Han Bin brought Zhao Ming to visit some of Lv Jiaping and her brother's elders and asked about them.
From the elders, it was confirmed that the siblings were indeed born from the same mother.
This provided a basis for the DNA test.
The next morning, Han Bin held a morning meeting in Team 2's office.
Tian Li looked happy and went straight to the point. "Team Leader, the results of our DNA test are out."
"Speak."
"According to the DNA test report, Lv Xiaojie and the deceased are father and son. The accuracy is as high as 99.9%. The deceased and Lv Jiaping are not related by blood," Tian Li said and handed the report to Han Bin.
Han Bin glanced at the report and said, "Zhao Ming and I visited some of the Lv family's elders. According to them, Lv Jiaping and Lv Jiawei are biological children. At least, they were born from the same mother."
"This means that the deceased is not Lv Jiawei, but Lv Xiaojie's biological father." Li Hui chuckled.
"This case has been going on for ten years. Everyone thought that the deceased was Lv Jiawei, and all the investigations were carried out around Lv Jiawei. Now, it seems that the root of the problem was wrong," Tian Li said.
"We can't blame the police officers. Even Lv Jiawei himself didn't realize that his son was not his biological son, let alone the police. If it wasn't for Lv Jiaping's suicide note being too strange, we might not have thought that way," Han Bin said.
"Do you think the real murderer is Lv Jiawei?" Zhao Ming made a bold guess.
"Do you have any evidence?"
"I don't have any evidence, but I have the basis for my speculation," Zhao Ming said.
Han Bin took a sip of tea. "Tell me about it."
"First of all, Lv Jiawei has a motive. Just like what Brother Bin said, Lv Jiawei might not have known that Lv Xiaojie was not his biological son, but it doesn't mean that he was kept in the dark. Could it be that he knew about it and killed Lv Jiawei for revenge?" Zhao Ming analyzed.
"You don't say, it's really possible. If it were me …" Li Hui snorted and directly brought himself into Lv Jiawei's shoes.
Before Li Hui could finish his sentence, Han Bin patted him. "Don't talk nonsense."
"Brother Hui, don't talk nonsense. I'm not done yet." Zhao Ming curled his lips and continued, "Second, since Lv Jiawei is still alive, why didn't he show up after the case? If he wasn't guilty, why did he keep pretending to be dead?"
Li Hui smiled. "You're not bad. You're thinking the same thing as me."
Han Bin nodded. He also felt that Zhao Ming's analysis made sense. Lv Jiawei was indeed very suspicious.
Tian Li spread her hands. "Now that we can confirm that the one who died was not Lv Jiawei, who is he?"
"Liang Zhibo, I still think he is the most likely," Sun Xiaopeng said.
"Tsk tsk, if that's true, then this case is amazing. The identity of the deceased and the suspect were swapped. The police have been searching for a dead man. It would be strange if they caught him." Li Hui smacked his lips.
"Tian Li, go make another report and apply for a DNA sample comparison between Liang Zhibo's father and the deceased," Han Bin ordered.
"Yes."
"Li Hui, how's the investigation on the mobile phone number?" Han Bin asked.
"The owner of the mobile phone number is a woman. She is from Gaocheng, and the tracking location of the mobile phone is also in Gaocheng," Li Hui said.
Gaocheng was one of the representative cities of Qindao City. It was forty minutes away from downtown Qindao.
"This Lv Jiawei is really bold. He actually hid under the eyes of the Qindao police," Zhao Ming said.
"It's been so many years. Everyone thinks he's dead, and no one is searching for him. Naturally, there's nothing to fear," Tian Li said.
Li Hui touched his chin. "The most dangerous place is often the safest."
…
Gaocheng.
Zhang's Restaurant.
Zhang's Restaurant had two floors. The first floor was for four people, and the second floor was for private rooms.
Zhang's Restaurant had a total of three chefs, four waiters, and a lady boss who was in charge of the accounts.
At this time, it was already two o 'clock in the afternoon. Most of the customers in the restaurant had left. The waiters were cleaning, and the lady boss was doing the accounts at the counter.
"Time to eat." A shout came from the kitchen.
Then, three men in white chef uniforms walked out, each of them carrying a plate of vegetables.
One was duck blood curd, one was braised beef with potatoes, and one was cabbage with vinegar.
Zhang's Restaurant had two rules. The first rule was that the employees couldn't make do with the food.
In the words of the lady boss, everyone had a scale in their heart. The employees were all smart.
If you make do with others, they will also make do with others.
If you make do with others, they will also make do with others.
If you make do with others, they will also make do with others. Only then will the restaurant be able to do well.
Therefore, the employees' meals must be good. Let the employees eat their fill, eat well, and do not slack off.
The second rule was that the employees and the boss eat separately.
When many employees first heard this, they thought that the boss discriminated against the employees and did not let the employees eat at the table. In fact, it was the opposite.
It was the employees who ate at the table, not the wife.
Indeed, after the dishes were placed, the lady boss took a plate and scooped a little of each dish. She brought it to the table next to her to eat. Other than the lady boss, there was also the restaurant's chef at that table. He was the current boss of the restaurant.
The reason why he said it was the current boss was because he and the lady boss were married for the second time.
As for why the boss did not eat with the employees, in the words of the lady boss, there would always be a barrier between the boss and the employees. The employees would feel uncomfortable sitting together and eating would also be restrained.
As long as they ate separately, the employees at the table would always chat and laugh, and everyone would be relaxed.
When the lady boss and the boss ate, they would also talk about the restaurant.
"Old Li, I want to talk to you about something," the lady boss said.
"What is it?" The one called Old Li was the restaurant's chef and the lady boss's current husband.
"Now that the price of meat is so high, should we look into a few more seafood and vegetarian dishes? Otherwise, the menu will be too simple and the customers won't be able to order it," the lady boss said.
"I'll discuss it with Old Sun and Little Zhang in the afternoon," Chef Li said.
The lady boss continued to eat with her head lowered. When she first took a liking to Chef Li, she felt that he was honest, hardworking, and a person who could make a living.
"Da da da …" At this moment, a series of footsteps came from outside.
Two men and a woman walked into the restaurant.
The man in the lead was in his twenties. He was tall and had a sharp gaze. He glanced at the crowd and said, "Oh, we are late."
The lady boss stood up and greeted, "Not late, not late. What do the three of you want to eat? I'll get someone to make it."
There was no reason not to do business when customers entered the restaurant.
The man who entered the restaurant was Han Bin. He glanced at the menu on the wall and said, "Scallion Pork, Dry Pot Potatoes, Three Cups Chicken …"
Chef Li rolled up his sleeves and said, "Little Zhang, follow me to the kitchen to cook."
"Please take a seat first. I'll brew a pot of tea for you," a waiter said.
Chef Li stood up and walked to the kitchen. Behind him, a greeting came, "Lv Jiawei."
"Yes!"
Chef Li responded. Then, his eyes widened and his expression changed.
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