"Adapt to local conditions, adapt to the time, and adapt to the people. Take the overall development as the framework, the technical support as the backbone, and the implementation of the grassroots as the details.
Proceed from the actual situation, stabilize the idea of working for the benefit of the people, actively coordinate the functions of the various departments, and do not relax the lazy and lazy policies.
Consolidate the foundation of the local industry, comprehensively investigate the industry situation, strengthen publicity and education, boldly imagine, and carefully verify … "
Li Yi continued to lecture the officials of Weinan County.
If he didn't ask and say what he said before, the current words would sound very hollow.
Connecting it to the previous matters and listening again, one would find that he was enlightening and building a strategically advantageous situation.
That's right, he wasn't joking.
Li Yi was facing a county official. If it were a village official, what he said would be more specific.
If it were a commoner, he would be giving ideas alone. What should the commoner do? Raise insects or plant dates?
"Don't be afraid of difficulties. Even plants have their will, let alone humans! Winter, then pine and cypress will wither. Wen Tian, am I right? "
As Li Yi was speaking, Princess Yongmu came over.
Princess Yongmu nodded lightly. "Yes, yes! We have determination, confidence, and ability. Those who know have no doubts, those who are kind have no worries, and those who are brave have no fear. "
"See, even an ordinary beauty understands," Li Yi said to Cao Yunbin and the others.
Cao Yunbin: "…"
He knew where these words came from. He agreed, but it was definitely not the words of an ordinary beauty.
The eldest princess of the Tang dynasty was ordinary? There was only one eldest princess in the royal family. How was she ordinary?
Do you, Li Yi, have some misunderstanding about the word 'ordinary'?
"Yes, that's right!" No matter what Cao Yunbin thought, his answer met the requirements.
"Have they eaten?" Li Yi looked at Princess Yongmu.
"We still have to wait for an hour, but … they want to eat fried mutton giblets and drink hot white wine to warm up."
Princess Yongmu stated the purpose of her visit and asked Li Yi to cook.
"What do you want to eat?" Li Yi ignored everyone else and asked Princess Yongmu first.
"Twice-cooked pork and mutton with scallions." Princess Yongmu loved to eat meat with a mixture of fat and lean.
Twice Cooked Pork had to be made with three layers of meat. Of course, the mutton with fried onions also had fat. Otherwise, why would they use fried onions?
"Okay, let's stir-fry the mutton giblets for them first, then we'll have the sliced liver. When they're done eating, we'll have the twice-cooked pork and the mutton with scallions."
Li Yi winked at Princess Yongmu, implying that they were secretly eating.
Princess Yongmu pursed her lips into a smile and nodded in support.
Then the two of them walked away hand in hand. Li Yi stopped teaching.
"Ming Residence, what did Dongzhu just say? I don't understand. "An elder who was listening to the conversation asked Cao Yunbin.
"He said that as officials, we have to help everyone get things done. It's very difficult, but we have to persevere. Moreover, we already have a method."
Cao Yunbin used the most straightforward words to explain the content.
He didn't need to tell the elders the details. He would mention it when it was time to do it.
The commoners didn't need to worry about this matter. The children were happier. When the candied haws were made, they each held a stick and ran around with it.
The adults didn't care either. No one shouted things like "Be careful, don't prick yourself."
The children knew that under normal circumstances, none of the children who ate the candied haws would prick themselves.
Unless they were spoiled since young and weren't familiar with the bamboo stick.
When children ate the candied haws, they didn't need to directly remove the tip of the stick in advance.
When the children ate the first hawthorn, they found that eating the second one was difficult. If they ate it horizontally, the corners of their mouths would be uncomfortable. They would bite the stick with their teeth and break it.
After breaking off a section, the bottom would still be the first one.
If they ate it horizontally, there would be a complete stick left. They wouldn't eat it.
The children in the north ate the candied haws while handling the stick.
Because their mouths were small, they couldn't eat it in one bite if they bit horizontally. Moreover, they couldn't bear to part with the candy. What if they didn't bite properly and the candy fell?
"How is it?" Li Longji ate the stir-fried mutton giblets and asked Li Yi, who was continuing to cook.
"Wholeheartedly for the people, but his methods still need to be improved. He's willing to follow the rules and has his own ideas. Not bad."
Li Yi gave Cao Yunbin a positive evaluation.
He could see that Cao Yunbin really wanted to benefit the people and not for political achievements.
"What about Sun Guan?" Li Longji called out Sun Guan's name. A student in Zhuangzi High School.
Two hundred and twenty people plus forty-two people, he remembered every single one of them.
"Steady!" Li Yi gave a one-word evaluation.
He knew that Sun Guan had ideas, but felt that the time wasn't right. He had been waiting.
After Weinan's development formed a virtuous cycle, he would talk about other things. Starting from small changes, it would be a big change in the end.
As Li Yi spoke, he took a box filled with sand from the side.
He took out 20 bean worms, pierced them with bamboo sticks, and fried them in a pan of oil. After they were fried, he put them on a plate with chili sauce and jam.
There wasn't much jam, only enough for two bean worms. It was prepared for the little guy.
The little guy was feeding Guo Ziyi candied haws. Guo Ziyi stood at the side with a heavy machine gun in one hand, his head turning back and forth.
Li Yi wondered if the arm holding the gun would be able to react quickly in the face of an emergency.
A heavy machine gun. It was very heavy. Wouldn't the muscles be stiff if he kept holding it?
Guo Ziyi ate a hawthorn, and the little guy went to feed others.
Wu Jieyu looked at the bag in the warm stroller and found that there was a road that was not only rugged, but also impassable.
The little guy was different from other children. At such a young age, he actually knew how to 'win people's hearts'.
She even ate the candied haws and hawthorns sent by the little guy. The little guy's pure appearance made people want to protect him.
If it was just that, then there was no need to worry. An imperial son who always wanted to please others would be very weak in the future.
The scary thing was that the little guy's hands were red from the cold. Then he took off his clothes and put his hands inside to warm them.
Even under such circumstances, he still maintained his smile towards others.
This kind of perseverance and sunshine would inspire people.
How old was he? When he was older, what would Li Yi teach him?
"Look, the local people chose a very good time. Now there are a lot of green garlic, which is suitable for making twice-cooked pork."
Li Yi glanced at the green garlic covered with layers of grass curtains, which were all sent by the local people.
Princess Yongmu knew that twice-cooked pork was delicious with green garlic. The spiciness of green garlic was different from that of garlic and garlic sprouts.
"Li Lang, what does that mean?" she asked.
"It means that our douban is selling well. The douban made from broad beans is salty and spicy.
Take advantage of any available opportunity to help the local development and establish a brand by the way.
For example, the pickled mustard in Chuan. In the future, when there is no need to make money with chili alone, chili will also be popular in Chuan and around Dongting Lake and the Yangtze River.
Now, the dried wild garlic and wet pickled vegetables are the most spicy. "
Li Yi said while cooking. In fact, when there was no chili, there was douban.
People in other places were willing to use fermented beans. In Chuan, they used douban with salt.
Fermented beans were soybeans, and douban was broad beans.
The fermented bean sauce was salty and contained glutamic acid.
The douban of broad beans was fresh and salty, and there was glutamic acid in it.
The pickled vegetables in Chuan were mainly pickled, while the pickled vegetables in the northeast were mainly pickled.
Therefore, the northeast never called themselves pickled vegetables. They were more like pickled vegetables.
In Li Yi's Yunnan, pickled vegetables were also mainly pickled, but the meat was pickled.
The pork was chopped, salted, sealed in a jar, and naturally fermented. Then it could be eaten directly.
"Yes!" Princess Yongmu nodded.
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