Xu Yun and Ruan Qingshuang didn't want to waste Zuo Meiyan's good intentions. They drove straight to the western restaurant.
The scale of the western restaurant could be considered very high-end. The people eating there were also some sentimental little bourgeois men and women.
Zuo Meiyan obviously got the highest VIP invitation card. After the waiter saw the invitation card, he knew that they were important friends of the boss. He immediately invited them to the VIP seats upstairs.
To be able to have such a VIP card, one had to be a reputable person, and the intention of the boss to give the card to these friends was to let them taste the signature dishes here.
The quantity wasn't important, but the delicacy and the variety.
The secret grilled chicken wings, the delicious Italian cheese sausage platter. Just the appetizer completely opened Ruan Qingshuang's appetite.
"I didn't expect the chicken wings here to be so delicious." Ruan Qingshuang said, "If there's time, I really have to ask Meiyan to come and try it together."
"The things she can bring out must be good." Xu Yun said. To be honest, he was much more grateful to Zuo Meiyan than Ruan Qingshuang. He was sincere.
The freshness of the black caviar and salmon also made Ruan Qingshuang praise. The cream of wild mushroom soup was also very delicious. It was really an authentic soup. The chef must not be simple.
Ruan Qingshuang praised almost every dish. The green sauce chicken and mushroom basil noodles, and the traditional Italian handmade pizza could also trigger every cell of people's taste buds.
The dishes that left the deepest impression on Ruan Qingshuang were the vanilla grilled codfish with yogurt and spicy clams and oysters.
Xu Yun preferred the Angus filet mignon, pan-fried foie gras with blueberry juice, Sicilian red wine braised lamb knee, and cheese white sauce baked Australian lobster.
After the big meal, the papaya vanilla ice cream, tiramisu, mango pudding, and other small things would also give people a big surprise.
"I'm serious. This is really the best western food I've ever eaten." Ruan Qingshuang said, "Even many high-end western restaurants in Beijing and Shenjiang can't compare to this."
"Looks like you've tasted a lot of good food. You're about to become a gourmet." Xu Yun smiled.
Ruan Qingshuang was no longer the Ruan Qingshuang of the past. As the president of Tianyu Group, she had to entertain a lot of clients. She had tasted almost all the high-end restaurants in the country. It could be said that she had been to more venues than Xu Yun.
"It's okay." Ruan Qingshuang hadn't felt so relaxed for a long time. It was more comfortable to eat with Xu Yun.
"How can a small restaurant like Qingdao compare to the high-end restaurants in places like Yanjing and Shenjiang?" Xu Yun said, "Your evaluation of them is a bit too high."
Ruan Qingshuang shook her head. "I don't think so. I really feel that way. Maybe it's because my mood is different when I eat, so I have a different feeling. "
"It seems that my effect is quite powerful." Xu Yun said, "Then what do you think is the best thing you've eaten?"
"You won't believe me if I tell you." Ruan Qingshuang's tone suddenly became serious.
Xu Yun was stunned. "What's there to not believe? Is it the fried noodles from a roadside stall? Or the small pancakes and skewers from the snack street? Wu Dalang pancakes …? "
Ruan Qingshuang shook her head. "No, I don't eat these things. It's neither healthy nor hygienic."
"Then what is it?" Xu Yun said, "I really can't think of what your favorite thing to eat is."
"Celery eel," Ruan Qingshuang said.
Xu Yun suddenly realized. When he first met Ruan Qingshuang, Ruan Qingshuang asked him to be a chef. Guoguo asked him to make a dish to try in front of her. He showed a little of his skills and made this dish.
Now that he thought about what happened back then, he felt that it was both distant and very close. It seemed to be right in front of him, but it was also out of reach.
"Do you remember now?" Ruan Qingshuang said.
Xu Yun nodded. How could he forget?
"That's the best dish I've ever eaten." Ruan Qingshuang smiled. "Because I was at a dead end in Hedong at that time. If I was alone, I might not have been able to hold on. Unfortunately, there was a 'little burden' by my side, so I had to hold on. Just when I couldn't hold on anymore, there was another person like you. "
Thinking of this, Ruan Qingshuang couldn't help but tear up. Maybe it was because she missed those good times, or maybe it was because she missed Guoguo, or maybe it was because she remembered Xu Yun's meticulous care for her.
When all the reasons were mixed together, it would make people feel complicated.
To be honest, Ruan Qingshuang didn't hate her current life and current situation, but she missed the last time in the medicinal cuisine house. That was the happiest time in her life.
"Maybe you really need to be in a good mood when eating." Ruan Qingshuang said, "Before you made that dish, it seems that I haven't had a happy meal for many years … Every time …"
Because she was a little choked up, Ruan Qingshuang couldn't say anything.
"Forget it, let's not talk about it," Ruan Qingshuang said.
"Then the best soup you've ever had, is the honey egg tea I made for you?" Xu Yun tried to make Ruan Qingshuang happier. "Then you're too easy to raise. Honey egg tea is much easier to make than cream mushroom soup. Celery eel is also much easier to make than vanilla grilled codfish with yogurt."
Ruan Qingshuang laughed. "I don't expect you to be able to make vanilla grilled codfish with yogurt. You can learn how to bake Australian lobster with cheese white sauce. Zuo Meiyan likes Australian lobster."
"What about you?" Xu Yun.
"I like it too. Chou Yeon and Xiaoye also like it," Ruan Qingshuang said.
"Then after we're done with this, let's go on a vacation together. We'll go to Western Australia and eat the freshest Australian lobster." "Xu Yun.
Ruan Qingshuang was really looking forward to this. "Then it really depends on everyone's time. The most important thing is your time."
"Don't worry, it won't be a problem." Xu Yun: "Also, other than Australian lobster, there's also king crab! I like that. I don't know if we can catch fresh ones there. "
"You're quite ambitious. It's good enough if you can catch something edible." Ruan Qingshuang smiled.
The two of them sat at the VIP seats by the window and talked cheerfully. Meanwhile, a silver car was parked at the roadside below the restaurant.
The people in the car looked at the people eating happily through two layers of glass. Their stomachs seemed to be leaking air and kept growling.
Tao Tianyi was really hungry. He hadn't eaten anything for the whole day. It didn't feel good.
He also wanted to eat Australian lobster with white cheese sauce, but he had more important things to do than eating lobster. He couldn't be distracted.
"Do you see the car below?" Xu Yun didn't look back. Instead, he raised his glass and said to Ruan Qingshuang, "Silver."
Ruan Qingshuang was just about to turn her head to look when Xu Yun stopped her. "Just look out of the corner of your eye."
Ruan Qingshuang stopped and raised her glass to Xu Yun. "I see it. What's wrong?"
"When we came out of the company, this car has been following us." Xu Yun: "I don't believe that someone would park a car in front of a restaurant for no reason. There must be a reason and purpose."
Ruan Qingshuang was slightly surprised. "You mean, the person in the car is …"
"It's just a possibility. It seems that my popularity is still quite good." Xu Yun: "How many fans do you think I'll have if I become a celebrity? Can it exceed a million? "
"You're still in the mood to joke. Aren't you afraid of what they'll do later?" Ruan Qingshuang said.
Xu Yun smiled slightly. "If I'm afraid of them, then I'm not Xu Yun."
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