After a long while, Yuan Zhou said in his heart, 'He suddenly popped out and scared me.'
After complaining, Yuan Zhou didn't look at the mission immediately. Instead, he steadily poured the water in the teapot into the three porcelain basins.
The tea in the porcelain basins was green in color and emitted a faint fragrance of tea. The smell was clear and long-lasting, and it smelled very good.
"Let's get rid of the smell." Yuan Zhou put down the teapot and directly reached into one of the porcelain basins to demonstrate.
Yes, this tea was to be washed by hand to get rid of the smell. Because everyone used their hands when eating crabs, there would naturally be a lot of fishy smell on their hands. Using tea to get rid of the smell was a better way.
Therefore, Yuan Zhou specially prepared some tea leaves to make the tea and then diluted it before using it to wash his hands.
"This is just to get rid of the smell, so everyone has to share the porcelain basins. There's also a sink below for you to wash again. There's a honey locust there for washing your hands," Yuan Zhou said as he washed.
When Yuan Zhou said this, the men didn't really care about the fishy smell, but Cheng Zhao Mei was the first to respond. She took two steps forward and prepared to wash her hands.
"Okay, go and wash. Didn't you say that the smell is uncomfortable?" The women cared a lot more, but Jiang Changxi smiled and pushed Yin Ya towards Yuan Zhou.
Obviously, Jiang Changxi wanted Yin Ya to wash her hands in Yuan Zhou's basin.
This porcelain basin wasn't big. If two pairs of adult hands were to wash together, it was inevitable that they would squeeze each other.
"Yes, yes, yes. Big Sister Ya just said that the smell is uncomfortable." Cheng Ying also nodded and urged Yin Ya.
How could Yin Ya not know what they meant? She blushed and took two steps forward. She stretched out her fair and soft hand, but before she could do it, Yuan Zhou raised his hand and gave the basin to Yin Ya.
"Since you don't like the smell, hurry up and wash it." Yuan Zhou gave up his spot to wash his hands. After thinking for a while, he added, "I'm done."
Yuan Zhou was afraid that Yin Ya would think that he didn't wash himself clean, so he specially explained it.
"Thank you." Yin Ya bit her cheeks and pouted.
"You're welcome. There's still a pool down there for you to wash a second time," Yuan Zhou said seriously.
"…" Yin Ya really didn't know what to do and could only lower her head to wash her hands.
As for Ling Hong and Wu Hai, it was much easier for them to wash their hands. After a while, they got rid of the fishy smell on their hands and went downstairs to wash their hands.
After washing his hands, it meant that today's crab feast was over.
"Then I'll go first. Boss Yuan, rest early." The first to leave was Wan. She thanked him and said goodbye.
Right after him was Chen Wei. He waved his hand at Yuan Zhou and caught up with Sister Wan in two steps. The two of them left Taoxi Road at a moderate distance.
The rest of the people, Jiang Changxi, Manman and Yin Ya left together. As for Zheng Jiawei and Ling Hong, they left together with the girls as if they were escorting them.
As for Wu Hai, he naturally went back to his studio after Zheng Jiawei left.
The last to leave were Yuan Zhou's brother, Sun Ming, and Engineer Cheng. One of them teased Yuan Zhou for a while before leaving.
Master Cheng, on the other hand, wanted to help clean up, but was refused and driven away by Yuan Zhou.
As soon as they left, the restaurant quieted down. Yuan Zhou thought of the system that was getting naughtier and naughtier recently. Not until then did Yuan Zhou start to check the mission. He tapped on it directly and the details of the mission immediately appeared in his mind.
[Seasonal Mission] Cutlery is also in season
(Mission tips: Young man, the ingredients are in season and so are the cutlery. Please make a room and place all kinds of cutlery properly and clearly.)
[Mission Reward] Seasonal Ingredients
(Reward tips: Young man, please look carefully. It's a seasonal ingredient, not a seasonal vegetable!)
The reward was pretty good. After all, most restaurants would serve Stir-Fried Vegetables, but Yuanzhou shop didn't. It was rare for the system to be considerate this time.
However …
"What are the details of the seasonal ingredients?" Yuan Zhou asked.
The system displayed, "For example, the crab in the golden autumn of September and the Chinese toon before the rain."
"That is to say, the seasonal ingredients are not only vegetables," many nouns flashed through Yuan Zhou's mind and then he thought of the reward tips and said affirmatively.
Conger eel in January, white prawn in February, mackerel in March, mackerel in the Yangtze River before the Qingming Festival, shrimps in April and May …
"The reward seems to be a little big," Yuan Zhou murmured. Meanwhile, he noticed another point.
Yuan Zhou asked, "System, you only provide the ingredients. In other words, you don't provide the corresponding cooking methods."
The system displayed, "The cooking methods are not part of the mission reward."
The system didn't provide it, which meant there was no restriction and Yuan Zhou could do whatever he wanted.
Even if the system provided the cooking methods, Yuan Zhou would still study them and choose the most suitable one for himself. Not to mention that the system didn't provide the cooking methods, Yuan Zhou would have more things to do.
It was obvious that Yuan Zhou had an obsessive-compulsive disorder of constantly improving his culinary skills. He had to perfectly highlight the original taste of the ingredients and the most suitable cooking methods for the season, etc.
It seemed that the menu was going to be much more abundant.
The system displayed, "Young man, please complete the mission as soon as possible."
The mission was very simple. He only needed to clean up a place where the kitchenware was placed. There was also an empty restaurant beside the pub that hadn't been put into use. The mission was too easy.
Yuan Zhou felt a deep sense of responsibility. He had already been considering how to squeeze more time out. After all, his schedule was quite full every day.
"I heard that time is like the water in a sponge that can be squeezed out. But it's just like milking a cow. There's only a fixed amount of water and no more squeezing." Yuan Zhou had a headache when he thought of his own schedule.
However, there was still one more important thing. Yuan Zhou said solemnly, "System, please change the way you address me. Last time, you were still a young man. How come you're a young man now?"
The system displayed, "The way you address me is just an external form. Host, please complete the mission seriously."
"Since it's just an external form, why do you always change it?" Yuan Zhou ridiculed.
The system displayed, "The external form is just like the clothes you wear. It's impossible for you to wear the same clothes for two days. It's a very common thing."
"… That's so reasonable. I can't even refute you." Yuan Zhou was instantly choked.
Because once when they were chatting, the system asked about the reason why Yuan Zhou changed his clothes three times a day. Then, Yuan Zhou straightforwardly used that it was a very common thing to cover up his obsession with cleanliness.
Now, he was directly choked back by the system again.
"Actually, I do it for the sake of cleanliness and hygiene. After all, it's the most basic thing for a chef." Yuan Zhou said earnestly.
The system displayed, "When the system is turned on, there will be no dust or harmful bacteria."
"Um, I believe you. Therefore, I change my clothes frequently just to maintain a good habit of being a future Master Chef. After all, you aren't in other places." Yuan Zhou made a solemn vow.
The system displayed, "Host, please keep it up."
"Um, I will." Yuan Zhou nodded the head.
Seeing the system believe him, Yuan Zhou let out a sigh of relief inwardly. Only then did he go upstairs again to clean up the mess.
…
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