When the maidservants heard Li Yi talking about knowledge, they immediately put down their chopsticks and took out their notebooks and pens.
"Let's not talk about eating first. Everyone is eating downstairs. I guess there are more whole-wheat rice and long-grain rice."
Li Yi hadn't eaten well, so he couldn't continue talking now. Both the maidservants and he needed to eat.
"Xiao Yi, you tell me. There's no hurry to eat." Bi Goo drank without delay.
"I'm in a hurry. You don't remember and just listen. Of course, you will feel comfortable." Li Yi refused.
"Li Lang, you don't know about this! They don't eat long-grain rice. They eat rice flour, rice flour made from long-grain rice. "
Princess Yongmu finally realized that there was something she understood and hurriedly explained.
"Why don't they eat rice flour?" Li Yi revealed a puzzled look.
"Rice flour requires a high starch content and a lot of techniques to make it. Even in the East Market, no one is willing to turn good rice into rice flour. They might as well eat long-grain rice. "
Princess Yongmu taught Li Yi a lesson. You have to know the importance of starch content. The new long-grain rice has a shorter growth cycle and less starch.
"Are there many people who eat millet, sorghum rice, big yellow rice, and highland barley?" Li Yi still asked for advice.
"There aren't many highland barley. In the past, the highland barley was planted with other crops.
We … … Have you forgotten? With the test paper, we can know the pH of the soil and adjust it.
With the addition of natural fertilizers, the yield is high. Now, the yield of big yellow rice is almost the same as highland barley. Then who still grows highland barley?
It's not like the animals don't eat big yellow rice.
Steamed wheat rice can't be seen anymore. The porcelain core of the hand-operated flour grinder is broken. Now, there are specialized kilns for baking. It's cheap and doesn't need to be glazed.
You can't see whole-grain noodles and mantous in the East Market. They will use the bad ones to make black bread. The people who sell wheaten food don't grind their own flour.
Also, there's chicken and duck soup in the noodles. Unless you eat noodles with soy sauce, poultry … … "
Princess Yongmu didn't say much just now. Now, she finally encountered something she was familiar with.
She didn't care how much knowledge the person sitting in front of her had, she had to explain.
Li Yi cooperated. He was puzzled, pondered, suddenly enlightened, happy, puzzled, enlightened, and agreed …
"That's about it." Princess Yongmu was satisfied. She picked up the beer and poured it for Li Yi.
The ministers knew that Li Yi was playing with Princess Yongmu.
However, they had to admit that Princess Yongmu was indeed different from other princesses.
In terms of literature, they were about the same. Calligraphy and painting were slightly better. They had awesome 'masters' to teach them, including the one surnamed Zhong, who wrote copybooks for them.
Buddhism and Taoism couldn't be compared to the princesses of the previous generation.
When it came to politics, people's livelihood, technology, economy, diplomacy, and other issues, Princess Yongmu crushed the once talented Shangguan Wan 'er.
Everyone present had the right to speak on this point. They had all been officials during Wu Zetian's time.
Shangguan Wan 'er was talented and beautiful. She was also good at politics.
However, Princess Yongmu was taught by Li Yi. Li Yi listed out all kinds of relationships, especially the political intrigue. He put the things behind the scenes on the surface.
Therefore, no one dared to play the same trick with Li Yi. All the tricks were turned into benefits in Li Yi's form, and they were all blatant.
Fortunately, Princess Yongmu wasn't ambitious. She only wanted to marry Li Yi and live a shameless life. No, she wanted to live a happy life.
"Is that the braised pork? Hey ~ ~ Do you have pig ears and pig tails? "
Li Yi saw a person pushing a cart below. It was too high and he couldn't see clearly. He shouted.
"Yes, four ears and three tails." The person below heard him and shouted back.
"I'm buying, I'm buying all of them. How many braised pork trotters do you have?"
Li Yi was used to Zhuangzi's braised pork and wanted to see other people's braised pork trotters.
"Nine." The person below shouted again.
"Yes! Which brother is below? I will throw some money down and you can pay for it. "Li Yi said as he rummaged through his pockets. He didn't take any money.
Princess Yongmu opened her small bag and took out a 100 RMB coupon. Then, she took two chopsticks and threw them down.
According to the current prices, 100 RMB could buy two servings. The pig trotters and pig ears had little meat and oil, but the pig tails were still acceptable.
The most worthless dish was actually the pig trotters. Once eaten, it was all bones.
"42 RMB. I will give you 58 RMB."
The person below took the money and handed the things to Li Chengqi's imperial bodyguard who was watching the horse just now. He raised his head and said the price.
"No, do you have jelly? You should have jelly for these things, right? If you have it, cut a piece. "Li Yi shouted.
The pig trotters had little meat, but the pig trotters could be cut out to make jelly. It was better with the pig skin.
If the pig skin was left, it would be jelly. If the pig skin was taken out, it would be called clear jelly.
"Yes, I gave you all of it. That's still a lot. I will give you 20 RMB." The seller was embarrassed.
"No need. Hurry up and give it to him. Bring it up." Li Yi shouted.
"Okay! I will give it to you! Who are you? You are too rich. "After the seller handed over the money, he took out a big piece of pig head meat.
"I am Li Yi. Tomorrow, you can go to the Li Family Zhuangzi to have your eyes checked. I can see you clearly. You are short-sighted. I will give you a pair of glasses." Li Yi felt that the seller was short-sighted.
He didn't think that the seller was stupid. How many people didn't know who this house belonged to?
"Li Yi, a good name. It sounds familiar. It is similar to that … Damn, Li Dongzhu, are you upstairs? I can't see you clearly. I don't want the money. I don't want it. Hey, come back. Don't run. I will give you the money … "
The people below took the money and wanted to chase after him. They were not fast enough and were stopped by others. No one wanted to take his money.
"When do you have time to go to Zhuangzi? I will give you a mirror. Tonight is fine too." Li Yi shouted at him.
"Li Dongzhu, you can't give me money! You are giving me face by eating my food. "The seller was anxious.
"I didn't give it to you. It was given by the mistress of Wen Tian Lan Xiang Pavilion. She is my future wife. You want to give my wife something?" Li Yi thought of a solution.
"No, Li Dongzhu, don't misunderstand. I am going to sell the goods. Tomorrow, I will go to the Li Family Zhuangzi."
The seller was frightened. He quickly pushed the cart and ran away. He had no choice. The guard who stopped him just now pulled out his sword.
"Li Lang, eat shrimp." Princess Yongmu was happy and fed Li Yi the shrimp.
"Okay! Let me see if that pig trotter is okay. I will let you eat it. Cut it in half. "Li Yi said as he chewed the shrimp.
"Xiao Yi, cut the pig ears for this old man." Bi Goo said as he did not understand the situation.
Li Yi took the knife and someone brought it to the chopping board. He cut it, "The pig trotters they sell are not small. I thought the pig trotters they raise were thin."
"The pig ears are thick too. Cut it horizontally." Bi Goo was waiting to eat and looked at him anxiously.
"Pigs have a long growth cycle. It is a problem with the breed and feed. Hormones are added to the feed, so they grow faster but are not healthy.
If we want to adjust the nutritional structure, we will need more food. If we want to exchange food for pork, I feel that food is more important. I will not exchange. "
Li Yi muttered as he cut the pig ears horizontally.
He was worried that the pigs would die. How could the food be preserved for a long time?
Now, most of the people who raised pigs were cutting grass to save feed. They would rather provide pigs half a month later to their partners to save food.
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