the mission.
The system displayed, "The mission has been received. Host, you can check it directly."
"Check it." While checking, Yuan Zhou went back to the chair in the backyard and sat down.
[Triggered Mission] The official announcement that the host has become a Cantonese Cuisine Master.
(Mission tips: Since the host hasn't received the reward of Cantonese Cuisine for more than one month, the Master Chef System hereby issues this mission. Please let everyone know that you are also a Cantonese Cuisine Master.)
(Mission requirements: The official announcement, as the name suggests, requires the host's identity as a Cantonese Cuisine Master to be recognized by the official media, which is the national official media. First, set a small target, namely the official announcement of the People's Daily. Don't be careless, host.)
[Mission Reward] The Future Master Chef's Personal Ingredient Warehouse (0/5)
(Reward tips: As a high-level chef, the host shouldn't only be satisfied with books or the knowledge of the predecessors. He should try to study the dishes with confidence and provide the designated ingredients five times a month.)
As usual, Yuan Zhou first checked the mission carefully and then started to look at the reward. Only when he had a clear idea of the mission did he ask the system about the content he didn't understand.
…
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